Marywood University Scranton, Pennsylvania Department of Nutrition & Dietetics Intern Hour Reporting Form Complete this reporting form afier each rotation or part of a rotation. Reauired Hours i + ND 565: Community Nutrition ~ minimum 160 hours ND 566 : Food Systems Management ~ minimum 224 hours + NDS68: MNT © Long Term Care ~ minimum 120 nours © Acute Care ~ minimum 232 hours, + Professional Practice following MNT: 96 hours + Alternative Practice Experiences: please specify below. = _ hours Ifonly a fraction of the required hours were completed ata facility ~ please indicate that amount of hours accomplished. Inve: _ MOV Vodar- hascompleter O94 pour for the rotation Font Syokins Mag ni Cede Preceptor Signature: