Banana Oat Mu ns Prep: 15 mins

Cook: 20 mins
Total: 35 mins
A healthy and delicious morning treat!
Servings: 12
Yield: 12 mu ins

Ingredients Directions
1 ½ cups unbleached all-purpose Step 1
flour Combine flour, oats, sugar, baking powder, soda, and salt.
1 cup rolled oats Step 2
½ cup white sugar In a large bowl, beat the egg lightly. Stir in the milk, oil, and vanilla.
Add the mashed banana, and combine thoroughly. Stir the flour
2 teaspoons baking powder
mixture into the banana mixture until just combined. Line a 12-cup
1 teaspoon baking soda mu in tin with paper bake cups, and divide the batter among them.
½ teaspoon salt
Step 3
1 egg Bake at 400 degrees F (205 degrees C) for 18 to 20 minutes.
¾ cup milk
⅓ cup vegetable oil Nutrition Facts
½ teaspoon vanilla extract Per Serving:

1 cup mashed bananas 199.9 calories; protein 3.7g 8% DV; carbohydrates 30.1g 10% DV; fat
7.5g 12% DV; cholesterol 16.7mg 6% DV; sodium 296mg 12% DV.

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Printed from https://www.allrecipes.com 10/06/2020
© COPYRIGHT 2020 ALLRECIPES.COM. ALL RIGHTS RESERVED.
Printed from https://www.allrecipes.com 10/06/2020