13/03/2020 No Bake Lattice Slice - Create Bake Make

No Bake Lattice Slice

4.2 from 20 votes

Prep Time Total Time

20 mins 20 mins

Course: Slices Servings: 9 Author: Lauren

Ingredients
1 packet of Lattice Slice Biscuits
250 g of cream cheese - at room temperature
125 g of butter - at room temperature
1/2 cup 110g of caster sugar
1 teaspoon of vanilla essence
The juice of 1 lemon
1/4 cup of boiling water
2 teaspoons of gelatine

Instructions
1. Line a 20cm square cake tin with baking paper, leaving plenty of paper hanging over the sides to help
you remove the lattice slice once it has set.
2. Combine the gelatine and boiling water in a small bowl and mix well. Set aside to let the water cool
slightly.
3. Place the softened cream cheese, softened butter and caster sugar into the bowl of an electric mixer
and mix for 5 -6 minutes or until smooth and creamy. Please note the mixing time may vary
depending on the temperature of your ingredients.
4. Add the vanilla essence, lemon juice and cooled water/gelatine mixture and mix for a further 2 - 3
minutes until combined.
5. Line the base of the prepared tin with lattice biscuits - sugar side down (you should use around 9)
and pour the cheesecake mixture over the top. Place another 9 lattice biscuits (sugar side up) on top
of the cheesecake mixture and place the no bake Lattice Slice into the fridge for 6 hours (preferably
overnight) to set.

https://createbakemake.com/no-bake-lattice-slice/ 1/1