Database Springer Link

DATABASE SPRINGER LINK
Microbiota Stunting
1. Abstracts of the Papers Presented at the 95th Annual Meeting of the Potato
Association of America
2. Combinatorial analysis of lupulin gland transcription factors from R2R3Myb,

bHLH and WDR families indicates a complex regulation of chs_H1 genes
essential for prenylflavonoid biosynthesis in hop (Humulus LupulusL.)
3. The Diversity of Polyketide Synthase Genes from Sugarcane-Derived Fungi
4. Lactation and Neonatal Nutrition: Defining and Refining the Critical Questions
5. Description of the irradiated and nonirradiated midgut of Ceratitis

capitata Wiedemann (Diptera: Tephritidae) and Anastrepha ludens Loew
(Diptera: Tephritidae) used for sterile insect technique
6. Volatile Mediated Interactions Between Bacteria and Fungi in the Soil
7. An update of the role of nutritional therapy in the management of Crohn’s

disease
8. Indian Society of Gastroenterology
9. Helminth infection in populations undergoing epidemiological transition: a

friend or foe?
10. Rethinking the food security debate in Asia: some missing ecological and health
dimensions and solutions
11. Metagenomic profile of gut microbiota in children during cholera and recovery
12. Scientific Abstracts
13. Celiac disease
14. Effect of compost and manure amendments on zinc soil speciation, plant
content, and translocation in an artificially contaminated soil
15. ICIEM Abstracts
16. Diagnosing and Treating Food Allergy
17. The Rediscovery of H. pylori Bacteria in the Gastric Mucosa by Robin Warren,
and Implications of this Finding for Human Biology and Disease
18. Instability of novel ant-fungal associations constrains horizontal exchange of

fungal symbionts
19. Convergent synaptic and circuit substrates underlying autism genetic risks
20. Febrile illness and pro-inflammatory cytokines are associated with lower
neurodevelopmental scores in Bangladeshi infants living in poverty
21. 2014 CIS Annual Meeting: Primary Immune Deficiency Diseases North
American Conference
22. Stabilized municipal sewage sludge addition to improve properties of an acid

mine soil for plant growth
23. Coeliac disease: an old or a new disease? History of a pathology
24. Celiac disease risk varies between birth cohorts, generating hypotheses about
causality: evidence from 36 years of population-based follow-up
25. Risk factors for relapse and surgery rate in children with Crohn’s disease
26. Enteroaggregative Escherichia coli: A Pathogen Bridging the North and South
27. Physiological and Agronomical Aspects of Phytohormone Production by Model

Plant-Growth-Promoting Rhizobacteria (PGPR) Belonging to the
Genus Azospirillum
28. Changes in bacterial and archaeal community assemblages along an

ombrotrophic peat bog profile
29. Abstracts of 2014 IFSO-EC Congress
30. Campylobacter infection in a cohort of rural children in Moramanga,

Madagascar
31. Short-term periodic consumption of multiprobiotic from childhood improves

insulin sensitivity, prevents development of non-alcoholic fatty liver disease and
adiposity in adult rats with glutamate-induced obesity
32. Mesalazine in the initial management of severely acutely malnourished children

with environmental enteric dysfunction: a pilot randomized controlled trial
33. Past and future corollaries of theories on causes of metabolic syndrome and
obesity related co-morbidities part 2: a composite unifying theory review of
human-specific co-adaptations to brain energy consumption
34. Agricultural uses of plant biostimulants
35. Environmental enteropathy and malnutrition: do we know enough to intervene?
36. Effect of Intestinal Microbiota Alteration on Hepatic Damage in Rats with Acute
Rejection After Liver Transplantation
37. Anthropometric indices of Gambian children after one or three annual rounds of
mass drug administration with azithromycin for trachoma control
38. Beneficial effects of Trichoderma harzianum T-22 in tomato seedlings infected

by Cucumber mosaic virus (CMV)
39. FXR Agonists as Therapeutic Agents for Non-alcoholic Fatty Liver Disease
40. Bacteria from spent engine-oil-contaminated soils possess dual tolerance to
hydrocarbon and heavy metals, and degrade spent oil in the presence of copper,
lead, zinc and combinations thereof
41. Abstracts of the 2015 International MASCC/ISOO Symposium
42. Vitamin D Status Affects Serum Metabolomic Profiles in Pregnant Adolescents
43. Linear growth faltering in infants is associated with Acidaminococcus sp. and

community-level changes in the gut microbiota
44. Life conditions and dental behavior as risk factors for noma among children in
Niger; preliminary results
45. Poster Presentations Young Scientist Awards (Poster)
46. Behavioural adaptations of argulid parasites (Crustacea: Branchiura) to major

challenges in their life cycle
47. Healthy Living: The European Congress of Epidemiology, 2015
48. Abstracts presented at the 14th International Congress on Amino Acids, Peptides
and Proteins
49. The 12th World Congress on Inflammation
50. Giardia duodenalis: New Research Developments in Pathophysiology,

Pathogenesis, and Virulence Factors
51. The uptake and bioaccumulation of heavy metals by food plants, their effects on
plants nutrients, and associated health risk: a review
52. The effect of dietary resistant starch type 2 on the microbiota and markers of gut
inflammation in rural Malawi children
53. Advances in pediatrics in 2014: current practices and challenges in allergy,

gastroenterology, infectious diseases, neonatology, nutrition, oncology and
respiratory tract illnesses
54. Common beans and cowpeas as complementary foods to reduce environmental

enteric dysfunction and stunting in Malawian children: study protocol for two
randomized controlled trials
55. Invited Commentary on Growth and Development in Children with
Gastrointestinal Parasitic Infections
56. Nutritional Status Improved in Cystic Fibrosis Patients with

the G551D Mutation After Treatment with Ivacaftor
57. Effects of biological soil disinfestation and water regime on

suppressing Artemisia selengensis root rot pathogens
58. Safety and acceptability of Lactobacillus reuteri DSM 17938

and Bifidobacterium longum subspecies infantis 35624 in Bangladeshi infants: a
phase I randomized clinical trial
59. Quantitative Risk–Benefit Analysis of Probiotic Use for Irritable Bowel
Syndrome and Inflammatory Bowel Disease
60. The effects of antibiotics on the microbiome throughout development and

alternative approaches for therapeutic modulation
61. Gut microbiota of Busseola fusca (Lepidoptera: Noctuidae)
62. The impact of albendazole treatment on the incidence of viral- and bacterial-
induced diarrhea in school children in southern Vietnam: study protocol for a
randomized controlled trial
63. Autochthonous microbial community associated with pine needle forest litterfall
influences its degradation under natural environmental conditions
64. High occurrence of Blastocystis sp. subtypes 1–3 and Giardia

intestinalis assemblage B among patients in Zanzibar, Tanzania
65. Prevalence and risk factors of intestinal parasitism among two indigenous sub-
ethnic groups in Peninsular Malaysia
66. Diarrheal disease and enteric infections in LMIC communities: how big is the
problem?
67. Datafying microbes: Malnutrition at the intersection of genomics and global

health
68. SSIEM 2016 Annual Symposium - Abstracts
69. Evaluation of the functional roles of fungal endophytes of Phragmites

australis from high saline and low saline habitats
70. Potential of Fusarium wilt-inducing chlamydospores, in vitro behaviour in root

exudates and physiology of tomato in biochar and compost amended soil
71. Undernutrition and malaria in pregnancy – a dangerous dyad?

72. Intestinal permeability to iohexol as an in vivo marker of chemotherapy-induced
gastrointestinal toxicity in Sprague–Dawley rats
73. Arbuscular mycorrhizal symbiosis and abiotic stress in plants: A review
74. Altered gut microbiota in female mice with persistent low body weights
following removal of post-weaning chronic dietary restriction
75. EAPS Congress 2016
77. Longevity-modulating effects of symbiosis: insights from Drosophila–

Wolbachia interaction
78. Modeling human enteric dysbiosis and rotavirus immunity in gnotobiotic pigs
79. Ethnoagroforestry: integration of biocultural diversity for food sovereignty in
Mexico
80. Effect of a mixture of GOS/FOS ® on calcium absorption and retention during
recovery from protein malnutrition: experimental model in growing rats
81. Early rapid weight gain and subsequent overweight and obesity in middle
childhood in Peru
82. Metabolic derangements identified through untargeted metabolomics in a cross-

sectional study of Nigerian children with severe acute malnutrition
83. Analysis of plant growth-promoting properties

of Bacillus amyloliquefaciens UCMB5113 using Arabidopsis thaliana as host
plant
84. Metabolites: deciphering the molecular language between DCs and their
environment
85. Use the insiders: could insect facultative symbionts control vector-borne plant
diseases?
86. Emergence of plant and rhizospheric microbiota as stable interactomes
87. Energy balance and obesity: what are the main drivers?
88. Genome sequence, prevalence and quantification of the first iflavirus identified
in a phytoplasma insect vector
89. Metagenomic insights into effects of spent engine oil perturbation on the
microbial community composition and function in a tropical agricultural soil
90. Ultramafic geoecology of South and Southeast Asia

