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  • A Sample Business Plan For Small Food Businesses

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    Don Rayburn Pilan
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    This document provides a business plan template for small food businesses. It outlines the key elements needed for a successful plan, including an executive summary, company description, market analysis, competitive analysis, management team, operations plan, funding requests and financial projections. The plan is intended to help small food entrepreneurs effectively communicate their business vision and strategy.

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    This document provides a business plan template for small food businesses. It outlines the key elements needed for a successful plan, including an executive summary, company description, market analysis, competitive analysis, management team, operations plan, funding requests and financial projections. The plan is intended to help small food entrepreneurs effectively communicate their business vision and strategy.

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    © All Rights Reserved
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    69 views1 page

    A Sample Business Plan For Small Food Businesses

    Uploaded by

    Don Rayburn Pilan
    This document provides a business plan template for small food businesses. It outlines the key elements needed for a successful plan, including an executive summary, company description, market analysis, competitive analysis, management team, operations plan, funding requests and financial projections. The plan is intended to help small food entrepreneurs effectively communicate their business vision and strategy.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
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    A SAMPLE BUSINESS PLAN FOR

    SMALL FOOD BUSINESSES

    Rodney B. Holcomb
    Associate Professor, Dept. of Agricultural Economics
    Browning Endowed Professor of Food Science, Food & Agricultural Products Center

    Philip Kenkel
    Professor, Dept. of Agricultural Economics
    Bill Fitzwater Endowed Chair for Cooperative Studies

    Linda Blan-Byford
    (Former) Business Planning and Marketing Associate
    Food & Agricultural Products Center

    Oklahoma State University

    January 2006

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