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As BMR decreases, need to make more nutrient dense choices to maintain healthy wt. Protein
requirements may increase slightly, but fewer overall calories. Eat sufficient kcals to protect
using muscle mass as energy source.
Hydration—older people seem to lose thirst mechanism; need encouragement to drink enough.
Total body water decreases as people age, so can dehydrate easily.
Most common drug affecting nutrition in older people is _________________
Nutrients of concern in older populations. Why are each of these more problematic with age?
vit D
B12
Folate
Iron
Calcium
Probably a good idea for older people to take low-dose, balanced vit/min supplement
Helping older people eat well:
What group is most likely to be poorly nourished?
Depression—how does this impact nutritional status?
Encourage eating in groups, family and social support
Connect elders with community programs like OAA (Older Americans Act) Nutr Program
(congregate meals), Meals on Wheels…