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Perioperative Reda Harby Notes
Perioperative Reda Harby Notes
By Dr Reda Harby
https://www.facebook.com/MRCSMECourses/
General preoperative assessment
3. Specific diagnostics
• * Liver disease
Hemoglobin or hematocrit
• * Procedures in which severe blood loss is anticipated
• * Extremes of age
Blood grouping and crossmatching • * Procedures in which severe blood loss is anticipated
Random blood glucose • * Risk factors, clinical features, and/or history of diabetes mellitus
dysfunction)
Urine analysis • Implantation of foreign bodies during surgery (e.g., metal implants,
management
• Risk assessment
• Patients with acute hepatitis: Elective surgery is contraindicated until LFTs improve.
• Child class B and A, or a MELD score < 15: Surgery may be performed after treating
• Child class C or MELD score > 15: Elective surgery is contraindicated until the Child or MELD score improves.
Preoperative preparation
The preoperative fasting recommendations can be remembered with the “2, 4, 6, 8 rule”!
Postoperative management
• Monitor blood pressure, pulse, oxygen saturation, temperature, urine output, and surgical drain output.
• If a patient has a urine output < 0.5 mL/kg/hour for > 6 hours: Check catheter patency.
• Supportive care in intubated patients
• Pain management according to WHO analgesic ladder
• Stress ulcer prophylaxis with proton pump inhibitors
• Thromboprophylaxis with low-dose LMWH or UFH before and after surgery, especially for immobile, bedridden patients
• Incentive spirometry and breathing exercises in order to prevent lung atelectasis
• Fluids: replacement of ongoing fluid loss and maintenance fluid therapy
• Enteral nutrition should be started as soon as possible to prevent villous atrophy.
• Daily examination of the surgical wound
• Early mobilization
Postoperative complications
Wound-related complications
• Postoperative hemorrhage
• Wound hematomas or seromas
• Surgical site infection
• Wound dehiscence
• Incisional hernia (late)
General postoperative Postoperative cardiac Postoperative pulmonary Renal and urinary tract
problems complications complications complications
• Postoperative nausea and • Arrhythmias (especially atrial • Pulmonary embolism • Postoperative urinary
vomiting fibrillation) retention
• Postoperative ileus • Catheter-associated urinary
• Deep vein thrombosis tract infection
• Pressure ulcers
wound
• The respiratory, alimentary, genital, and urinary tracts have not been entered
during surgery.
• The respiratory, alimentary, genital, and/or urinary tracts have been entered.
surgery
• Epidemiology:
• Incidence
• 30–50% among postsurgical patients in the general population
• Up to 80% in high-risk groups
• Sex: >
Procedure or treatment
• Volatile general anesthetics including nitrous oxide • Surgery lasting ≥ 30 minutes
related • Perioperative opiate use • Strabismus surgery
• Emetogenic procedure (laparoscopy, gynecological procedures,
and cholecystectomy)
• Differential diagnosis
• < 1 week after surgery: self-limiting gastric or intestinal atony, or a more severe paralytic ileus
• > 1 week after abdominal surgery: early mechanical bowel obstruction
• PONV prophylaxis
• Reduction of baseline risk
• Choose regional anesthesia over general anesthesia whenever possible.
• If general anesthesia is required, avoid the use of nitrous oxide and volatile anesthetics; use a propofol infusion instead.
• Minimize the perioperative use of opiates.
• Adequate hydration
• Additional measures
• 0–1 PONV risk factors (low PONV risk): no antiemetic
• 2 PONV risk factors (medium PONV risk): one antiemetic
• ≥ 3 PONV risk factors (high PONV risk): two or more antiemetics of different classes
• Treatment: Use an antiemetic that was not used for prophylaxis.
• Complications
• Prolonged hospital stay
• Increased risk of aspiration pneumonia
• Secondary hemorrhage due to retching
If a catheterized patient develops signs of urinary retention (e.g., lower abdominal pain, bladder fullness), check
the catheter for kinks or blockage.
