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BSN 3-1
201611275
Module 4
Learning Activities
1. A 44-year-old man has recently been diagnosed with Meniere’s disease. Develop a
teaching plan that focuses on control of the patient’s symptoms. Provide rationale for
each component of the teaching plan.
Ins1.Instruct the client to move the head slowly to prevent worsening of the vertigo.
Instruct the client to stop smoking.
5.Avoid Aspirin and aspirin containing Aspirin may increase tinnitus and dizziness.
products
7.Drink plenty of fluids daily.Water ,milk and Caffeine is associated with diuretics.
low sugar fruit juices are recommended.
Avoid caffeine.
2.Discuss the strength of evidence that supports specific dietary strategies for
controlling the symptoms of Meniere’s disease.
1.Limt foods high in salt or sugar and be aware of food rich in hidden salt and sugars
2.Eat meals and snacks at a regular interval to hydrate the body, missing meals may alter
fluid level in the inner ear.
3.Eat fresh fruits, vegetables, and whole grains and limit the amount of canned foods
Canned foods are high in sodium content
4.Drink plenty of fluids daily. Water, milk and low sugar fruit juices are recommended. Avoid
caffeine. Caffeine is associated with diuretics.
3.Make a nursing care plan on a patient having ear disorder. Choose at least three
hearing disorders as your concept and related problem
Risk for injury related to altered mobility due to gait disturbance and vertigo
Objective
T37
Decrease risks
RR 23cpm Encourage to sit down of falling and
when dizzy injury
PR 89 Movement
Advise patient to place aggravates
Bp 130/80mmHg pillow on each side of vertigo
head to restrict
movement
Reduces
Administer prescribed symptoms
antivertigo and advise
to follow prescribed
medication regimen
4. A 20-year-old man, a member of a college swim team, has recurrent external otitis- his
third episode in the past 6 weeks. He is being treated at an ear-nose- throat clinic. Devise
an evidence- based practice teaching plan for this patient.
iii. Patient to be instructed to dry canal with hair dryer on low heat.