8/31/2021 Jalapeno Poppers Recipe - Lil' Luna

Jalapeno Poppers Recipe

Lil' Luna

Spicy fried jalapeño poppers are a classic appetizer that everyone wants! Bite into these
cheesy poppers for a flavor explosion!

5 from 14 votes

PREP TIME COOK TIME TOTAL TIME

5 mins 10 mins 15 mins

COURSE CUISINE SERVINGS CALORIES

Appetizer American 6 331 kcal

INGREDIENTS   
6 oz cream cheese softened
1 cup Shredded cheese cheddar
10-12 jalapeno peppers halved and seeded
1 cup milk
1 cup flour
1 cup bread crumbs
oil for frying

INSTRUCTIONS  
1. Mix cream cheese and shredded cheese in a bowl. Spoon a few tablespoons of this mixture into the pepper halves.
2. Place milk, flour and bread crumbs in separate bowls. Dip jalapenos in milk, then flour, then back in milk. Dip peppers in
bowl with bread crumbs making sure it is all coated. (To make sure they are coated, re-dip in milk and back in breadcrumbs)
3. Heat oil in a skillet on medium-high heat. Fry jalapeno peppers for a few minutes or until golden brown.
4. Let drain on a paper towel-lined plate. Serve warm with ranch or other dipping sauces. 

NUTRITION
Calories: 331kcal Carbohydrates: 33g Protein: 11g Fat: 16g Saturated Fat: 8g
Cholesterol: 49mg Sodium: 358mg Potassium: 222mg Fiber: 2g Sugar: 5g
Vitamin A: 825IU Vitamin C: 27.6mg Calcium: 207mg Iron: 2.1mg

KEYWORD
Jalapeno Poppers

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