an1r2020 Peanut Butter Oatmeal Cookies
‘two pans the pod
Peanut Butter Oatmeal Cookies
‘These soft and chewy pean
utter oatmeal cookies will for sure become a family favorite cookie!
Course Cuisine Keywords
Dessert ‘American peanut butter oatmeal cookies
Prep Time Cook Time
15 minutes 10 minutes
Servings Calories
18 cookies 174 kes
Ingredients
+ 11/2 cups ol fashioned oats ‘+ 1/2 cup creamy peanut butter
+ 1/2 cup all-purpose flour ‘+ 1/2 cup granulated sugar
+ 1/2 teaspoon baking soda + 1/2 cup light brown sugar
+ 1/4 teaspoon salt + tlarge eg
* 1/2 teaspoon ground cinnamon + Teaspoon vanilla extract
+ 1/2 cup unsalted butter at room temperature
Instructions
1. Preheat the oven to 350 degrees F, Line two large baking sheet with Silpat baking mats or parchment paper. Set aside,
2. Ina medium bowl, whisk together the oats, flour, baking soda, salt, and cinnamon. Set aside
3. Using a mixer, beat the butter, peanut butter, and sugars together until creamy, this will take about 2 minutes, on medium speed
Beat in the egg and vanilla extract. Mix until well combined.
intl the combined,
4, On low, add in the dry ingredients and mix unti
5. Scaop the cookies into round balls and place on the prepared baking sheets, leaving 2 inches in between cookies. Bake for 10-12
minutes, or until the cookies are lightly browned around the edges, but sil soft in the middle.
6, Remove cookies from oven and let cool on the baking sheet for about 5 minutes, Transfer to a wire rack and cool completely,
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