91. Canadian Society of Allergy and Clinical Immunology annual scientific meeting
2016
92. Multi-drug resistant pathogenic bacteria in the gut of young children in

Bangladesh
93. Effectiveness of three commonly used transition phase diets in the inpatient
management of children with severe acute malnutrition: a pilot randomized
controlled trial in Malawi
94. Daily home fortification with iron as ferrous fumarate versus NaFeEDTA: a
randomised, placebo-controlled, non-inferiority trial in Kenyan children
95. Bacteriomes of the corn leafhopper, Dalbulus maidis (DeLong & Wolcott, 1923)

(Insecta, Hemiptera, Cicadellidae: Deltocephalinae) harbor Sulcia symbiont:
molecular characterization, ultrastructure, and transovarial transmission
96. Tomato root microbiota and Phytophthora parasitica-associated disease
97. Proceedings of the 23 rd Paediatric Rheumatology European Society Congress:

part one
98. Randomized controlled trial evaluating probiotics in children with severe acute
malnutrition
99. Comparative Analysis of Drosophila melanogaster Gut Microbiota with Respect

to Host Strain, Sex, and Age
100. World Congress on Osteoporosis, Osteoarthritis and Musculoskeletal

Diseases (WCO-IOF-ESCEO 2017): Poster Abstracts
101. Genetic variation in potential Giardia vaccine candidates cyst wall protein 2 and

α1-giardin
102. Giardiasis and Zinc Absorption
103. The remedy within: will the microbiome fulfill its therapeutic promise?
104. GLYCO 24
105. EAP 2017 Congress and MasterCourse
106. Associated bacterial diversity of insecticide-susceptible and -resistant brown

planthopper, Nilaparvata lugens (Homoptera: Delphacidae) analyzed by culture-
dependent and -independent methods
107. Lactoferrin and lysozyme to reduce environmental enteric dysfunction and

stunting in Malawian children: study protocol for a randomized controlled trial
108. Impacts of glyphosate-based herbicides on disease resistance and health of
crops: a review
109. Hydrogen breath test to detect small intestinal bacterial overgrowth: a
prevalence case–control study in autism
110. Why and how the early-life environment affects development of coping
behaviours
111. Abstracts of the 27th Annual Conference of APASL, March 14–18, 2018, New
Delhi, India
112. A Review on Prevention Interventions to Decrease Diarrheal Diseases’ Burden

in Children
113. Investigations on the interplays between Schistosoma mansoni, praziquantel and

the gut microbiome
114. Neonatal intestinal dysbiosis in necrotizing enterocolitis
115. Gut Microbiota and Host Juvenile Growth
116. Advances in Probiotic Regulation of Bone and Mineral Metabolism
117. Effects of Fermented Milk Products on Bone
118. SCIENTIFIC ABSTRACTS
119. 2018 CIS Annual Meeting: Immune Deficiency & Dysregulation North
American Conference
120. p-Coumaric can alter the composition of cucumber rhizosphere microbial

communities and induce negative plant-microbial interactions
121. S100A12 concentrations and myeloperoxidase activities are increased in the

intestinal mucosa of dogs with chronic enteropathies
122. The hologenome concept of evolution after 10 years
123. From Osteoimmunology to Osteomicrobiology: How the Microbiota and the

Immune System Regulate Bone
124. Severe Atopic Dermatitis in Children
125. Abstracts from the 2nd International Symposium on Phytochemicals in Medicine

and Food (2-ISPMF)
126. Effect of maternal supplement beverage with and without probiotics during
pregnancy and lactation on maternal and infant health: a randomized controlled
trial in the Philippines
127. Advanced analytical strategies for measuring free bioactive milk sugars: from
composition and concentrations to human metabolic response
128. Urbanization in Sub-Saharan Africa: Declining Rates of Chronic and Recurrent

Infection and Their Possible Role in the Origins of Non-communicable Diseases
129. Nutrients Other than Selenium Are Important for Promoting Children’s Health
in Kashin-Beck Disease Areas
130. Rapid in vitro shoot multiplication of the recalcitrant species Juglans nigra L.

131. Impact of TGEV infection on the pig small intestine
132. 5th Pediatric Allergy and Asthma Meeting (PAAM)
133. The Threat and Response to Infectious Diseases (Revised)
134. Helicobacter pylori and its relationship with variations of gut microbiota in

asymptomatic children between 6 and 12 years
135. Identifying the etiology and pathophysiology underlying stunting and

environmental enteropathy: study protocol of the AFRIBIOTA project
136. Causality in dietary interventions—building a case for gut microbiota
137. Genetic engineering of trees: progress and new horizons
138. Characterization of Fusarium species associated with tobacco diseases in

Northwestern Argentina
139. Abstracts of presentations at the XXIV Congress of the Italian

Phytopathological Society
140. Comparison of two forms of daily preventive zinc supplementation versus

therapeutic zinc supplementation for diarrhea on young children’s physical
growth and risk of infection: study design and rationale for a randomized
controlled trial
141. A multicenter, randomized controlled comparison of three renutrition strategies

for the management of moderate acute malnutrition among children aged from 6
to 24 months (the MALINEA project)
142. Design and application of a novel two-amplicon approach for defining

eukaryotic microbiota
143. 74th Congress of the Italian Society of Pediatrics
144. The association of malaria morbidity with linear growth, hemoglobin, iron
status, and development in young Malawian children: a prospective cohort study
145. Bifidobacterium adolescentis CGMCC 15058 alleviates liver injury, enhances
the intestinal barrier and modifies the gut microbiota in D-galactosamine-treated
rats
146. An insight into gut microbiota and its functionalities
147. Atmospheric nitrogen fixation by gliricidia trees ( Gliricidia sepium (Jacq.)

Kunth ex Walp.) intercropped with cocoa ( Theobroma cacao L.)
148. Enterotoxigenic Escherichia coli Infections
149. Metabolic phenotyping of malnutrition during the first 1000 days of life
150. Diversity and Tissue Preference of Osmotolerant Bacterial Endophytes

Associated with Pearl Millet Genotypes Having Differential Drought
Susceptibilities
151. Nutritional influence on bone: role of gut microbiota
152. Strongyloides stercoralis hyperinfection syndrome: a deeper understanding of a

neglected disease
153. Differentiation between physical and chemical effects of oil presence in freshly
spiked soil during rhizoremediation trial
154. Study of Environmental Enteropathy and Malnutrition (SEEM) in Pakistan:

protocols for biopsy based biomarker discovery and validation
155. Glyco25, XXV International Symposium on Glycoconjugates
156. 24th IFSO World Congress
157. Synergistic Killing of Pathogenic Escherichia coli Using Camel Lactoferrin

from Different Saudi Camel Clans and Various Antibiotics
158. Maturation of the infant rhesus macaque gut microbiome and its role in the
development of diarrheal disease
159. Neurotoxicity of pesticides
160. SLC39A8 gene encoding a metal ion transporter: discovery and bench to bedside
161. Abstracts of the 18th Congress of the International Pediatric Nephrology

Association, Venice (Italy), October 2019
162. International Marcé Society Biennial Scientific Conference 2018
163. Bacteriostatic stimulus of meropenem on allelochemical-

metabolizing Burkholderia sp. LS-044 mitigates ferulic acid autotoxicity in rice
(Oryza sativa ssp. japonica cv. Tainung 71)
164. Nutritional status and food intake in pediatric patients with inflammatory bowel
disease at diagnosis significantly differs from healthy controls
165. EAP 2019 Congress and Master Course
166. Abstracts of presentations at the XXV Congress of the Italian Phytopathological

Society (SIPaV)
167. Gut microbiome composition in the Hispanic Community Health Study/Study of

Latinos is shaped by geographic relocation, environmental factors, and obesity
168. Environmental enteric dysfunction: a review of potential mechanisms,

consequences and management strategies
169. Silicon application and related changes in soil bacterial community dynamics
reduced ginseng black spot incidence in Panax ginseng in a short-term study
170. Growth and Neurodevelopment of HIV-Exposed Uninfected Children: a

Conceptual Framework
171. Severe gut microbiota dysbiosis caused by malnourishment can be partly

restored during 3 weeks of refeeding with fortified corn-soy-blend in a piglet
model of childhood malnutrition
172. Occurrence of endophytic bacteria in Vietnamese Robusta coffee roots and their
effects on plant parasitic nematodes
173. Linking the dimensions of policy-related research on obesity: a hybrid mapping

with multicluster topics and interdisciplinarity maps
174. A double-blind placebo-controlled trial of azithromycin to reduce mortality and

improve growth in high-risk young children with non-bloody diarrhoea in low
resource settings: the Antibiotics for Children with Diarrhoea (ABCD) trial
protocol
175. An overview of the common bacterial diseases of potato in Pakistan, associated

crop losses and control stratagems
176. A 2-month intervention study of preventive clothing against mosquito bites

among malnourished and well-nourished children under 5 years of age living on
the Atlantic Ocean Coast of Lagos, Southwest Nigeria
177. Proof-of-concept study of the efficacy of a microbiota-directed complementary

food formulation (MDCF) for treating moderate acute malnutrition
178. Diet and the Human Gut Microbiome: An International Review

