Professional Documents
Culture Documents
Growth
Strategy
Growth
Strategy
Analysis:
Whole
Foods
Market
Introduction:
Whole
Foods
Market
is
a
retailer
in
the
highly
competitive
supermarket
industry.
From
early
2010
to
September
2015,
Whole
Foods
has
pursued
an
aggressive
growth
strategy,
primarily
through
store
expansion
and
acquisition.[1]
The
total
number
of
store
locations
has
increased
from
289
to
431
over
this
5
year
period.
[2]
Whole
Foods
has
also
led
the
industry
with
same
store
sales
growth
of
8-‐10%
per
year.
[3]
These
factors
have
propelled
Whole
Foods
Market
to
be
the
one
of
the
largest
organics
grocer
in
North
America.
However,
Whole
Foods
faces
increasing
pressure
from
competitors
such
as
Wal-‐Mart,
Kroger,
and
Harris
Teeter
who
would
like
to
capitalize
on
the
growth
trends
of
the
organic
foods
market.
The
effects
of
the
competition
are
apparent:
In
2015,
Whole
Foods
same
store
sales
growth
tumbled
to
1-‐2%
per
year.
Furthermore,
analysts
have
voiced
concerns
regarding
Whole
Food’s
future
profitability,
thus
sending
the
stock
down
~30%
in
2015.
[3]
Below,
we
will
explore
three
alternatives
of
how
Whole
Foods
can
grow
their
business
in
a
strategic
and
sound
approach.
Analysis:
Scenario
Analysis:
Trends
Over
the
past
10
years,
there
has
been
a
significant
growth
trend
within
the
organic
foods
market.
According
to
the
USDA,
organic
food
sales
in
the
United
States
have
increased
from
approximately
$13
billion
in
2005
to
an
estimated
$35
billion
in
2014.
[4]
Scenario
Analysis:
Uncertainties
There
are
many
uncertainties
regarding
the
future
of
the
organic
foods
market.
For
this
analysis,
we
will
look
at
a
5-‐year
timeframe.
The
first
uncertainty
is
what
the
average
household
income
will
look
like
for
organic
consumers.
Traditionally,
consumers
of
organic
foods
within
North
America
have
been
middle
to
upper
class.
However,
recent
data
suggests
organic
foods
are
beginning
to
catch
on
with
lower
income
homes.
[5]
Another
uncertainty
is
the
optimal
size
footprint
for
organic
food
stores.
On
one
hand,
Whole
Foods
has
found
success
with
larger
footprint
stores
with
large
selections.
However,
competitors
such
as
Trader
Joe’s
have
found
great
success
by
decreasing
their
store
footprint
and
optimizing
their
selection.
Figure
1
shows
a
2x2
matrix
of
the
Organic
Foods
market
uncertainties
and
various
scenarios.
Figure
1:
Uncertainties
in
the
Organic
Grocer
Market
Whole
Foods
currently
occupies
Scenario
A,
operating
fairly
large
stores
and
focusing
on
consumers
with
the
middle
to
high
incomes.
A
growth
strategy
for
Scenario
A
would
be
to
host
events
to
drive
consumers
to
the
existing
stores.
One
example
is
to
hold
cooking
classes,
partnering
with
local
farmers
and
chefs.
This
growth
strategy
is
being
tried
in
certain
markets
but
could
be
expanded
to
a
larger
portion
of
Whole
Foods
stores.
[6]
Shifting
to
Scenario
B,
Whole
Foods
can
continue
to
target
higher
income
consumers,
but
drive
growth
by
developing
express
shops
with
smaller
footprints.
These
stores
would
benefit
from
Whole
Foods’
strong
brand
name,
but
have
lower
cost
due
to
smaller
footprints.
Ideal
locations
for
“Whole
Foods
Express
Markets”
would
be
within
airports
or
train
stations,
as
these
locations
are
trafficked
largely
by
their
core
consumer
and
currently
underserved
in
terms
of
organic
food
options.
Game
Theory
Analysis
Scenario
C
and
D
are
more
complex,
because
of
the
competitive
dynamics
with
other
low
cost
organic
grocers.
Specifically,
Wal-‐Mart
entered
the
organic
foods
market
in
2014
with
the
introduction
of
the
Wild
Oats
label,
hoping
to
capitalize
on
growth
in
organic
purchases
with
lower
income
families.
To
attract
lower
income
consumers,
Wal-‐Mart
has
pursued
an
aggressive
pricing
strategy,
pricing
the
Wild
Oats
line
similarly
to
nonorganic
brand-‐name
goods.
[7]
In
order
to
compete
with
Wal-‐Mart,
Whole
Foods
plans
to
introduce
a
new
line
of
low
cost
stores
under
the
brand
name
“365”.
