HOW TO PREPARE CARAPULCRA CHINCHANA

I will talk about how to prepare the food most delicious in Chincha. First, we have to buy the
ingredients like potato, condiments, noodles, chicken, oregano and more condiments. Then, we
have all the clean ingredients, the chicken is boiled since the soap obtained is essential for the
carapulcra, then when we have the chicken boiled, we proceed to let it cool. Next, in a cooking pot
we begin to fry the onion with the condiments, I personally recommend that this process last
approximately 5 minutes, after this the cooked chicken is put in the cooking pot with the
condiments. After having the chicken in the cooking pot, the potato is cut into very small squares
and added to the cooking pot with the previous ingredients, until then we let it rest and cook for
an hour. The best accompaniment for the carapulcra is the sopaseca, the preparation is very easy,
we season and fry with the onion and tomato, then the noodle is put into the cooking pot after 30
minutes. Finally, we serve the carapulcra and the sopaseca and it is delicious.