NAME:_____________________________ Date: ________ SCORE:__________

Lab. teacher: ___________________ Course & Section_________ Grp. No.______

ACTIVITY NO. 9
EFFECT OF TEMPERATURE ON ENZYME ACTIVITY

Results:

Tub
Temperature Benedict’s test Iodine test
e
1
Ice (00)

2 Room
Temperature
3
400C

4
60oC

5 Boil (1000)
 NAME:_____________________________ Date: ________ SCORE:__________
Lab. teacher: ___________________ Course & Section_________ Grp. No.______

ACTIVITY NO. 9
EFFECT OF TEMPERATURE ON ENZYME ACTIVITY

Question Guide:
1. Define Optimum Temperature.
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2. Show a graph of the relationship between temperature and reaction rate

Re
acti
on
Rat
e

Temperature
3. What is the effect of temperature below and above the optimum temperature on reaction
rate?
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4. What is the optimum temperature of the enzyme in this activity?

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5. Why is the temperature of pasteurization at 600C?
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6. Why are food frozen at a temperature below 00C?

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