179. SRI 2020: Scientific Abstracts
180. Abstracts
181. The Effect of Synbiotic Supplementation on Growth Parameters in Mild to
Moderate FTT Children Aged 2–5 Years
182. Timing of complementary feeding is associated with gut microbiota diversity

and composition and short chain fatty acid concentrations over the first year of
life
183. Antioxidant responses against aluminum metal stress in Geitlerinema

amphibium
184. Impact of intestinal parasites on microbiota and cobalamin gene sequences: a

pilot study
185. Muscovy Duck Reovirus Infection Disrupts the Composition of Intestinal

Microbiota in Muscovy Ducklings
186. Omics applications: towards a sustainable protection of tomato
187. Improving nutritional quality of rice for human health
188. The impact of maternal and early life malnutrition on health: a diet-microbe
perspective
189. The athletic gut microbiota

190. Abstracts from the International Science Symposium on HIV and Infectious
Diseases (ISSHID 2019): Infectious diseases
191. Immunometabolism: new insights and lessons from antigen-directed cellular

immune responses
192. Impact of Clostridium Bacteria in Children with Autism Spectrum Disorder and

Their Anthropometric Measurements
193. Inoculation with five diazotrophs alters nitrogen metabolism during the initial
growth of sugarcane varieties with contrasting responses to added nitrogen
194. Interaction between endophytic Proteobacteria strains and Serendipita

indica enhances biocontrol activity against fungal pathogens
195. Plant Symposia and Workshops
196. Characterization of a novel xylanase from an extreme temperature hot spring

metagenome for xylooligosaccharide production
197. Advances in paediatrics in 2019: current practices and challenges in allergy,

endocrinology, gastroenterology, public health, neonatology, nutrition,
nephrology, neurology, respiratory diseases and rheumatic diseases
198. Metagenomic applications in microbial diversity, bioremediation, pollution

monitoring, enzyme and drug discovery. A review
199. Metagenomic analysis of gut microbiome and resistome of diarrheal fecal
samples from Kolkata, India, reveals the core and variable microbiota including
signatures of microbial dark matter
200. Characterization of the bacterial communities of psyllids associated with

Rutaceae in Bhutan by high throughput sequencing
201. Immunoglobulin recognition of fecal bacteria in stunted and non-stunted

children: findings from the Afribiota study
202. SHAMAN: a user-friendly website for metataxonomic analysis from raw reads
to statistical analysis
203. Influence of soil microbiota on Taxodium distichum seedling performance

during extreme flooding events
204. Nutritional support for lactating women with or without azithromycin for infants
compared to breastfeeding counseling alone in improving the 6-month growth
outcomes among infants of peri-urban slums in Karachi, Pakistan—the protocol
for a multiarm assessor-blinded randomized controlled trial (Mumta LW trial)
205. Lactobacillus salivarius LI01 encapsulated in alginate-pectin microgels

ameliorates D-galactosamine-induced acute liver injury in rats
206. Fusarium wilt biocontrol and tomato growth stimulation, using endophytic
bacteria naturally associated with Solanum sodomaeum and S. bonariense plants
207. Development of fly tolerance to consuming a high-protein diet requires

physiological, metabolic and transcriptional changes
208. The University of Zimbabwe College of Health Sciences (UZ-CHS) BIRTH

COHORT study: rationale, design and methods
209. Effect of fungal, oomycete and nematode interactions on apple root development
in replant soil
210. Soil inoculation of Trichoderma asperellum M45a regulates rhizosphere

microbes and triggers watermelon resistance to Fusarium wilt
211. Proceedings of the 26th European Paediatric Rheumatology Congress: part 1
212. Reduction of gut microbial diversity and short chain fatty acids in BALB/c mice
exposure to microcystin-LR
213. Metabolism and growth adaptation to environmental conditions in Drosophila
214. Potential of probiotics from fermented cereal-based beverages in improving

health of poor people in Africa
215. Hirschsprung’s disease presenting as intractable anemia: a report of two cases
and review of the literature
216. Food Insecurity, Malnutrition, and the Microbiome
217. Scientific Abstracts of the 15th Congress of the European Academy of

Paediatric Dentistry (EAPD), Hamburg, Germany July 3–4, 2020
218. Fish as a source of (micro)nutrients to combat hidden hunger in Zambia
219. Friend or foe? Relationship between ‘ Candidatus Liberibacter asiaticus’

and Diaphorina citri
220. The gut bacterial flora associated with brown planthopper is affected by host
rice varieties
221. Isolation of Plant Growth-Promoting Bacillus cereus from Soil and Its Use as a

Microbial Inoculant
222. Biological control of nematodes infecting eggplant in Egypt
223. Undernutrition: a major but potentially preventable cause of poor outcomes in

children living with sickle cell disease in Africa
224. Dissection of the gut microbiota in mothers and children with chronic Trichuris
trichiura infection in Pemba Island, Tanzania
225. When a pandemic and an epidemic collide: COVID-19, gut microbiota, and the
double burden of malnutrition
226. Intestinal lysozyme releases Nod2 ligand(s) to promote the intestinal mucosal
adjuvant activity of cholera toxin
227. Soil application of entomopathogenic nematodes suppresses the root-knot

nematode Meloidogyne javanica in cucumber
228. Heat stress and poultry production: impact and amelioration
229. Elucidating Cd-mediated distinct rhizospheric and in planta ionomic and physio-

biochemical responses of two contrasting Zea mays L. cultivars
230. Gut Microbiota-Derived Short-Chain Fatty Acids Facilitate Microbiota:Host

Cross talk and Modulate Obesity and Hypertension
231. Prevalence and antimicrobial resistance profiles of respiratory microbial flora in

African children with HIV-associated chronic lung disease
232. Paediatric Inflammatory Bowel Disease and its Relationship with the
Microbiome
233. Pakistan’s backyard poultry farming initiative: impact analysis from a public
health perspective
234. Endophytic fungi: understanding complex cross-talks
235. Rhizosphere community selection reveals bacteria associated with reduced root
disease
236. Fungal mutualisms and pathosystems: life and death in the ambrosia beetle
mycangia
237. Antibacterial activity of Zn-loaded Cuban zeolite against Helicobacter pylori in

comparison to its Na-loaded and unmodified counterparts
238. Association of nasopharyngeal viruses and pathogenic bacteria in children and

their parents with and without HIV
239. Macronutrient balance and micronutrient amounts through growth and

development
240. RNA interference-mediated knockdown of odorant-binding protein 2 and MP58

gene causes mortality in Myzus persicae
241. Arbuscular Mycorrhizal Fungi in Conferring Tolerance to Biotic Stresses in

Plants
242. Impact of parasitic infection on human gut ecology and immune regulations
243. Gut microbiota in antiviral strategy from bats to humans: a missing link in
COVID-19
244. Preclinical and Clinical Characteristics of the Trichuricidal Drug Oxantel

Pamoate and Clinical Development Plans: A Review
245. Perspectives for sustainable agriculture from the microbiome in plant

rhizosphere
246. Microbiota’s role in health and diseases
248. Pre-operative micronutrient deficiencies in patients with severe obesity

candidates for bariatric surgery
249. Multifaceted interactions between the pseudomonads and insects: mechanisms

and prospects
250. Improvement of Zea mays L. growth parameters under chromium and arsenic
stress by the heavy metal-resistant Streptomyces sp. NRC21696
251. Emerging trends and focus of human gastrointestinal microbiome research from
2010–2021: a visualized study
252. Efficacy of fermentation parameters on protein quality and microstructural

properties of processed finger millet flour
253. Unsnarling Plausible Role of Plant Growth-Promoting Rhizobacteria for

Mitigating Cd-Toxicity from Plants: An Environmental Safety Aspect
254. Abstracts of the 14 th Asian Congress of Pediatric Nephrology, Taipei,

Taiwan, March 2021
255. Sugarcane monoculture drives microbial community composition, activity and

abundance of agricultural-related microorganisms
256. Abstracts from the 6th international conference on prevention & infection
control (ICPIC 2021)
257. Infants with cystic fibrosis have altered fecal functional capacities with potential
clinical and metabolic consequences
258. Factors Associated with Stunted Growth in Children Under Five Years in
Antananarivo, Madagascar and Bangui, Central African Republic
259. Gut bacterial profile in Indian children of varying nutritional status: a

comparative pilot study
260. Abstracts of the 53rd ESPN Annual Meeting, Amsterdam, The Netherlands,
September 2021
261. Screening for effective microbial consortia against Fusarium wilt of cape
gooseberry (Physalis peruviana)
Gut Microbiota Stunted Children
Immunoglobulin recognition of fecal bacteria in stunted and non-stunted children:

findings from the Afribiota study
Linear growth faltering in infants is associated with Acidaminococcus sp. and