Postoperative ileus
• Risk factors
• Open surgery
• Excessive bowel handling during intra-abdominal surgery
• Electrolyte imbalances (e.g., hypokalemia)
• Use of opiates
• Pathophysiology
• Physiologic postoperative ileus: impaired gastrointestinal motility that occurs following surgery and resolves
spontaneously within 2–3 days
• Prolonged postoperative ileus: impaired gastrointestinal motility for > 3–5 days
• Clinical features
• Failure to pass flatus
• Nausea and vomiting may be present.
• Abdominal distention may be present.
• Absence of bowel sounds on auscultation
• Differential diagnosis: early mechanical bowel obstruction
• Continue insulin therapy postoperatively until glucose levels are stable and oral
antihypoglycemics can be resumed.
Antihypertensive drugs • Discontinue the following antihypertensives one day before surgery and continue
postoperatively:
• ACE inhibitors
• ARBs
• Diuretics
• Continue all other antihypertensives
Statins • Continue
Antiepileptics • Continue
• Discontinue LMWH 24 hours or unfractionated heparin 4–5 hours before the procedure
Antianginal medications, antiepileptics, statins, most antihypertensive drugs (except ACE inhibitors, ARBs,
and diuretics), and most neuroleptics (except lithium) should be continued on the day of surgery!
Preoperative preparation
Pre-Operative
• Patient education regarding the surgery and the expected post-operative course and milestones
o Most units will have developed a handbook for the patient so they know what to expect every day
• Ensuring the patient is as healthy as possible prior to surgery, through exercise and weight loss
• Optimising medical management, including smoking and alcohol cessation
• Optimal pre-operative fasting guidelines
o Altered diet prior to surgery to enhance bowel recovery and avoid bowel prep if appropriate
o Solids allowed until 6 hours pre-operatively (unless contra-indicated)
o Intake of clear fluids until 2 hours prior to surgery
o Loading with 12.5% carbohydrate beverage within 2 hours of surgery
Intra-Operative
• Use of multimodal and opioid-sparing analgesia, including regional anaesthesia and continuous wound infusion where
possible
o Including avoidance of short-acting benzodiazepines in the elderly
• Use of multimodal postoperative nausea and vomiting prophylaxis
• Use of minimally invasive surgery
• Targeting a goal-directed fluid therapy regime, including goal-directed haemostasis management
o Use of balanced salt-solutions where warranted
Post-Operative
Pre-Operative Management
e assessment, which has been subjectively assessed and based on the criteria below. A patient’s ASA grade directly
correlates with their risk of post-operative complications and absolute mortality.
On all anaesthetic charts, a patient will be given an American Society of Anaesthesiologists (ASA) grade after
their pre-operative assessment, which has been subjectively assessed and based on the criteria below. A
patient’s ASA grade directly correlates with their risk of post-operative complicationsGroup and Save versus
Cross-Match
Drugs To Stop
• Clopidogrel – stopped 7 days prior to surgery due to bleeding risk. Aspirin and other anti-platelets can often be continued
and minimal effect on surgical bleeding
• Oral contraceptive pill (OCP) or Hormone Replacement Therapy (HRT) – stopped 4 weeks before surgery due to DVT
risk. Advise the patient to use alternative means of contraception during this time period.
• Warfarin – usually stopped 5 days prior to surgery due to bleeding risk and commenced on therapeutic dose low molecular
weight heparin
o Surgery will often only go ahead if the INR <1.5, so you may have to reverse the warfarinisation with PO or IV Vitamin K
and better by PCC if the INR remains high on the evening before
• Long-term steroids – must be continued, due to the risk of Addisonion crisis if stopped If the patient cannot take these
orally, switch to IV (a simple conversion rate is 5mg PO prednisolone = 20mg IV hydrocortisone)
Drugs To Start
• Low Molecular Weight Heparin – the admitting doctor should complete a VTE Risk Assessment and prescribe
appropriately
o Most patients will receive this, with the exception of those with either contraindications or who are having neck or endocrine
surgery
o Patients undergoing major GI surgery for cancer (including oesophageal, gastric, pancreatic, liver and colonic resections)
and lower limb joint replacement should be discharged with TEDs and 28 days of prophylactic dose low molecular weight
heparin (in the absence of contraindications).
