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1st Laboratory Exam
1st Laboratory Exam
Course: BSN
ESSAY: (Credit will be given not only for the biological content, but also for the
organization and presentation of the essay and use of grammar, punctuation, and
spelling.)
membrane? (5pts)
to pass through. On the other hand, selectively permeable membranes, from the word
itself "choose" which particles pass through and it does not rely on their size. It prevents
the passage of solutes. A restricted number of solutes can flow through it.
Staying hydrated is a crucial factor to stay healthy. Consuming enough fluids each
day can help our body to generate more energy and to regulate body temperature. Having
hydrated body can increase energy and stabilize brain function, helps joints and muscles
work rightfully. Henceforth, drink water and stay hydrated to achieve a healthy living.
Moreover, water is essential to our body as it can help cleanse our body.
through which cells maintain the internal conditions necessary for existence. Our bodies
create heat that keeps us warm and supports chemical processes or tiny motions of
4. Discuss the effects of dehydration and electrolyte imbalance in our body. (10pts)
The effects of dehydration in our body are dry mouth, lightheadedness, weakness,
feeling nauseous and or vomiting, and etc. on the other hand, the effects of electrolyte
Imbalances are irregular heartbeat, fast heart rate, fatigue, lethargy, convulsions or
seizure and diarrhea. The aforementioned factors are very treacherous in a human body
5. Relate the significance of the structures of cellulose and starch to their respective
functions. (5pts)
a relatively limited vascular permeability. The plasma membrane of the cell does not allow
colloids to flow through the cell. Starch, gelatin, and gum are examples of colloids, as well
as a few more.
procedure waste is filtered out of the blood. Dialysis machines use artificial membranes.
Potatoes will release water into the cup if they're exposed to a higher concentration
of salt than they're exposed to within the potato's cells. Which explains why potatoes
strips grow smaller in length and width because of shrinking of the potato cells.