Identifying the etiology and pathophysiology underlying stunting and

When a pandemic and an epidemic collide: COVID-19, gut microbiota, and the
The effect of dietary resistant starch type 2 on the microbiota and markers of gut
Geriatric Gastroenterology
Dissection of the gut microbiota in mothers and children with chronic Trichuris
Gut Microbiota and Host Juvenile Growth
Metabolic phenotyping of malnutrition during the first 1000 days of life
The Effects of Inflammation, Infection and Antibiotics on the Microbiota-Gut-Brain

Axis
Diet and the Human Gut Microbiome: An International Review
EAPS Congress 2016
Gut microbiota in antiviral strategy from bats to humans: a missing link in COVID-
19
Helicobacter pylori and its relationship with variations of gut microbiota in

An insight into gut microbiota and its functionalities
Metagenomic profile of gut microbiota in children during cholera and recovery
The athletic gut microbiota
Gut bacterial profile in Indian children of varying nutritional status: a comparative

pilot study
Causality in dietary interventions—building a case for gut microbiota
From Osteoimmunology to Osteomicrobiology: How the Microbiota and the

A multicenter, randomized controlled comparison of three renutrition strategies for

the management of moderate acute malnutrition among children aged from 6 to
24 months (the MALINEA project)
Metagenomic analysis of gut microbiome and resistome of diarrheal fecal samples

from Kolkata, India, reveals the core and variable microbiota including signatures
of microbial dark matter
Encyclopedia of Signaling Molecules
Childhood Threats to Adult Cognition in Sub-Saharan Africa: Malaria, Anemia,

Stunting, Enteric Enteropathy, and the Microbiome of Malnutrition
Abstracts of the 18th Congress of the International Pediatric Nephrology

Proof-of-concept study of the efficacy of a microbiota-directed complementary food

formulation (MDCF) for treating moderate acute malnutrition
Nutritional influence on bone: role of gut microbiota
Inflammatory Bowel Disease
Severe gut microbiota dysbiosis caused by malnourishment can be partly restored

during 3 weeks of refeeding with fortified corn-soy-blend in a piglet model of
childhood malnutrition
Altered gut microbiota in female mice with persistent low body weights following
removal of post-weaning chronic dietary restriction
Common beans and cowpeas as complementary foods to reduce environmental

Diet, Microbiota, and Bone Health
The Oral Microbiome
Nutrition and Diarrheal Disease and Enteric Pathogens
Food Security and Safety
Handbook of Healthcare in the Arab World
Microbial Technology for Sustainable Environment

Timing of complementary feeding is associated with gut microbiota diversity and
composition and short chain fatty acid concentrations over the first year of life
Phylum XXVI. Actinobacteria phyl. nov.
Lactoferrin and lysozyme to reduce environmental enteric dysfunction and stunting

in Malawian children: study protocol for a randomized controlled trial
Epithelial Barrier Function in Gut-Bone Signaling
Effect of Intestinal Microbiota Alteration on Hepatic Damage in Rats with Acute

Gut Microbiota; Impacts on Human Health and Wellbeing
Datafying microbes: Malnutrition at the intersection of genomics and global health
Millets and Millet Technology
Symbiosis: Cellular, Molecular, Medical and Evolutionary Aspects
Microbiome and Diseases: Metabolic Disorders
Practical Applications of Medical Geology
A 2-month intervention study of preventive clothing against mosquito bites among

malnourished and well-nourished children under 5 years of age living on the
Atlantic Ocean Coast of Lagos, Southwest Nigeria
Microbiota’s role in health and diseases
Holistic Fitness: Microbiomes are Part of the Holobiont’s Fitness
EAP 2019 Congress and Master Course
Child Refugee and Migrant Health
Design and application of a novel two-amplicon approach for defining eukaryotic

microbiota
Microbial Metatranscriptomics Belowground
Intestinal Microbiota and Osteoporosis
Multi-drug resistant pathogenic bacteria in the gut of young children in Bangladesh
5th Pediatric Allergy and Asthma Meeting (PAAM)
Rhizobiont in Bioremediation of Hazardous Waste

Investigations on the interplays between Schistosoma mansoni, praziquantel and the
gut microbiome
The impact of maternal and early life malnutrition on health: a diet-microbe

perspective
The Spectrum of Malnutrition
Infants with cystic fibrosis have altered fecal functional capacities with potential
Short-term periodic consumption of multiprobiotic from childhood improves

Essentials of Laboratory Animal Science: Principles and Practices
Impact of intestinal parasites on microbiota and cobalamin gene sequences: a pilot

study
Evolutionary Thinking in Medicine
Abstracts of the 2015 International MASCC/ISOO Symposium
Maturation of the infant rhesus macaque gut microbiome and its role in the
Microbiotas are Part of Holobiont Fitness
Impact of Clostridium Bacteria in Children with Autism Spectrum Disorder and

Prevalence and antimicrobial resistance profiles of respiratory microbial flora in

Plant Physiology, Development and Metabolism
Impact of parasitic infection on human gut ecology and immune regulations
Global Food Systems, Diets, and Nutrition
Emerging trends and focus of human gastrointestinal microbiome research from

EAP 2017 Congress and MasterCourse
Industrially Important Fungi for Sustainable Development
SSIEM 2016 Annual Symposium - Abstracts

Clinical Molecular Diagnostics
Indian Society of Gastroenterology
Environmental enteropathy and malnutrition: do we know enough to intervene?
Advances in Probiotic Regulation of Bone and Mineral Metabolism
Proceedings of the 23 rd Paediatric Rheumatology European Society Congress: part

one
Proceedings of the 26th European Paediatric Rheumatology Congress: part 1
The 12th World Congress on Inflammation
Drug-Nutrition Interactions in Infectious Diseases
Opuntia spp.: Chemistry, Bioactivity and Industrial Applications
Encyclopedia of Personality and Individual Differences
Abstracts presented at the 14th International Congress on Amino Acids, Peptides

and Proteins
Diarrheal disease and enteric infections in LMIC communities: how big is the
problem?
The Effect of Synbiotic Supplementation on Growth Parameters in Mild to

Soil Microbiomes for Sustainable Agriculture
Metabolic derangements identified through untargeted metabolomics in a cross-

Soil-Transmitted Helminths: Does Nutrition Make a Difference?
Encyclopedia of Global Archaeology
Effects of Fermented Milk Products on Bone
2018 CIS Annual Meeting: Immune Deficiency & Dysregulation North American
Conference
Advanced analytical strategies for measuring free bioactive milk sugars: from
Bacterial Infections and Nutrition: A Primer

Modeling human enteric dysbiosis and rotavirus immunity in gnotobiotic pigs
Nutritional Frameworks in Malaria
Nutrition and Stress
Probiotics Targeting Enteric Infections
Recent Advances in Microbial Degradation
The effects of antibiotics on the microbiome throughout development and

Nutritional Physiology
Antioxidants in Plant-Microbe Interaction
The association of malaria morbidity with linear growth, hemoglobin, iron status,
and development in young Malawian children: a prospective cohort study
Pathogens as Symbionts
Energy balance and obesity: what are the main drivers?
Feeding the Preterm Neonate with Intrauterine Growth Restriction
The Apple Genome
Indian Society of Gastroenterology
Study of Environmental Enteropathy and Malnutrition (SEEM) in Pakistan:

protocols for biopsy based biomarker discovery and validation
Abstracts of the 27th Annual Conference of APASL, March 14–18, 2018, New Delhi,
India
The Role of Nutrition in Health and Disease in Premature Infants: Current

Knowledge Gaps and Defining the Research Agenda
Polyphenols-based Nanotherapeutics for Cancer Management
The impact of albendazole treatment on the incidence of viral- and bacterial-

induced diarrhea in school children in southern Vietnam: study protocol for a
Mesalazine in the initial management of severely acutely malnourished children

with environmental enteric dysfunction: a pilot randomized controlled trial
Introduction to Biliary Atresia
Food Insecurity, Malnutrition, and the Microbiome
Medical Geology of Soil Ecology

Challenges in Pediatric Kidney Transplantation
Abstracts of the 14 th Asian Congress of Pediatric Nephrology, Taipei, Taiwan,

March 2021
The Impact of Micronutrients on Inflammation and Health in Low- and Middle-

Income Countries
Paediatric Inflammatory Bowel Disease and its Relationship with the Microbiome
Clinical Foundations of Musculoskeletal Medicine
Neuroinfections and Neglected Tropical Diseases (NTD)
Early rapid weight gain and subsequent overweight and obesity in middle childhood
in Peru
Cellular Primary Immunodeficiencies
African Handbook of Climate Change Adaptation
Daily home fortification with iron as ferrous fumarate versus NaFeEDTA: a

randomised, placebo-controlled, non-inferiority trial in Kenyan children
Encyclopedia of Coastal Science
Inflammatory Bowel Disease and Celiac Disease: Environmental Risks Factors and
Consequences
Immunometabolism: new insights and lessons from antigen-directed cellular

immune responses
Metabolites: deciphering the molecular language between DCs and their

environment
Necrotizing Enterocolitis of Newborns
World Congress on Osteoporosis, Osteoarthritis and Musculoskeletal Diseases