• TED stockings – all patients (with the important exception of vascular surgery patients) will receive below knee TED
stocking. These need to be prescribed but check for contraindications (especially in the elderly). Contraindications include
severe peripheral vascular disease, peripheral neuropathy, recent skin graft, severe eczema.
• Antibiotic prophylaxis – patients having orthopaedic, vascular, or gastrointestinal surgery will require prophylactic
antibiotics. Generally, these will be prescribed by the anaesthetist or the surgeon but if in any doubt, call your senior to
discuss
Diabetes Mellites
The perioperative care of patients with diabetes mellitus (DM) is becoming increasingly common. The exact pre-
operative management varies between patients, but the following can be used as a basis.
All patients with Type I DM should be first on the morning list and they may need admitting on the night before the operation
(depending on how major the procedure is)
• On the night before surgery, reduce their subcutaneous basal insulin dose by 1/3rd. Omit their morning insulin and
commence an IV variable rate insulin infusion pump (commonly termed ‘sliding scale’), which is a syringe driver that
usually contains 49.5mL of normal saline with 50 units of Actrapid.
• Whilst the patient is nil by mouth, you will also need to prescribe an infusion of 5% dextrose, which is usually given at a
rate of 125mL/hr. Ask the nurse to check the capillary glucose (‘BM’) every 2 hours and to alter the infusion rate
accordingly.
• Continue until the patient is able to eat and drink. Once they are doing so, you must overlap their IV variable rate insulin
infusion stopping and their normal SC insulin regimens starting. To do this, give their SC rapid acting insulin ~20 minutes
before a meal and stop their IV infusion ~30-60 minutes after they’ve eaten.
Management is dependent on they way that their Type II DM is controlled. If diet controlled, no action is required peri-
operatively.
Bowel Preparation
Patients having colorectal surgery may need bowel preparation (laxatives or enemas) to clear their colon pre-operatively.
Bowel preparation is used less frequently, as the fluid shifts can be harmful to patients who are elderly or have cardiac or
renal disease. Additionally it has been shown that use of bowel preparations can prolong patient recovery and length of
stay.
The exact protocol will vary between hospitals but a general guide is:
• Left hemi-colectomy, sigmoid colectomy, or abdo-peroneal resection: Phosphate enema on the morning of surgery
• Anterior resection: 2 sachets of picolax the day before or phosphate enema on the morning of surgery
Blood Products
A blood product is any part of the blood that is collected from a donor for use in a blood transfusion. Although
prescribing blood products may feel much the same as prescribing any other fluid, it is a decision that should be taken
seriously, for a number of reasons:
• Transfusion reactions are relatively common, even in those with appropriately cross-matched blood.
• Blood products are scarce and should therefore only be used when necessary.
• Blood group incompatibility is a rare but life-threatening complication. Blood products therefore need to be appropriately
cross-matched and checked to avoid severe consequences.
Current NICE guidelines recommend a restrictive haemoglobin concentration threshold of 70 g/L for those who need red
blood cell transfusions (without any major haemorrhage or acute coronary syndrome) and a haemoglobin concentration
target of 70-90 g/L after transfusion
• Using 3 points of identificationto check you are with the correct patient (name, Date of Birth (DOB), and patient number).
• Consent the patient appropriately – many transfusion request forms will now have a script on them, which you should read
to the patient. A consent form (as you would use for consent for any procedure) is completed.
