DIVISION- 11 EQUIPMENTS

11400 Food service equipment

11435 Ice machines

Ice machines produce ice for service in foodservice

facilities, restaurants, bars and hotels, either in the back of
the house or for customer self-service. The type of ice these
units produce determines their classification. Ice types
include cube, nugget or extruded and flake.
Product packaging: full package

Product preparation procedure:

1. 1 Let the fridge operate for at least 24 hours to ensure optimal performance.
2. 2 Dispense the first 4 – 6 ice cubes into a glass.
3. 3 Wait another 8 hours and dispense another 4 – 6 ice cubes.
4. 4 Then wait another 16 hours and dispense the first glass-full of ice
Product application/ installation procedure:
1. Step 1: Run the Water Line.
2. Step 2: Drain the Water Line.
3. Step 3: Install the Valve.
4. Step 4: Mount the Solenoid Valve.
5. Step 5: Attach the Water Supply Line.
6. Step 6: Install the Factory Fill Tube.
7. Step 7: Install the Icemaker.
8. Step 8: Mount the Unit to the Freezer Wall.
Product disposal procedure:

1. Remove all ice from the ice maker’s bin and dispenser. Press the power button once
and wait for a harvest cycle to fall into the bin. Then allow ice to melt.
2. Press the clean/wash button to send water through the water dump valve into the unit.
Allow the water trough to refill. This takes about one minute, then add cleaning
solution.
3. Using specifications from the ice maker manual, measure the appropriate amount of
cleaning solution, and the right amount of ice. Allow the cleaning cycle to complete.
4. Once the cleaning cycle is over, turn off power to the machine. Remove internal
components for cleaning.
5. Mix a warm water solution using ratios from the user manual. Use a cleaner and half
of the warm water solution to clean removed components.
6. Use the remaining portion of the solution to clean all food zone areas of the machine.
7. Rinse all components and areas of the ice maker.
 8. Wash the exterior of the ice machine and wipe down surfaces. If greasy residue exists,
use mild dish detergent and water solution to remove caked-on grime.

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