(WCO-IOF-ESCEO 2017): Poster Abstracts
Abstracts from the International Science Symposium on HIV and Infectious

Diseases (ISSHID 2019): Infectious diseases
Applying a Biosocial Perspective to Address Childhood Diarrhea-Related Morbidity

and Mortality
Applying a Biosocial Perspective to Address Childhood Diarrhea-Related Morbidity

and Mortality
Hydrogen breath test to detect small intestinal bacterial overgrowth: a prevalence
case–control study in autism
Infections in Liver Transplantation
Necrotizing Enterocolitis of Newborns
Inflammatory Bowel Disease: Effects on Bone and Mechanisms
Nutritional Management of Inflammatory Bowel Disease
Amino Acids in Nutrition and Health
Neonatal intestinal dysbiosis in necrotizing enterocolitis
An update of the role of nutritional therapy in the management of Crohn’s disease
Healthy Living: The European Congress of Epidemiology, 2015
Giardiasis and Zinc Absorption
Advances in pediatrics in 2014: current practices and challenges in allergy,

ICIEM Abstracts
Gut microbiome composition in the Hispanic Community Health Study/Study of

Latinos is shaped by geographic relocation, environmental factors, and obesity
Development and Validation of Exposure Biomarkers to Dietary Contaminants

Mycotoxins: A Case for Aflatoxin and Impaired Child Growth
Microbiomes and the Global Climate Change
The University of Zimbabwe College of Health Sciences (UZ-CHS) BIRTH

Management and Development of Agricultural and Natural Resources in Egypt's

Desert
Metabolism and growth adaptation to environmental conditions in Drosophila
Cardiometabolic Risk in Marasmus and Kwashiorkor Survivors
24th IFSO World Congress
Past and future corollaries of theories on causes of metabolic syndrome and obesity
related co-morbidities part 2: a composite unifying theory review of human-specific
co-adaptations to brain energy consumption
Cardiometabolic Risk in Marasmus and Kwashiorkor Survivors
74th Congress of the Italian Society of Pediatrics
Giardia duodenalis: New Research Developments in Pathophysiology, Pathogenesis,

and Virulence Factors
The Global Pandemic of Overweight and Obesity
The Global Pandemic of Overweight and Obesity
Scientific Abstracts
Lactation and Neonatal Nutrition: Defining and Refining the Critical Questions
The Threat and Response to Infectious Diseases (Revised)

From Epidemiology to Epigenetics: Evidence for the Importance of Nutrition to
Optimal Health Development Across the Life Course
Genetic Approaches to Improve Common Bean Nutritional Quality: Current

Knowledge and Future Perspectives
Global Scenario of Vitamin Deficiency and Human Health
Intestinal lysozyme releases Nod2 ligand(s) to promote the intestinal mucosal

adjuvant activity of cholera toxin
Undernutrition: a major but potentially preventable cause of poor outcomes in

children living with sickle cell disease in Africa
Handbook of the Mathematics of the Arts and Sciences
Obesity and Metabolic Syndrome: Etiopathogenic Analysis
Postoperative Care of the Intestinal Recipient: Graft Monitoring, Nutrition, and

Management of Medical Complications
Abstracts from the 2nd International Symposium on Phytochemicals in Medicine

and Food (2-ISPMF)
SCIENTIFIC ABSTRACTS
Nutrition and Oral Health

Vitamin K Status in Nutritionally Compromised Circumstances
Vitamin K Status in Nutritionally Compromised Circumstances
A double-blind placebo-controlled trial of azithromycin to reduce mortality and

improve growth in high-risk young children with non-bloody diarrhoea in low
resource settings: the Antibiotics for Children with Diarrhoea (ABCD) trial
protocol
Postoperative Care of the Intestinal Recipient: Graft Monitoring, Nutrition, and

Management of Medical Complications
Diet and Kwashiorkor in the Democratic Republic of Congo
Diet and Kwashiorkor in the Democratic Republic of Congo
Growth and Neurodevelopment of HIV-Exposed Uninfected Children: a Conceptual

Framework
Nutrients Other than Selenium Are Important for Promoting Children’s Health in
Kashin-Beck Disease Areas
Abstracts of the 53rd ESPN Annual Meeting, Amsterdam, The Netherlands,

September 2021
Nutritional Support for Patients with Biliary Atresia

Update in Pediatric Gastroenterology, Hepatology and Nutrition
Challenges of Maintaining Adequate Health and Well-Being, Growth, Nutrition,

and Development in Pediatric Transplant Recipients
International Marcé Society Biennial Scientific Conference 2018
Enteroaggregative Escherichia coli: A Pathogen Bridging the North and South
The Role of Human and Other Milks in Preventing and Treating Undernutrition
Plant Responses to Nanomaterials
Significance of Fortification of Beneficial Natural Ingredients in Milk and Milk

Products
Comparison of two forms of daily preventive zinc supplementation versus

therapeutic zinc supplementation for diarrhea on young children’s physical growth
and risk of infection: study design and rationale for a randomized controlled trial
Nanobiotechnology
The Amaranth Genome
Mangroves: Ecology, Biodiversity and Management
Proceedings of the 2nd International Conference on Computational and Bio

Engineering
Environmental enteric dysfunction: a review of potential mechanisms, consequences
and management strategies
Vitamin D Status Affects Serum Metabolomic Profiles in Pregnant Adolescents
Nutrition Matters in IBD
Randomized controlled trial evaluating probiotics in children with severe acute

malnutrition
Sustainable Agriculture Reviews 52
Crohn’s Disease
Soil Science: Fundamentals to Recent Advances
Fish as a source of (micro)nutrients to combat hidden hunger in Zambia
2014 CIS Annual Meeting: Primary Immune Deficiency Diseases North American
Conference
Safety and acceptability of Lactobacillus reuteri DSM 17938 and Bifidobacterium

longum subspecies infantis 35624 in Bangladeshi infants: a phase I randomized
clinical trial
A Review on Prevention Interventions to Decrease Diarrheal Diseases’ Burden in

Children
Unfolding the Mechanism of Proteases in Pathophysiology of Gastrointestinal
Diseases
Experimental Neurotoxicology Methods
Nutrition and Arboviral Infections
Antiparasitics from Microorganisms
Introduction
Nutrition and Metabolic Support of the ACS Patient: Understanding Goals and
Ways to Achieve Them
SLC39A8 gene encoding a metal ion transporter: discovery and bench to bedside
Abstracts of 2014 IFSO-EC Congress
The Therapeutic Potential of Ketogenic Diet Throughout Life: Focus on Metabolic,

Neurodevelopmental and Neurodegenerative Disorders
Nutritional Value
Growth and Life Course Health Development
Innovations in Sustainable Mining
Metagenomic applications in microbial diversity, bioremediation, pollution

monitoring, enzyme and drug discovery. A review
Diseases of the Small and Large Bowel
Nutritional status and food intake in pediatric patients with inflammatory bowel
disease at diagnosis significantly differs from healthy controls
The Potato and Its Contribution to the Human Diet and Health
Bioinformatics in Rice Research
Canadian Society of Allergy and Clinical Immunology annual scientific meeting

2016
Human Amebiasis: Insight into the Biology and Immunopathogenesis
Macronutrient balance and micronutrient amounts through growth and

development
Cancer Biology: How Science Works
Potential of probiotics from fermented cereal-based beverages in improving health

of poor people in Africa
Biotechnological Advances in Bamboo
The Rediscovery of H. pylori Bacteria in the Gastric Mucosa by Robin Warren, and
Implications of this Finding for Human Biology and Disease
Medicinal and Aromatic Plants of South America Vol. 2
Pocket Handbook of GI Pharmacotherapeutics
Epitranscriptomics
Halotolerant Life in Feast or Famine: Organic Sources of Hydrocarbons and Fixers

of Metals
Nutritional support for lactating women with or without azithromycin for infants
compared to breastfeeding counseling alone in improving the 6-month growth
outcomes among infants of peri-urban slums in Karachi, Pakistan—the protocol for
a multiarm assessor-blinded randomized controlled trial (Mumta LW trial)
Opportunistic Infections of Avians

Effect of maternal supplement beverage with and without probiotics during
pregnancy and lactation on maternal and infant health: a randomized controlled
trial in the Philippines
Interdisciplinary Nutritional Management and Care for Older Adults
Druggable Sphingolipid Pathways: Experimental Models and Clinical

Opportunities
Medicinal Plants
Neurotoxicity of pesticides
The Palgrave Handbook of Social Harm

