The 

Agreement on the Application of Sanitary and Phytosanitary Measures—also known as the SPS
Agreement—was negotiated during the Uruguay Round of GATT, and entered into force with the
establishment of the WTO at the beginning of 1995. Under the SPS agreement, the WTO sets constraints
on members' policies relating to food safety (bacterial contaminants, pesticides,
inspectionThe Agreement on the Application of Sanitary and Phytosanitary Measures—also known as
the SPS Agreement—was negotiated during the Uruguay Round of GATT, and entered into force with
the establishment of the WTO at the beginning of 1995. Under the SPS agreement, the WTO sets
constraints on members' policies relating to food safety (bacterial contaminants, pesticides,
inspectionThe Agreement on the Application of Sanitary and Phytosanitary Measures—also known as
the SPS Agreement—was negotiated during the Uruguay Round of GATT, and entered into force with
the establishment of the WTO at the beginning of 1995. Under the SPS agreement, the WTO sets
constraints on members' policies relating to food safety (bacterial contaminants, pesticides,
inspectionThe Agreement on the Application of Sanitary and Phytosanitary Measures—also known as
the SPS Agreement—was negotiated during the Uruguay Round of GATT, and entered into force with
the establishment of the WTO at the beginning of 1995. Under the SPS agreement, the WTO sets
constraints on members' policies relating to food safety (bacterial contaminants, pesticides,
inspectionThe Agreement on the Application of Sanitary and Phytosanitary Measures—also known as
the SPS Agreement—was negotiated during the Uruguay Round of GATT, and entered into force with
the establishment of the WTO at the beginning of 1995. Under the SPS agreement, the WTO sets
constraints on members' policies relating to food safety (bacterial contaminants, pesticides,
inspectionThe Agreement on the Application of Sanitary and Phytosanitary Measures—also known as
the SPS Agreement—was negotiated during the Uruguay Round of GATT, and entered into force with
the establishment of the WTO at the beginning of 1995. Under the SPS agreement, the WTO sets
constraints on members' policies relating to food safety (bacterial contaminants, pesticides,
inspectionThe Agreement on the Application of Sanitary and Phytosanitary Measures—also known as
the SPS Agreement—was negotiated during the Uruguay Round of GATT, and entered into force with
the establishment of the WTO at the beginning of 1995. Under the SPS agreement, the WTO sets
constraints on members' policies relating to food safety (bacterial contaminants, pesticides,
inspectionThe Agreement on the Application of Sanitary and Phytosanitary Measures—also known as
the SPS Agreement—was negotiated during the Uruguay Round of GATT, and entered into force with
the establishment of the WTO at the beginning of 1995. Under the SPS agreement, the WTO sets
constraints on members' policies relating to food safety (bacterial contaminants, pesticides,
inspectionThe Agreement on the Application of Sanitary and Phytosanitary Measures—also known as
the SPS Agreement—was negotiated during the Uruguay Round of GATT, and entered into force with
the establishment of the WTO at the beginning of 1995. Under the SPS agreement, the WTO sets
constraints on members' policies relating to food safety (bacterial contaminants, pesticides,
inspectionThe Agreement on the Application of Sanitary and Phytosanitary Measures—also known as
the SPS Agreement—was negotiated during the Uruguay Round of GATT, and entered into force with
the establishment of the WTO at the beginning of 1995. Under the SPS agreement, the WTO sets
constraints on members' policies relating to food safety (bacterial contaminants, pesticides,
inspectionThe Agreement on the Application of Sanitary and Phytosanitary Measures—also known as
the SPS Agreement—was negotiated during the Uruguay Round of GATT, and entered into force with
the establishment of the WTO at the beginning of 1995. Under the SPS agreement, the WTO sets
constraints on members' policies relating to food safety (bacterial contaminants, pesticides,
inspectionThe Agreement on the Application of Sanitary and Phytosanitary Measures—also known as
the SPS Agreement—was negotiated during the Uruguay Round of GATT, and entered into force with
the establishment of the WTO at the beginning of 1995. Under the SPS agreement, the WTO sets
constraints on members' policies relating to food safety (bacterial contaminants, pesticides,
inspectionThe Agreement on the Application of Sanitary and Phytosanitary Measures—also known as
the SPS Agreement—was negotiated during the Uruguay Round of GATT, and entered into force with
