Professional Documents
Culture Documents
Our Portfolio/ World Climate Sustainable People & Operations Data Reporting
& CEO to COVID-19 Priorities & Company Leadership Reducing Without Agriculture Communities Highlights Appendix Frameworks
Message Progress Added Sugar Waste & SDGs
1 Our sustainable agriculture program started back in 2013 with 2 Data is based on supplier reporting according to our assurance 3 The sustainably sourced percentage for grape was incorrectly
14 global priority ingredients. Due to changes in our business requirements, which is consolidated and internally validated. reported as 41% in our 2019 report, and the 2020 report FOCUS
and portfolio, palm oil and stevia purchases have been either Results can fluctuate due to changes in volumes and sourcing corrects this figure to 31%.
discontinued or significantly reduced. We do not include them origins while we get new suppliers on board with our AREA
in the reporting on a global level. requirements. 4 92% sustainably sourced Pulp & Paper relates to the ~83% WATER
of our global purchase volume for which we have data. In 2019,
we had data for ~75% of our global purchase volume.