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Culture Documents
Objectives: CLO1 - to enable students to learn about Indian businesses and strategies adopted to survive
and succeed (PLO2a)
CLO2 - to enable students to develop a perspective and connect strategic insights to companies operating
in India (PLO2b)
CLO3 - to apply core strategic concepts to companies in India to develop deep understanding of their
emergence and growth.
Outcomes:
After completion of the course, students would be able to :
Learn to manage and succeed in Indian business environment
- Strategic tools and techniques relevant to Indian businesses
- Indian business, philosophy, culture
- Execution practices and challenges in India
11 Competing with Global Giants - Explain the model connecting concepts for doing 1
business globally - Will the advantages which worked in domestic market be
applicable in the international setting?
12 Competing with Global Giants - Explain the model connecting concepts for doing 1
business globally. How to maintain uniqueness in an international setting?
How are emerging market success stories viewed by the international players?
Total 20
Text Books:
1. No text book for second year elective courses.
Reference Books:
SVKM’s Narsee Monjee Institute of Management Studies
1. Strategic Management: Concepts, Skills and Practices (2012) – R. M. Srivastava and Shubhra
Verma, PHI Learning Private Limited, New Delhi, ISBN: 978-81-203-4512-6.
3. Business Strategy in Asia: A Casebook, Second Edition (2004) – Kulwant Singh, Nitin Pangarkar,
Loizos Heracleous, Thomson Learning (a division of Thomson Asia Pte Ltd.), ISBN: 981-243-724-X.
5. Strategic Management and Competitive Advantage Concepts, 3rd Edition (2010) – Jay B. Barney
and William S. Hesterly, Pearson Education Inc., ISBN: 978-81-203-4154-8.
6. Strategic Management, 4th Edition (2015) – Azhar Kazmi & Adela Kazmi, McGraw Hill Education
(India) Private Limited, ISBN: 978-93-392-2183-6
7. World class in India –Sumatra Ghoshal, Gita Piramal & Sudeep Budhiraja -2001 Penguin books
India
Any other information :
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(Prepared by Concerned Faculty/HOD) (Approved by Dean)