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INDIA INTERNATIONAL SCHOOL, MANGAF

SUBJECT: SCIENCE
CLASS- III

L-2 PARTS OF A PLANT

I. NAME THE FOLLOWING:

1. The kitchen of the plant - Leaf


2. The process by which green plants prepare their food- Photosynthesis
3. The two main parts of the plant body- Shoot and Root
4. Fruit having only one seed- Mango
5. Development of a seed into seedling is called -Germination
6. The pores on the surface of the leaf- Stomata
7. Pigment that gives green colour to the leaf- Chlorophyll
8. Most beautiful part of the plant- Flower
9. Two types of roots- Tap root and Fibrous root
10.The part of the plant that is seen above the soil- Shoot

II.FILL IN THE BLANKS

1. Seeds grow into new plants.


2. The stem holds the plant straight.
3. Seeds are protected inside the fruits.
4. The process of preparing food in plants by using air, water in the presence of sunlight and
chlorophyll is called Photosynthesis.
5. Root fixes the plant firmly in the soil.
6. Plants takes in carbon dioxide through small holes in their leaves called Stomata
7. The seeds grow into plants when they get air, water and warmth.
8. The roots suck water and minerals from the soil.
9. The extra food is stored in the form of starch in roots, stem and leaves.
III. Draw , colour and label the parts of a plant:

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