Innovative Perspectives in Oral and Maxillofacial Surgery
Effect of a mixture of GOS/FOS ® on calcium absorption and retention during

recovery from protein malnutrition: experimental model in growing rats
Supplements/Diet/Other Integrative Method Vernacular and Controversies from A

to Z: What is the Latest or Greatest, or Not So Great?!
Coeliac disease: an old or a new disease? History of a pathology
Plant Biotechnology
Poster Presentations Young Scientist Awards (Poster)
Health Effects of Environmental Pollutants
Undernutrition and malaria in pregnancy – a dangerous dyad?
Diagnosing and Treating Food Allergy
Infants: Transition from Breast to Bottle to Solids
Bioactive Compounds and Pharmaceutical Excipients Derived from Animals,

Marine Organisms, Microorganisms, Minerals, Synthesized Compounds, and
Pharmaceutical Drugs
Efficacy of fermentation parameters on protein quality and microstructural

Biofortification of Plants by Using Microbes
Urbanization in Sub-Saharan Africa: Declining Rates of Chronic and Recurrent

Infection and Their Possible Role in the Origins of Non-communicable Diseases
Gastrointestinal Complications of Cystic Fibrosis and Their Impact on Nutrition

Microbial Nanotechnology: Green Synthesis and Applications
Helminth infection in populations undergoing epidemiological transition: a friend

or foe?
Dermatosis and Nutritional Disorders
Strongyloides stercoralis hyperinfection syndrome: a deeper understanding of a

neglected disease
Strongyloides stercoralis hyperinfection syndrome: a deeper understanding of a

neglected disease
GLYCO 24
GLYCO 24
Nutritional Status Improved in Cystic Fibrosis Patients with the G551D Mutation

After Treatment with Ivacaftor
Prevalence and risk factors of intestinal parasitism among two indigenous sub-
ethnic groups in Peninsular Malaysia
Celiac disease
Rethinking the food security debate in Asia: some missing ecological and health
dimensions and solutions
Genetic variation in potential Giardia vaccine candidates cyst wall protein 2 and α1-
giardin
Production and Commercialization of Insects as Food and Feed
Production and Commercialization of Insects as Food and Feed
Improving nutritional quality of rice for human health
Insects as Food and Feed
Improving Lives Through Alleviating Malnutrition
Why and how the early-life environment affects development of coping behaviours
Microbiota children stunted
1. Immunoglobulin recognition of fecal bacteria in stunted and non-stunted children:

findings from the Afribiota study

3. Factors Associated with Stunted Growth in Children Under Five Years in
Antananarivo, Madagascar and Bangui, Central African Republic

7. The effect of dietary resistant starch type 2 on the microbiota and markers of gut
11. Geriatric Gastroenterology
12. A multicenter, randomized controlled comparison of three renutrition strategies

for the management of moderate acute malnutrition among children aged from 6
to 24 months (the MALINEA project)
13. Childhood Threats to Adult Cognition in Sub-Saharan Africa: Malaria, Anemia,

Stunting, Enteric Enteropathy, and the Microbiome of Malnutrition

15. The Effects of Inflammation, Infection and Antibiotics on the Microbiota-Gut-
Brain Axis


19. Common beans and cowpeas as complementary foods to reduce environmental


among malnourished and well-nourished children under 5 years of age living on
the Atlantic Ocean Coast of Lagos, Southwest Nigeria
25. Handbook of Healthcare in the Arab World
COVID-19
27. Child Refugee and Migrant Health
28. Encyclopedia of Signaling Molecules

31. Causality in dietary interventions—building a case for gut microbiota
32. Inflammatory Bowel Disease
33. Microbial Technology for Sustainable Environment

34. Diet, Microbiota, and Bone Health

37. Food Security and Safety

40. Phylum XXVI. Actinobacteria phyl. nov.
41. Nutrition and Diarrheal Disease and Enteric Pathogens

42. The Oral Microbiome
43. Practical Applications of Medical Geology
44. Severe gut microbiota dysbiosis caused by malnourishment can be partly restored
during 3 weeks of refeeding with fortified corn-soy-blend in a piglet model of
childhood malnutrition
45. Millets and Millet Technology
46. Datafying microbes: Malnutrition at the intersection of genomics and global

health
47. Prevalence and antimicrobial resistance profiles of respiratory microbial flora in


pilot study
50. Design and application of a novel two-amplicon approach for defining eukaryotic
microbiota
51. Global Food Systems, Diets, and Nutrition
52. Altered gut microbiota in female mice with persistent low body weights following
removal of post-weaning chronic dietary restriction
53. The Spectrum of Malnutrition
55. SHAMAN: a user-friendly website for metataxonomic analysis from raw reads to
statistical analysis

58. Scientific Abstracts of the 15th Congress of the European Academy of Paediatric
Dentistry (EAPD), Hamburg, Germany July 3–4, 2020

60. Microbial Metatranscriptomics Belowground
62. Holistic Fitness: Microbiomes are Part of the Holobiont’s Fitness
63. Febrile illness and pro-inflammatory cytokines are associated with lower
neurodevelopmental scores in Bangladeshi infants living in poverty
64. Rhizobiont in Bioremediation of Hazardous Waste
65. Plant Physiology, Development and Metabolism
66. Intestinal Microbiota and Osteoporosis
67. Timing of complementary feeding is associated with gut microbiota diversity and
composition and short chain fatty acid concentrations over the first year of life
68. Microbiome and Diseases: Metabolic Disorders
69. Infants with cystic fibrosis have altered fecal functional capacities with potential

72. Epithelial Barrier Function in Gut-Bone Signaling
74. Symbiosis: Cellular, Molecular, Medical and Evolutionary Aspects
75. The association of malaria morbidity with linear growth, hemoglobin, iron status,
and development in young Malawian children: a prospective cohort study
76. Anthropometric indices of Gambian children after one or three annual rounds of
mass drug administration with azithromycin for trachoma control
77. Proceedings of the 23 rd Paediatric Rheumatology European Society Congress: part

one
78. Proceedings of the 26th European Paediatric Rheumatology Congress: part 1
perspective
80. Gut Microbiota; Impacts on Human Health and Wellbeing

81. Impact of Clostridium Bacteria in Children with Autism Spectrum Disorder and
82. Antioxidants in Plant-Microbe Interaction
83. Evolutionary Thinking in Medicine
85. Essentials of Laboratory Animal Science: Principles and Practices
87. Nutritional Frameworks in Malaria
88. Metabolic derangements identified through untargeted metabolomics in a cross-

89. Microbiotas are Part of Holobiont Fitness
90. Clinical Molecular Diagnostics
91. Industrially Important Fungi for Sustainable Development
92. The Effect of Synbiotic Supplementation on Growth Parameters in Mild to
93. Early rapid weight gain and subsequent overweight and obesity in middle
childhood in Peru
95. Encyclopedia of Personality and Individual Differences
96. African Handbook of Climate Change Adaptation
97. Environmental enteropathy and malnutrition: do we know enough to intervene?
98. Plant Performance Under Environmental Stress
99. Emerging trends and focus of human gastrointestinal microbiome research from
100. Diarrheal disease and enteric infections in LMIC communities: how big is
the problem?
102. Opuntia spp.: Chemistry, Bioactivity and Industrial Applications
American Conference
104. Abstracts presented at the 14th International Congress on Amino Acids,
Peptides and Proteins
105. Bacterial Infections and Nutrition: A Primer
106. Soil Microbiomes for Sustainable Agriculture
107. Drug-Nutrition Interactions in Infectious Diseases
108. Soil-Transmitted Helminths: Does Nutrition Make a Difference?
110. Advanced analytical strategies for measuring free bioactive milk sugars:
from composition and concentrations to human metabolic response
111. Multi-drug resistant pathogenic bacteria in the gut of young children in
Bangladesh
112. Fenugreek
113. Neuroinfections and Neglected Tropical Diseases (NTD)
114. Encyclopedia of Global Archaeology
115. Encyclopedia of Coastal Science
116. Recent Advances in Microbial Degradation

117. Medical Geology of Soil Ecology
118. Investigations on the interplays between Schistosoma mansoni,
praziquantel and the gut microbiome

