Professional Documents
Culture Documents
[STERILIZATION]
The process of sterilization is mainly classified into Physical and Chemical
Methods.
Physical Methods
They are further divided into three types:
1. Temperature
2. Radiation
3. Filtration
Temperature
- Effect of temperature –
● Temperature above the maximum temperature for an organism generally
has a cidal effect
● Temp below minimum temp generally causes inhibition of metabolism.
● Amount of water present in the environment at any temp also influences
the microorganism.
- Dry heat
● Hot air oven
● Direct flaming / incineration
- Moist heat
● Fractional distillation – steaming, Tydalysation – steam Arnold
● Autoclave – steaming + pressure
● Boiling
● Pasteurization
● Canning
● Hot oil
- Advantages
● Fast, reliable and relatively inexpensive
● Doesn’t introduce any chemicals
● Occurs due to alteration in the enzymes molecules or due to chemical
breakdown of structural molecules.
● Heat drives of water water is required by every organism thus can be
fatal to the organism.
Dry Heat Moist Heat
A 2 hrs. exposure to dry heat is Spores can be killed with a span of 4-20
required. The temperature must be mins at 120⁰.
around 150⁰.
Moist Heat
Dry Heat
Examples of temperature:
Radiation
X-rays
1 expensive to produce
Filtration
- They are now used to separate viruses from other organisms.
- Mechanical devices
- Generally used for small scale purposes
- Very useful in water quality assessment
- Used to sterilize heat sensitive liquids such as serum, vaccines, blood products,
drugs, special nutrients added to culture media, milk, water and beer.
Types of Filters:
Chemical Methods
Chemical antimicrobial agents are disinfectants which are generally effective in killing
negative forms of life. These may not be very affective in getting rid of sporulative forms.
Also found in
detergents
Alochols Ethanol and Effective conc. – Protein denaturants - may account for their effectively used
isopropanol 60-80%. It kills antimicrobial activity. to reduce the
vegetative cells microbial
only. Solvents for lipids - damage lipid complexes flora of the
in the cell membrane. skin and for
It can damage the
viruses by Dehydrating agents - accounts for the relative disinfection of
mechanically ineffectiveness of absolute alcohol on “dry” clinical oral
removing them by cells; it is possible that very high thermometers
detergent action. concentrations remove so much water from .
the cell that the alcohol is unable to
It may also cause penetrate.
surface
dehydration of
membrane –
alcohol may
penetrate within
the cell –
bacteriostatic in
nature – excess
amount may be
bactericidal in
nature.
Aldehydes Formaldehyd 30-40% conc. Both of the commonly used aldehydes, Used in killing
e and formaldehyde and glutaraldehyde, are and
glutaraldeh It is present in all highly reactive molecules that readily preserving
yde three states of combine with vital organic nitrogen biological
matter. compounds such as nucleic acids and specimens.
proteins and inactivate them, probably by
Drawback is that it cross-linking and alkylating molecules. The Can be used in
leaves a stench inactivation of nucleic acids and proteins the ster of
and a stain disrupts the function of cell organelles and, rooms and
as a result, the cells are killed. furniture.
Heavy Mercury Compounds used Antiseptic
metals Copper and are Mercuric ointment.
Silver Chloride,
mercuric oxide, 1% of silver
metaphen and nitrate is
mercresin. added to
ophthalmic
solutions
which is even
Silver nitrate and given for the
silver lactate They bind to the sulfhydryl group of the eyes of
protein and inactive them. infants.
used in dairy,
poultry, and
fishing
Quaternary ammonium compounds render industries to
various damaging effects on disinfect
microorganisms. surfaces of
equipment
and the
environment
They denature proteins, interfere with in general.
glycolysis, and disrupt microbial
membranes.