MARIA’S SAMGYEOPSAL MEAT SUPPLIER

Draft Projected Income Statement (Without Overhead Costs)

Prepared by Emmanuel Baylosis for the week February 1 to 6, 2021

This is a document where the profitability of this entrepreneurial venture is weighed, sketched, and
mapped out. In this document, it is assumed that the spending for ingredients would be, at maximum,
worth Php 35 per pack. From such an arrangement, and because of the possible permutations and
combinations that could possibly occur, we have established a domain and range for the highest and
lowest possible expenses, profits, etc. With this very little information that we have gleaned, we could
have a rough sketch as to how much profit could be made, without still, having the overhead costs taken
into account.

In no way does this document directly influence or take part in the accounting process as it isna rougj
sketch of a small part of the picture.

Pork Pork Average Beef Beef All All Average

(Plain) (Flavored) (Pork) (Plain) (Flavored) (Plain) (Flavored) (All)

Base Php 170 Php 205 Php Php Php 215 Php 350 Php 420 Php
Price 187.5 180 192.5

Selling Php 200 Php 240 Php 220 Php Php 275 Php 425 Php 515 Php 235
Price 225

Mark Php 30 Php 35 Php 32.5 Php 45 Php 60 Php 75 Php 95 Php 85
Up

Profit 17.65% 17.07% 17.33% 25% 27.91% 21.43% 22.62% 22.08%

(%)

Projected average/probable profit without overhead per pack: Php 45

Lowest possible: Php 30

Highest possible: Php 60

Total Profit:

From the lowest possible Php 75 x 20 Packs: Php 1,500

To the highest possible Php 95 x 20 Packs: Php 1,900

Average possible Packs 85 x 20 Packs: Php 1,700

Profit Summary:

The total profit, depending on the kind of orders, would range from

Php 1,500 – Php 1,900 with a median of Php 1,700