• Labeling the bottle at the bedside (pre-printed stickers for blood transfusion are usually not allowed in many countries,
including the UK)
• Completing the transfusion request form at the bedside. Before you put the blood bottle into the request bag, check with
the patient that they are happy you have labelled things correctly.
Blood products should only be administered through a green (18G) or grey (16G) cannula, otherwise the cells haemolyse
due to sheering forces in the narrow tube.
NICE guidelines suggest single unit red blood cell transfusions for the surgical patient who does not have active bleeding,
reassessing the patient after each transfusion
Remember to ensure that all of the above products are administered through a blood giving set rather than a normal fluid
giving set. A blood giving set contains a filter in the chamber, whereas a normal fluid giving set does not.
1 unit of blood should increase a patient’s haemoglobin by around 10g/L. Patients given red blood cells may produce
autoantibodies to donor surface antigens (of which there are many, other than ABO and RhD). Because of this, before any
future transfusions, a new G&S will need to be sent (unless the last G&S was sent and processed within around 3 days of
the most recent transfusion).
Platelets
Cryoprecipitate
• Major constituents – Fibrinogen, von Willebrands Factor (vWF), Factor VIII and fibronectin
Group and Save (G&S) and Cross-Match (X-match) are two tests often cause a great deal of confusion:
• A G&S determines the patient’s blood group (ABO and RhD) and screens the blood for any atypical antibodies. The
process takes around 40 minutes and no blood is issued. A G&S is recommended if blood loss is not anticipated, but blood
may be required should there be greater blood loss than expected.
• A X-match involves physically mixing the patient’s blood with the donor’s blood, in order to see if any immune reaction
takes places. If it does not, the donor blood is issued and can be transfused in to the patient, otherwise alternative blood
is trialled. This process also takes ~40 minutes (in addition to the 40 minutes required to G&S the blood, which must be
done first). A X-match is done if blood loss is anticipated, which the surgeon should inform you of plications and absolute
mortality.
Fluid Management
• Fluid management is a major part of junior doctor prescribing; whether working on a surgical firm with a patient who
is nil-by-mouth or with a dehydrated patient on a care of the elderly firm, this is a topic that a junior doctor utilises on
a regular basis.
• Ensuring considered fluid and haemodynamic management is central to peri-operative patient care and has been
shown to have a significant impact on post-operative morbidity and the length of hospital stay. Hence it is
essential to gain a firm understanding of the physiology of fluid balance and the compositions of each fluid being
prescribed.
Introduction
Firstly it’s important to think about why fluids should be prescribed in the first place. The reasons for fluid prescription are:
• Resuscitation
• Maintenance
• Replacement
The relative importance of each of these varies between patients. Perhaps the most important point to remember therefore
is that correct fluid prescription varies depending on the individual patient and it is essential to take individual patient
characteristics into account before prescribing fluid.
*After some operations, patients are deliberately run “on the dry side”, whilst septic patients or patients in bowel obstruction
will need aggressive fluid prescribing.
Of that fluid in the extracelular space, around 1/5th stays in the intravascular space and 4/5th of this is found in
the interstitium, with a small proportion in the transcellular space.
For the general maintenance of hydration, it is necessary for fluid to distribute into all compartments. However, if the
aim is to fluid resuscitate a patient (improving tissue perfusion by raising the intravascular volume), it is more important
these fluids stay within the intravascular space. This concept will help us understand why different fluids
It is often therefore necessary to give relatively large volumes of intravenous fluid to maintain the intra-vascular volume,
even though the total body water may be high. Close monitoring of the fluid balance will be required.
Fluid Input-Output
The proportions of fluid that are gained and lost from various sources are shown in Table 1
Note that these figures are the average for a 70kg man. The actual amount varies considerably depending on physiological
status and body weight (which in adult patients can vary from around 40kg to 200kg).
Fluid Input
Only 3/5th of our fluid input comes through fluids via the enteric route, with the remainder from both food and metabolic
processes. Hence, when a patient is nil by mouth (NBM), it is important that all sources are replaced via the parenteral
route.