120. Challenges in Pediatric Kidney Transplantation
121. Nutrition and Stress

123. The Role of Nutrition in Health and Disease in Premature Infants: Current
124. Mesalazine in the initial management of severely acutely malnourished
children with environmental enteric dysfunction: a pilot randomized controlled
trial
125. Plant Diseases and Food Security in the 21st Century
126. The impact of albendazole treatment on the incidence of viral- and
bacterial-induced diarrhea in school children in southern Vietnam: study protocol
for a randomized controlled trial
127. The Apple Genome
128. An update of the role of nutritional therapy in the management of Crohn’s
disease
129. Pathogens as Symbionts
130. Daily home fortification with iron as ferrous fumarate versus NaFeEDTA:
a randomised, placebo-controlled, non-inferiority trial in Kenyan children
131. Polyphenols-based Nanotherapeutics for Cancer Management
Taiwan, March 2021
133. Maturation of the infant rhesus macaque gut microbiome and its role in the
134. Probiotics Targeting Enteric Infections
135. The Impact of Micronutrients on Inflammation and Health in Low- and
Middle-Income Countries
136. Development and Validation of Exposure Biomarkers to Dietary
Contaminants Mycotoxins: A Case for Aflatoxin and Impaired Child Growth
137. Nutritional Physiology
138. Feeding the Preterm Neonate with Intrauterine Growth Restriction
140. Clinical Foundations of Musculoskeletal Medicine
141. Modeling human enteric dysbiosis and rotavirus immunity in gnotobiotic
pigs
142. Study of Environmental Enteropathy and Malnutrition (SEEM) in
Pakistan: protocols for biopsy based biomarker discovery and validation
143. Introduction to Biliary Atresia
144. Severe Atopic Dermatitis in Children
145. Impact of parasitic infection on human gut ecology and immune
regulations
146. Advances in pediatrics in 2014: current practices and challenges in allergy,
147. Abstracts of the 27th Annual Conference of APASL, March 14–18, 2018,
New Delhi, India
148. ICIEM Abstracts
149. The effects of antibiotics on the microbiome throughout development and
150. Applying a Biosocial Perspective to Address Childhood Diarrhea-Related
Morbidity and Mortality
152. Management and Development of Agricultural and Natural Resources in
Egypt's Desert
153. Cardiometabolic Risk in Marasmus and Kwashiorkor Survivors
155. A double-blind placebo-controlled trial of azithromycin to reduce
mortality and improve growth in high-risk young children with non-bloody
diarrhoea in low resource settings: the Antibiotics for Children with Diarrhoea
(ABCD) trial protocol
158. Infections in Liver Transplantation
159. The University of Zimbabwe College of Health Sciences (UZ-CHS)
BIRTH COHORT study: rationale, design and methods
160. Abstracts from the International Science Symposium on HIV and
Infectious Diseases (ISSHID 2019): Infectious diseases
161. Inflammatory Bowel Disease and Celiac Disease: Environmental Risks
Factors and Consequences
162. The Threat and Response to Infectious Diseases (Revised)
163. Nutritional Management of Inflammatory Bowel Disease
164. Life conditions and dental behavior as risk factors for noma among
children in Niger; preliminary results
165. Nutrients Other than Selenium Are Important for Promoting Children’s
Health in Kashin-Beck Disease Areas
166. Association of nasopharyngeal viruses and pathogenic bacteria in children
and their parents with and without HIV
167. Immunometabolism: new insights and lessons from antigen-directed
cellular immune responses
environment
169. Necrotizing Enterocolitis of Newborns
170. Global Scenario of Vitamin Deficiency and Human Health
172. Necrotizing Enterocolitis of Newborns
174. Inflammatory Bowel Disease: Effects on Bone and Mechanisms
175. Enteroaggregative Escherichia coli: A Pathogen Bridging the North and
South
177. Nutrition and Oral Health
178. Hydrogen breath test to detect small intestinal bacterial overgrowth: a
prevalence case–control study in autism
Microbiome
180. Diet and Kwashiorkor in the Democratic Republic of Congo
182. Infections in Transplantation: Introduction and Overview
183. Microbiomes and the Global Climate Change
184. Growth and Neurodevelopment of HIV-Exposed Uninfected Children: a
Conceptual Framework
185. Antibacterial activity of Zn-loaded Cuban zeolite against Helicobacter
pylori in comparison to its Na-loaded and unmodified counterparts
186. Past and future corollaries of theories on causes of metabolic syndrome
and obesity related co-morbidities part 2: a composite unifying theory review of
human-specific co-adaptations to brain energy consumption
187. Comparison of two forms of daily preventive zinc supplementation versus
therapeutic zinc supplementation for diarrhea on young children’s physical
growth and risk of infection: study design and rationale for a randomized
controlled trial
188. Genetic Approaches to Improve Common Bean Nutritional Quality:
Current Knowledge and Future Perspectives
189. Cellular Primary Immunodeficiencies
190. Nanobiotechnology
191. The Amaranth Genome
192. Challenges of Maintaining Adequate Health and Well-Being, Growth,
Nutrition, and Development in Pediatric Transplant Recipients
194. Proceedings of the 2nd International Conference on Computational and
Bio Engineering
195. The uptake and bioaccumulation of heavy metals by food plants, their
effects on plants nutrients, and associated health risk: a review
196. The Wetland Book
198. Intestinal lysozyme releases Nod2 ligand(s) to promote the intestinal
mucosal adjuvant activity of cholera toxin
199. Plant Responses to Nanomaterials
200. Undernutrition: a major but potentially preventable cause of poor
outcomes in children living with sickle cell disease in Africa
201. Invited Commentary on Growth and Development in Children with
Gastrointestinal Parasitic Infections
202. Lactation and Neonatal Nutrition: Defining and Refining the Critical
Questions
203. Crohn’s Disease
204. Postoperative Care of the Intestinal Recipient: Graft Monitoring,
Nutrition, and Management of Medical Complications
205. Role of Microbes for Attaining Enhanced Food Crop Production
206. The Role of Human and Other Milks in Preventing and Treating
Undernutrition
207. The Global Pandemic of Overweight and Obesity
209. Mangroves: Ecology, Biodiversity and Management
211. Soil Science: Fundamentals to Recent Advances
212. Amino Acids in Nutrition and Health
213. Handbook of the Mathematics of the Arts and Sciences
214. Nutritional Support for Patients with Biliary Atresia
215. Advances in paediatrics in 2019: current practices and challenges in
allergy, endocrinology, gastroenterology, public health, neonatology, nutrition,
nephrology, neurology, respiratory diseases and rheumatic diseases
217. Giardia duodenalis: New Research Developments in Pathophysiology,
Pathogenesis, and Virulence Factors
218. Conservation Agriculture: A Sustainable Approach for Soil Health and
Food Security
219. High occurrence of Blastocystis sp. subtypes 1–3 and Giardia
intestinalis assemblage B among patients in Zanzibar, Tanzania
220. Top of Form
221. Nutrition and Arboviral Infections
222. Metabolism and growth adaptation to environmental conditions
in Drosophila
223. Obesity and Metabolic Syndrome: Etiopathogenic Analysis
225. Sustainable Agriculture Reviews 52
227. Enterotoxigenic Escherichia coli Infections
228. Celiac disease risk varies between birth cohorts, generating hypotheses
about causality: evidence from 36 years of population-based follow-up
229. Oral and Maxillofacial Afflictions in the Gulf Cooperation Council (GCC)
Countries
230. Oral and Maxillofacial Afflictions in the Gulf Cooperation Council (GCC)
Countries
Madagascar
232. From Epidemiology to Epigenetics: Evidence for the Importance of
Nutrition to Optimal Health Development Across the Life Course
233. Abstracts from the 2nd International Symposium on Phytochemicals in
Medicine and Food (2-ISPMF)
234. Growth and Life Course Health Development
235. Innovations in Sustainable Mining
236. Abstracts of the 53rd ESPN Annual Meeting, Amsterdam, The
Netherlands, September 2021
American Conference
238. Nutritional status and food intake in pediatric patients with inflammatory
bowel disease at diagnosis significantly differs from healthy controls
239. Significance of Fortification of Beneficial Natural Ingredients in Milk and
Milk Products
240. Antiparasitics from Microorganisms
241. Nutrition Matters in IBD
242. Vitamin K Status in Nutritionally Compromised Circumstances
245. Effectiveness of three commonly used transition phase diets in the
inpatient management of children with severe acute malnutrition: a pilot
randomized controlled trial in Malawi
246. Randomized controlled trial evaluating probiotics in children with severe
acute malnutrition
247. The Therapeutic Potential of Ketogenic Diet Throughout Life: Focus on
Metabolic, Neurodevelopmental and Neurodegenerative Disorders
248. Synergistic Killing of Pathogenic Escherichia coli Using Camel
Lactoferrin from Different Saudi Camel Clans and Various Antibiotics
249. Canadian Society of Allergy and Clinical Immunology annual scientific
meeting 2016
250. Environmental enteric dysfunction: a review of potential mechanisms,
consequences and management strategies
251. Human Genetic Susceptibility to Amebiasis
development
253. Plant–Microbe Interactions in Bioremediation of Toxic Wastes in Tropical
Environment
254. A Review on Prevention Interventions to Decrease Diarrheal Diseases’
Burden in Children
255. The Rediscovery of H. pylori Bacteria in the Gastric Mucosa by Robin
Warren, and Implications of this Finding for Human Biology and Disease
256. Hepatobiliary Tract Infections
257. Vitamin K
258. Unfolding the Mechanism of Proteases in Pathophysiology of
Gastrointestinal Diseases
259. SLC39A8 gene encoding a metal ion transporter: discovery and bench to
bedside
260. Abstracts from the 6th international conference on prevention & infection
control (ICPIC 2021)
261. Experimental Neurotoxicology Methods
262. Update in Pediatric Gastroenterology, Hepatology and Nutrition
264. Introduction
265. Nutritional support for lactating women with or without azithromycin for
infants compared to breastfeeding counseling alone in improving the 6-month
growth outcomes among infants of peri-urban slums in Karachi, Pakistan—the
protocol for a multiarm assessor-blinded randomized controlled trial (Mumta LW
trial)
266. Hirschsprung’s disease presenting as intractable anemia: a report of two
cases and review of the literature
267. Biotechnological Advances in Bamboo
268. Diseases of the Small and Large Bowel
269. The Relationship Between People and Lizards in Patagonia
270. Vitamin D Status Affects Serum Metabolomic Profiles in Pregnant
Adolescents
271. Neurotoxicity of pesticides
272. Potential of probiotics from fermented cereal-based beverages in
improving health of poor people in Africa
274. Convergent synaptic and circuit substrates underlying autism genetic risks
275. Halotolerant Life in Feast or Famine: Organic Sources of Hydrocarbons
and Fixers of Metals
276. Medical Course and Complications After Hematopoietic Cell
Transplantation
277. Chronic Nonbacterial Osteomyelitis
278. Opportunistic Infections of Avians
279. Medicinal and Aromatic Plants of South America Vol. 2
280. Coeliac disease: an old or a new disease? History of a pathology
281. Metagenomic applications in microbial diversity, bioremediation,
pollution monitoring, enzyme and drug discovery. A review
282. Integrated Approaches Towards Solid Waste Management
283. Nutritional Value
284. Brazilian Mummies
285. Medicinal Plants
286. The Palgrave Handbook of Social Harm
287. Innovative Perspectives in Oral and Maxillofacial Surgery
288. Druggable Sphingolipid Pathways: Experimental Models and Clinical
Opportunities
289. Epitranscriptomics
290. Bioinformatics in Rice Research
291. Supplements/Diet/Other Integrative Method Vernacular and Controversies
from A to Z: What is the Latest or Greatest, or Not So Great?!
292. Cancer Biology: How Science Works
293. Gut microbiome composition in the Hispanic Community Health
Study/Study of Latinos is shaped by geographic relocation, environmental factors,
and obesity
294. Effect of maternal supplement beverage with and without probiotics
during pregnancy and lactation on maternal and infant health: a randomized
controlled trial in the Philippines
295. The Potato and Its Contribution to the Human Diet and Health
296. Bioactive Compounds and Pharmaceutical Excipients Derived from
Animals, Marine Organisms, Microorganisms, Minerals, Synthesized
Compounds, and Pharmaceutical Drugs
297. Efficacy of fermentation parameters on protein quality and microstructural
298. Biotechnological Interventions for Arbuscular Mycorrhiza Fungi (AMF)
Based Biofertilizer: Technological Perspectives
299. Human Amebiasis: Insight into the Biology and Immunopathogenesis
300. Interdisciplinary Nutritional Management and Care for Older Adults
301. Quantitative Risk–Benefit Analysis of Probiotic Use for Irritable Bowel
Syndrome and Inflammatory Bowel Disease
302. Biofortification of Plants by Using Microbes
303. Urbanization in Sub-Saharan Africa: Declining Rates of Chronic and
Recurrent Infection and Their Possible Role in the Origins of Non-communicable
Diseases
305. Gastroesophageal Reflux in the First Year of Life
306. Diagnosing and Treating Food Allergy
307. Omics Technologies for Sustainable Agriculture and Global Food Security
(Vol II)
308. Nutrition and Metabolic Support of the ACS Patient: Understanding Goals
and Ways to Achieve Them
310. Innovation for Future Proofing the Food Ecosystem: Emerging
Approaches
311. Microbial Nanotechnology: Green Synthesis and Applications
312. Dermatosis and Nutritional Disorders
313. Effect of a mixture of GOS/FOS ® on calcium absorption and retention
during recovery from protein malnutrition: experimental model in growing rats
314. Pocket Handbook of GI Pharmacotherapeutics
315. Changing Trend of Infectious Diseases in Nepal
316. An Overview of Nanotoxicological Effects Towards Plants, Animals,
Microorganisms and Environment
317. Undernutrition and malaria in pregnancy – a dangerous dyad?
318. Governance of Societies
319. Linking the dimensions of policy-related research on obesity: a hybrid
mapping with multicluster topics and interdisciplinarity maps
320. Nutritional Status Improved in Cystic Fibrosis Patients with
the G551D Mutation After Treatment with Ivacaftor
321. Lambayeque Paleodiet and Nutrition: A Diachronic Analysis
322. Prevalence and risk factors of intestinal parasitism among two indigenous
sub-ethnic groups in Peninsular Malaysia
323. Helminth infection in populations undergoing epidemiological transition: a
friend or foe?
324. Celiac disease
325. X-Ray Visions: An Introduction to an Anatomy of the Superhero Film
326. Health Effects of Environmental Pollutants
327. Mycotoxins and Human Disease
328. S100A12 concentrations and myeloperoxidase activities are increased in
the intestinal mucosa of dogs with chronic enteropathies
329. GLYCO 24
330. Gastrointestinal Complications of Cystic Fibrosis and Their Impact on
Nutrition
331. Plant Biotechnology
332. Food for All
333. Rethinking the food security debate in Asia: some missing ecological and
health dimensions and solutions
334. Infants: Transition from Breast to Bottle to Solids
335. Human Biomonitoring of Mycotoxins for the Detection of Nutritional,
Environmental and Occupational Exposure
336. Strongyloides stercoralis hyperinfection syndrome: a deeper understanding
of a neglected disease
337. Genetic variation in potential Giardia vaccine candidates cyst wall protein
2 and α1-giardin
338. Ancient DNA and Paleoparasitology in Brazil
339. Improving Lives Through Alleviating Malnutrition
340. Production and Commercialization of Insects as Food and Feed
341. Insects as Food and Feed
343. Why and how the early-life environment affects development of coping
behaviours
344. Ethnoagroforestry: integration of biocultural diversity for food sovereignty

