Professional Documents
Culture Documents
Food
Antifoams for Food processing, Brewing and Fermentation
Sodium
EscaPro-E Standard concentration emulsion Yes No
Metabisulphite
Sodium
EscaPro Medium concentration emulsion Yes No
Metabisulphite
Sodium
EscaPro-S Concentrated emulsion Yes No
Metabisulphite
Sodium
EscaPro-M High concentration emulsion Yes No
Metabisulphite
EscaPro-K Silicone compound - 100% active No None Yes
Low viscosity silicone compound -
EscaPro-KLV No None Yes
100% active
Sodium
EscaFerm Medium concentration emulsion Yes Yes
Metabisulphite
FDK Standard concentration emulsion Yes Benzoic Acid Yes
Hybrid Antifoams
Silicone/Polyglycol hybrid -
EscaFerm-S No None No
100% active
Non-Silicone Antifoams
Polyglycol based -
Esca-NP Partially None No
100% active compound
Vegetable oil based -
Esca NVD Yes None Yes
100% active compound
Polyglycol based -
Esca-NP01 Yes None No
100% active compound
Vegetable oil based -
Esca-NV02 Yes None No
100% active compound
Fatty acid ester based -
Esca-NE03 Yes None No
100% active compound
Applications
Regulatory
Please contact us to find out more about our compliance with the following standards;
FDA , BFR, EFSA and GB 9685-2016
Technical
Foam Kill
Antifoam Selection Guide
Antifoams for use in food and food processing
Fully E-Numbered Food Processing Aid
Non-Silicone Silicone Non-Silicone Silicone Mixed Silicone
& Non-Silicone
Esca-NVD Non-Aqueous Emulsion Non-Aqueous Emulsion Non-Aqueous
EscaPro-K FDK
EscaPro-E EscaFerm-S
FDP Esca-NP
EscaFerm Esca NP-01 EscaPro
EscaPro-S
Esca NV-02
Esca NE-03 EscaPro-M
EscaPro-KLV
Basildon Chemicals, in partnership with the KCC Corporation, offer
specialist manufacturing capabilities, with significant experience in
a wide range of silicone based materials.
Version 4 - 2020
sales@baschem.co.uk www.kcc-basildon.com