Fluid Output
Losses from non-urine sources are termed insensible losses; insensible losses will rise in unwell patients, who may be
febrile, tachypnoeic, or having increased bowel output. These factors should be taken into account when deciding how
much fluid a patients needs replacing.
When patients start to clinically improve, their vascular permeability returns to baseline state. They therefore often
“correct themselves” and urinate out the excess fluid that was previously required to maintain their intravascular volume
and tissue perfusion. In such patent, monitor the electrolytes and allow this correction to occur, as this is normal and is to
be expected (rarely will supplementary IV fluids will be warranted in such cases).
• Raised JVP
• Peripheral or sacral oedema
• Pulmonary oedema
Ensure that the patient has a fluid input-output chart and daily weight chart commenced; you will need to ask the
nurses to begin one of these (despite commonly being poorly maintained). Also ensure to monitor the patient’s urea and
electrolytes (U&Es) regularly, for any evidence of dehydration, renal hypoperfusion, or electrolyte abnormalities.
Daily Requirements
Patients do not just require water, they also need Na+, K+, and glucose replacing too, particularly if they are nil by mouth.
You will find numerous ways of calculating the daily requirements of these 4 components and they are invariably based
on the patient’s weight.
• Water: 25 mL/kg/day
• Na+: 1.0 mmol/kg/day
• K+: 1.0 mmol/kg/day
• Glucose: 50g/day
Based on these required, it is necessary to consider the fluids that are available for prescription and what exactly they
contain, to be able to prescribe appropriately
Intravenous Fluids
IV fluids can be broadly categorised in to two groups, crystalloids and colloids (as detailed in Table 2):
• Crystalloids – Crystalloids are more widely used than colloids, with research supporting the idea that neither is superior
in replenishing intravascular volume for resuscitation purposes (with crystalloids also significantly cheaper). Therefore,
crystalloids are used very commonly in the acute setting, in theatres, and for maintenance fluids.
• Colloids – Colloids have a high colloid osmotic pressure and theoretically should raise the intravascular volume faster
than their crystalloid counterparts, yet clinical trials have not shown any significant benefit or effect in practice so their use
in many hospitals is decreasing
It is now recognised that most surgical patients can safely tolerate an enteral diet within 24 hours of uncomplicated
gastrointestinal surgery without increasing the risk of post-operative complications.
Fluid Prescribing
Maintenance Fluids
As an example, let us say that our patient is a 70kg healthy male*. From the above section, we know in total, we need to
prescribe fluids over 24 hours that provide 1750mL of water (70kg x 25mL/kg/day), 70mmol of Na+ (70kg x
1.0mmol/kg/day), 70mmol of K+ (70kg x 1.0mmol/kg/day), and 50g (50g/day) of glucose. Consequently, a typical fluid
maintenance regimen is as follows:
• First bag: 500mL of 0.9% saline with 20mmol/L K+ to be run over 8 hours
o This provides all of their Na+, ~1/3rd of their K+, and a quarter of their water
*Providing the patient’s renal function is adequate and they are clinically euvolemic, these do not have to be replaced
exactly but should be targeted, to permit ease of prescribing
Where the patient is initially dehydrated, you will need to correct this deficit with fluids, in addition to those prescribed
as maintenance. However, in practice it is relatively uncommon to find a patient that is so profoundly dehydrated that this
deficit needs to be calculated specifically. Instead, a subjective assessment is made based on clinical parameters, patient
size, and any comorbidities.
Any reduced urine output (<0.5ml/kg/hr) should be managed aggressively, giving a fluid challenge and the clinical
parameters, including urine output, subsequently rechecked (also ensuring any catheter is not blocked or patient not
retaining urine)
The fluid challenge should be either 250ml or 500ml over 15-30mins, depending on the patient’s size and co-morbidities.
