8/31/2021 Jalapeno Poppers - Spend With Pennies

Jalapeno Poppers
PREP TIME 20 minutes
COOK TIME 25 minutes
TOTAL TIME 45 minutes
SERVINGS 12 servings
AUTHOR Holly Nilsson

These easy jalapeno poppers are a game day favorite! Jalapenos are stuffed with a cheesy filling, topped 4.97 from 166 votes
with a buttery bread crumb topping and baked until golden.
Ingredients
12 jalapeno peppers 2 tablespoons chives finely chopped
6 ounces cream cheese softened ¼ cup Panko bread crumbs
1 teaspoon garlic powder 1 tablespoon butter melted
4 ounces sharp cheddar shredded
Instructions
1. Preheat the oven to 400°F.
2. Wearing gloves, slice the jalapenos in half lengthwise. Using a small spoon, scoop out the seeds and membranes.
3. In a bowl mix cream cheese, garlic powder, cheddar cheese and chives (if using).
4. In a separate bowl, combine Panko crumbs and melted butter.
5. Fill jalapenos with the cheese mixture. Top with crumbs.
6. Place on a baking pan and bake 18-22 minutes or until golden.
7. Cool 5-10 minutes before serving.

Nutrition Information
Calories: 104, Carbohydrates: 2g, Protein: 3g, Fat: 9g, Saturated Fat: 5g, Cholesterol: 28mg, Sodium: 122mg, Potassium: 66mg,
Sugar: 1g, Vitamin A: 485IU, Vitamin C: 16.9mg, Calcium: 86mg, Iron: 0.2mg
(Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.)
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