DRINK

1. Lemon Tea............................................................................................15k
2. Ice Coffee Signature............................................................................20k
3. Avocado Juice......................................................................................20k
4. Mix Blend Ice.......................................................................................15k
5. Coconut Ice..........................................................................................15k
6. Lemon Splash......................................................................................10k
 MENU
APPETIZER
1. Fruit Salad...............................................................................40k
Apple, Strawberries, Kiwi Fruit, Grapes, Mango or Peach.

2. Vegetable Salad.......................................................................35k
Tomato Cerry, Carrot, Shaved Rough Tomatoes, Lettuce, and
Dressing.
SOUP

1. Asparagus With Corn Soup...................................................60k

Warm soup made with chicken, corn, and asparagus ingredients.

2. Chicken Dumpling Soup........................................................80k

Creamy chicken soup with delicious potato dumplings.

MAIN COURSE

1. Fillet di Manzo.......................................................................150k
Grilled tenderloin, potato wedges, and mixed salad.

2. Grilled BBQ Chicken

Chop..................................................170k
Roasted marinated BBQ chicken topped with tangy BBQ sauce
And served with buttered vegetables and fried fries.

DESSERT
1. Chocolate Cake......................................................................45k
Made by butter, eaching sugar, eggs, choclate, emulsivier, and
vanili.

2. Cheese Cake...........................................................................50k
Made by mixing soft textured cheese, eggs, milk, and sugar.