Marywood University Scranton, Pennsylvania Department of Nuvrition & Diesetres ment Module 3 Checklist — Nutrition Screening and A: Maintain all entries and records in your binder. Please have your preceptor sign below that satisfactory performance was shown in the following areas. Enclose all pertinent materia 2 complied assigned documentation on nuion raed problems ar condtons \Z_ - coordinated his/her caseload based on priority of need for patients residents assessed and ensure that appropriate follow up is achieved. = completed documentation utilizing the Nutrition Care Process (NCP), including the development of the PES statements. Z__ -completed a minimum of $ cases/documentation using electronic data retrieval and storage. Cee monitoring activities (may not be able to be completed during COVID. can be eviewed and provide a report in the e-binder) Z - referred patients residents to other professional as case required ZZ, observed a swallowing evaluation. (if not completed in LTC) \Z_ - participated in the development of the nutritional care plan for the multidisciplinary care meetings has submitted acceptable encounter forms for 15 uncomplicated cases a as submitted acceptable encounter forms for 5 complicated cases 20mpleted documentation as per institutions Policy and Procedures. reviewed coding and billing procedures.