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1. Nutritional Information
Value Unit
Sodium 35.74 mg/100g
Total Sugar 9.9 %
Total Calorie 689.41 Kcal/100g
Calorie from fat 547.65 Kcal/100g
Ash content 2.16 %
Protein content 5.68 %
Carbohydrate 29.76 %
Fat Content 53.32 %
2. Ingredient List
Page 1