9/10/2020 Skinny Chicken Broccoli Casserole - Life She Has

YIELD: 6

Skinny Chicken Broccoli

Casserole
Here is a simple chicken broccoli casserole with cream
cheese. No canned soup! I'll be this would be good in
leftover form, too. Mmmm!

PREP TIME COOK TIME TOTAL TIME

20 minutes 30 minutes 50 minutes

Ingredients
1 lb. Precooked grilled chicken strips or pieces
1 lb. Frozen broccoli orets cooked and drained
½ C. Evaporated milk
2 Cans cream of chicken soup
Squeeze of lemon to taste
½ C. Seasoned bread crumbs
¼ C. Parmesan cheese grated
1 C. Shredded cheddar cheese (fat free)

Instructions
Preheat the oven to 350 degrees.
Toss the chicken and broccoli together in a large bowl.
Add the milk, soup, and lemon juice to a bowl, and whisk to combine.
Pour the soup mixture into the bowl with the chicken and broccoli, and mix to coat
well.
Place the mixture in an even layer in a 9x13 baking dish, and top with the shredded
cheddar cheese.
Combine the bread crumbs and parmesan cheese together, and sprinkle it over the
top of the casserole.
Bake for 25-30 minutes until browned and bubbling.

© Laura Jene CUISINE: American / CATEGORY: Weight Watchers

https://lifeshehas.com/wp-json/mv-create/v1/creations/102/print 1/2