These
stores
will
be
located
in
urban
areas
with
high
foot
traffic,
and
be
smaller
in
size
compared
to
traditional
Whole
Foods
Markets.
[8]
Prices
will
be
significantly
cheaper
than
current
Whole
Food
product
lines,
and
inline
with
Wal-‐
Mart’s
Wild
Oats
line.
Figure
2
illustrates
a
payoff
matrix
to
help
analyze
Whole
Food’s
various
strategic
alternatives.
Figure
2:
Low
Cost
Organic
Compeition
Whole
Foods
vs.
Wal-‐Mart
Wal-‐Mart
has
already
entered
the
low
cost
organic
market
in
2014,
and
Whole
Foods
has
not
yet
introduced
their
365
stores,
thus
the
market
is
currently
located
in
the
lower
right
corner
of
the
payoff
matrix.
For
Whole
Foods,
it
is
apparent
that
they
should
move
in
the
direction
of
the
arrow
by
introducing
the
365
store
line,
and
attempt
to
gain
market
share
in
the
low
cost
organics
market.
With
the
introduction
of
the
365
stores,
Whole
Foods
is
also
likely
to
steal
market
share
from
Wal-‐Mart,
thus
decreasing
Wal-‐Mart’s
payoff
from
+
+
+
to
+.
Synthesis
of
Findings
After
conducting
a
Scenario
Analysis,
Scenario
D
(growth
in
low
income,
smaller
footprint
stores)
stands
out
as
an
area
with
high
growth
potential,
while
also
matching
Whole
Foods’
core
competencies.
Whole
Foods
is
aggressively
pursuing
this
market
with
plans
to
open
five
“365
brand”
stores
in
target
markets
by
2016.
[9]
This
is
an
example
of
Real
Options
Analysis
(see
Figure
3).
These
markets
will
serve
as
test
grounds:
The
small
scale
launch
will
allow
Whole
Foods
to
determine
if
the
365
store
is
a
viable
growth
strategy.
If
the
model
proves
successful,
Whole
Foods
will
likely
invest
further
within
the
next
three
to
five
years.
Only
time
will
tell
if
this
growth
strategy
will
propel
Whole
Foods
back
into
its
dominant
position
in
the
organic
foods
market.
Figure
3:
Options
Analysis
for
Whole
Foods
365
Store
Launch
References:
1.
Whole
Foods
Market
2009
Annual
Report:
https://www.wholefoodsmarket.com/sites/default/files/media/Global/Company%
20Info/PDFs/ar09.pdf
2.
Wikipedia:
Whole
Foods
Market
https://en.wikipedia.org/wiki/Whole_Foods_Market
3.
Forbes:
Is
This
The
End
Of
Whole
Foods'
Organic
Growth?
http://www.forbes.com/sites/briansolomon/2015/07/30/is-‐this-‐the-‐end-‐of-‐
whole-‐foods-‐organic-‐growth/
4.
USDA:
Organic
Market
Overview
http://www.ers.usda.gov/topics/natural-‐resources-‐environment/organic-‐
agriculture/organic-‐market-‐overview.aspx
5.
NPR:
Can
Wal-‐Mart
Really
Make
Organic
Food
Cheap
For
Everyone?
http://www.npr.org/sections/thesalt/2014/04/17/304205632/can-‐wal-‐mart-‐
really-‐make-‐organic-‐food-‐cheap-‐for-‐everyone
6.
Napes
Daily
News:
Whole
Foods
launches
Blue
Zone
cooking
classes
http://www.naplesnews.com/news/health/blue-‐zone/whole-‐foods-‐launches-‐blue-‐
zone-‐cooking-‐classes-‐ep-‐1256167055-‐335898291.html
7.
Food
Navigator:
Wild
Oats
organic
products
now
sold
in
3800
Wal-‐Mart
stores
http://www.foodnavigator-‐usa.com/Markets/Wild-‐Oats-‐organic-‐products-‐are-‐
now-‐sold-‐in-‐3-‐800-‐Walmart-‐stores
8.
Motley
Fool:
Whole
Foods
Market
Thinks
Smaller
to
Drive
Future
Growth
http://www.fool.com/investing/general/2015/07/08/whole-‐foods-‐market-‐inc-‐
thinks-‐smaller-‐to-‐drive-‐fut.aspx
9.
Whole
Foods
Market:
Whole
Foods
Market
announces
first
365
by
Whole
Foods
Market
store
leases
http://media.wholefoodsmarket.com/news/whole-‐foods-‐market-‐announces-‐first-‐
365-‐by-‐whole-‐foods-‐market-‐store-‐leases