SUMBER BELAJAR 

Biokimia

1. MURRAY, R.K., GRANNER, D.K., MAYES, P.A. & RODWELL, V.W. (2018) Harper’s
illustrated biochemistry, 31th ed. McGrawHill Professional. 
2. BENDER, D. (2014). Introduction to Nutrition and Metabolism. CRC Press.  

Histologi

1. MESCHER A. Junquera’s basic histology: text and atlas. 14 edition, The McGraw-Hill
Education-europe.
2. PAWLINA W. Histology a text and atlas with correlated cell and molecular biology,
7th edition.

Fisiologi

1. GUYTON, A.C. & HALL, J.E. (2016) Textbook of medical physiology, 13th edition.

Elsevier Saunders, Philadelphia.
2. SALADIN. 2014. Anatomy & Physiology: The Unity of Form and Function, 7th edition.
McGraw Hill Co, New York.

Anatomi

1. SNELL R.S. et al. 2011. Clinical Anatomy by Regions 9th edition. Lippincott and
Wilkins
2. WINESKI L. et al. 2018. Snell's Clinical Anatomy by Regions
3. MOORE K.L. et al. 2017. Clinically Oriented Anatomy
4. NETTER F.H. et al. 2018. Atlas of Human Anatomy. Elsevier

Gizi
1. ALMATSIER S. 2011. Prinsip Dasar Ilmu Gizi. PT Gramedia Pustaka Utama
2. NIX S. 2017. William’s basic nutrition and diet therapy. Elsevier
3. THOMPSON, J.L., MANORE, M.M., VAUGHAN, L.A. (2011) The science of
nutrition.2nd ed. Benjamin Cummings, San Fransisco.
4. WHO. 2015. Healthy Diet: Fact sheet no.394
5. FAO/WHO/UNU. 1985. Energy and Protein requirements
6. FAO/WHO/UNU. 2004. Human energy requirements