For example a 120kg 30yr male may need >500 ml to make any difference to their intravascular volume, whereas in a
frail 80yr lady with ischaemic heart disease and renal disease, 250ml may be more appropriate.
• Is there a diuresis?
• Is the patient tachypnoeic or febrile ?
• Is the patient passing more stool than usual (or high stoma output)?
• Are they losing electrolyte-rich fluid?
Common scenarios of electrolyte imbalances though fluid losses that may be encountered include dehydration (high
urea:creatinine ratio and high PCV), vomiting (low K+, low Cl–, and alkalosis), or diarrhoea (low K+ and acidosis)
Ongoing Monitoring
When prescribing fluids, it is important to remember to regularly assess their fluid status, what they are managing orally,
and amend their fluid prescription accordingly. Use your clinical assessment, nursing charts (fluid input-output charts ±
daily weights) and U&Es to guide this.
Perioperative Nutrition
Malnourished patients make poor surgical candidates. Surgery causes physiological stress with a resultant hyper-
metabolic state and catabolic response, which is not favoured in the malnourished patient.
A proportion of surgical patients will have a degree of malnutrition owing to their underlying disease process
thus reducing their nutritional reserves in the post-operative period. Malnourished patients are at increased risk
of post-operative complications, such as reduced wound healing, increased infection rates, and skin breakdown.
Assessment
All patients admitted to hospital should be screened for malnutrition and have their nutritional state assessed.
Screening for malnutrition can be achieved using the Malnutrition Universal Screening Tool (MUST). The MUST score
can easily be calculated by any health professional, however this may be unnecessary as disease-related cachexia
is usually obvious with bedside observation, noting features such as muscle wasting, loose skin, and the patient’s usual
clothes no longer fitting*.
Following screening, nutritional assessment requires expert input from a Registered Dietitian (RD). Tools used to
assess nutritional state are weight, Body Mass Index (BMI), Grip Strength, Triceps Skin Fold thickness and Mid Arm
Circumference.
*Additional features such as aphthous ulcers, angular cheilitis, and pressure sores can provide additional clues
An appropriate schedule for nutritional support should be given with the assistance and under the direction of
a registered dietitian. The type of nutritional support that can be offered will depend largely on the pathology present.
As a general principle, it is always best to give enteral nutrition via the oral route wherever possible (this applies to both
pre- and post-operative nutrition). However for many patients it may not be possible to administer sufficient calories via
this route and alternative nutrition support strategies will need to be considered.
There is a simple hierarchy of feeding methods that should be followed and applied appropriately.
RTA
Short term < 3-6 weeks NGT
Long term > 4 ( will tell long term weeks PEG
Nasogastric tubes (NGTs) are recommended for those requiring tube feeding for no longer than 4–6 weeks.
Oesophagectomy Jejunostomy
Oesophageal Perforation TPN
• Sepsis – Any overwhelming infection present must be corrected otherwise feeding will be largely useless
• Nutrition – Once the infection is corrected, suitable nutritional support should be provided
• Anatomy – Define the anatomy of the GI tract so that surgery can be planned
• Procedure – Definitive surgery once any infection eradicated, the patient nourished, and the anatomy defined
A low serum albumin reflects either chronic inflammation, protein losing enteropathy, proteinuria, or hepatic dysfunction,
but does not reflect malnutrition (as witnessed by the fact that patients with severe anorexia nervosa have a normal serum
albumin).
The concept of a ‘period of pre-operative feeding to improve the albumin’ is incorrect and unachievable, and it is the
underlying cause of the low albumin that should be treated rather than simply feeding the patient.
Intra-Operative Nutrition
It is now recognised that the age-old surgical mantra of very slow reintroduction of oral diet and mobilisation post-
operatively was misplaced.
The introduction of Enhanced Recovery After Surgery (ERAS) was revolutionary engendering real change and is now
an established part of surgical practice. The basic tenets behind ERAS consist of: