Vegetarians are healthier than people who eat meat
The modern diet predicament is about whether it’s better and
healthier to eat meat, be vegetarian ,or something in between. Around the world, people often become vegetarians for many reasons, including health, religious convictions, compassion towards animals, or as an attempt to help reduce the use of environmental resources and it’s a common diet among those aiming for a healthier body and lifestyle. So are vegetarians healthier than meat-eaters? Scientifically speaking adopting a vegetarian diet and lifestyle, in general, is notable for one’s health considering vegetarians appear to have a low rate of certain diseases and chronic illnesses such as cholesterol, hypertension, cardiac arrests, type 2 diabetes, and even obesity not to mention that hundreds of studies state that eating lots of fruits and vegetables can reduce the threat of having certain types of cancer since their regime consists of eating less saturated fat, cholesterol, and more vitamins and fiber. Nevertheless and despite all that research shows that vegetarians have inefficiency in some elements. For instance, they lack protein which is mostly found in animal sources also iron, omega 3 and so on. Long story short I believe that vegetarians are in a way healthier than people who eat meat as they are less likely to suffer from particular diseases non-vegetarians are more endangered by, however, it is always a good idea to have balance in life as in not completely give up one type of food and overindulge another.