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CHLORIDE
Cl – extracellular anion,
Nornal serum levels = 96-106 mEq/L
binds with Na, H (also K, Ca, etc)
Most abundant anion in ECF
exchanges with HCO3 in the kidneys & in RBC
Cl- is roduces in the stomach as HCl acid
-
FUNCTIONS
helps regulate BP, serum osmolarity
Helps balance Na
Acid/base balance (exchanges with HCO3)
Major component of gastric secretions
Na & Cl assist in determining osmotic pressure
Works with Na+ to maintain serum osmolality.
Maintains the balance of anions in the ICF and ECF
Sources
salt, canned food, cheese, milk, eggs, crab, olives
IMBALANCES IN CHLORIDE
1. HYPOCHLOREMIA
CAUSES:
Excessive losses through the GI system- vomiting, diarrhea
nasogastric suctioning & irrigation
Diuresis
Metabolic alkalosis
Hyponatremia, prolonged D5W IV
Excessive water within the body
over infusion of hypotonic solution
excessive water intake
MANAGEMENT:
1. replace fluids as ordered
2. replace electrolytes
3. monitor serum electrolytes
4. increase patient's cl- intake
5. Assess for SZ
6. MIO
7. VS
8. ABG
9. Meds ( KCl or NaCl )
2. HYPERCHLOREMIA
CAUSES:
Metabolic acidosis (terminal cancer, starvation)
Usually noted in hyperNa, hyperK and loss of bicarbonate
Dehydration
NURSING DIAGNOSIS
Fluid volume excess / deficit
High risk for injury
Impaired physical mobility
Self care deficit
NURSING MANAGEMENT:
Identify patient at risk
Treat acidosis
Diuretics monitor V/S, M
Measure I/O