the establishment of the WTO at the beginning of 1995. Under the SPS agreement, the WTO sets
constraints on members' policies relating to food safety (bacterial contaminants, pesticides,
inspectionThe Agreement on the Application of Sanitary and Phytosanitary Measures—also known as
the SPS Agreement—was negotiated during the Uruguay Round of GATT, and entered into force with
the establishment of the WTO at the beginning of 1995. Under the SPS agreement, the WTO sets
constraints on members' policies relating to food safety (bacterial contaminants, pesticides,
inspectionThe Agreement on the Application of Sanitary and Phytosanitary Measures—also known as
the SPS Agreement—was negotiated during the Uruguay Round of GATT, and entered into force with
the establishment of the WTO at the beginning of 1995. Under the SPS agreement, the WTO sets
constraints on members' policies relating to food safety (bacterial contaminants, pesticides,
inspectionThe Agreement on the Application of Sanitary and Phytosanitary Measures—also known as
the SPS Agreement—was negotiated during the Uruguay Round of GATT, and entered into force with
the establishment of the WTO at the beginning of 1995. Under the SPS agreement, the WTO sets
constraints on members' policies relating to food safety (bacterial contaminants, pesticides,
inspectionThe Agreement on the Application of Sanitary and Phytosanitary Measures—also known as
the SPS Agreement—was negotiated during the Uruguay Round of GATT, and entered into force with
the establishment of the WTO at the beginning of 1995. Under the SPS agreement, the WTO sets
constraints on members' policies relating to food safety (bacterial contaminants, pesticides,
inspectionThe Agreement on the Application of Sanitary and Phytosanitary Measures—also known as
the SPS Agreement—was negotiated during the Uruguay Round of GATT, and entered into force with
the establishment of the WTO at the beginning of 1995. Under the SPS agreement, the WTO sets
constraints on members' policies relating to food safety (bacterial contaminants, pesticides,
inspectionThe Agreement on the Application of Sanitary and Phytosanitary Measures—also known as
the SPS Agreement—was negotiated during the Uruguay Round of GATT, and entered into force with
the establishment of the WTO at the beginning of 1995. Under the SPS agreement, the WTO sets
constraints on members' policies relating to food safety (bacterial contaminants, pesticides,
inspectionThe Agreement on the Application of Sanitary and Phytosanitary Measures—also known as
the SPS Agreement—was negotiated during the Uruguay Round of GATT, and entered into force with
the establishment of the WTO at the beginning of 1995. Under the SPS agreement, the WTO sets
constraints on members' policies relating to food safety (bacterial contaminants, pesticides,
inspectionThe Agreement on the Application of Sanitary and Phytosanitary Measures—also known as
the SPS Agreement—was negotiated during the Uruguay Round of GATT, and entered into force with
the establishment of the WTO at the beginning of 1995. Under the SPS agreement, the WTO sets
constraints on members' policies relating to food safety (bacterial contaminants, pesticides,
inspectionThe Agreement on the Application of Sanitary and Phytosanitary Measures—also known as
the SPS Agreement—was negotiated during the Uruguay Round of GATT, and entered into force with
the establishment of the WTO at the beginning of 1995. Under the SPS agreement, the WTO sets
constraints on members' policies relating to food safety (bacterial contaminants, pesticides,
inspectionThe Agreement on the Application of Sanitary and Phytosanitary Measures—also known as
the SPS Agreement—was negotiated during the Uruguay Round of GATT, and entered into force with
the establishment of the WTO at the beginning of 1995. Under the SPS agreement, the WTO sets
constraints on members' policies relating to food safety (bacterial contaminants, pesticides,
inspectionThe Agreement on the Application of Sanitary and Phytosanitary Measures—also known as
the SPS Agreement—was negotiated during the Uruguay Round of GATT, and entered into force with
the establishment of the WTO at the beginning of 1995. Under the SPS agreement, the WTO sets
constraints on members' policies relating to food safety (bacterial contaminants, pesticides,
inspectionThe Agreement on the Application of Sanitary and Phytosanitary Measures—also known as
the SPS Agreement—was negotiated during the Uruguay Round of GATT, and entered into force with
the establishment of the WTO at the beginning of 1995. Under the SPS agreement, the WTO sets
constraints on members' policies relating to food safety (bacterial contaminants, pesticides,
inspectionvvv