in Mexico
Composition Microbiota Stunted

2. Muscovy Duck Reovirus Infection Disrupts the Composition of Intestinal

Microbiota in Muscovy Ducklings

5. Geriatric Gastroenterology
8. The Effects of Inflammation, Infection and Antibiotics on the Microbiota-Gut-

Brain Axis


12. The effect of dietary resistant starch type 2 on the microbiota and markers of
gut inflammation in rural Malawi children
14. Microbial Technology for Sustainable Environment
COVID-19

17. Comparative Analysis of Drosophila melanogaster Gut Microbiota with Respect

to Host Strain, Sex, and Age
18. Phylum XXVI. Actinobacteria phyl. nov.

19. Microbial Metatranscriptomics Belowground
20. Influence of soil microbiota on Taxodium distichum seedling performance
during extreme flooding events
21. Microbial Biotechnology in Crop Protection

24. Diet, Microbiota, and Bone Health
25. Timing of complementary feeding is associated with gut microbiota diversity
and composition and short chain fatty acid concentrations over the first year of
life
26. Encyclopedia of Signaling Molecules
27. A multicenter, randomized controlled comparison of three renutrition
strategies for the management of moderate acute malnutrition among children
aged from 6 to 24 months (the MALINEA project)
30. The Oral Microbiome
31. Food Security and Safety
33. Bifidobacterium adolescentis CGMCC 15058 alleviates liver injury, enhances the
intestinal barrier and modifies the gut microbiota in D-galactosamine-treated
rats
34. Emergence of plant and rhizospheric microbiota as stable interactomes
35. Plant, Soil and Microbes in Tropical Ecosystems
36. Handbook of Healthcare in the Arab World
37. Gut Microbiota-Derived Short-Chain Fatty Acids Facilitate Microbiota:Host
Cross talk and Modulate Obesity and Hypertension
38. Severe gut microbiota dysbiosis caused by malnourishment can be partly
restored during 3 weeks of refeeding with fortified corn-soy-blend in a piglet
model of childhood malnutrition
39. Millets and Millet Technology
40. Plant Physiology, Development and Metabolism
42. Rhizobiont in Bioremediation of Hazardous Waste
44. Opuntia spp.: Chemistry, Bioactivity and Industrial Applications
45. Altered gut microbiota in female mice with persistent low body weights
following removal of post-weaning chronic dietary restriction
46. SHAMAN: a user-friendly website for metataxonomic analysis from raw reads
to statistical analysis
47. Advanced analytical strategies for measuring free bioactive milk sugars: from
48. Inflammatory Bowel Disease
49. Antioxidants in Plant-Microbe Interaction
51. Intestinal Microbiota and Osteoporosis
52. Practical Applications of Medical Geology
53. Holistic Fitness: Microbiomes are Part of the Holobiont’s Fitness
54. Fenugreek
55. Tomato root microbiota and Phytophthora parasitica-associated disease
56. Microbiome and Diseases: Metabolic Disorders
57. Symbiosis: Cellular, Molecular, Medical and Evolutionary Aspects
58. Design and application of a novel two-amplicon approach for defining
eukaryotic microbiota
59. Infants with cystic fibrosis have altered fecal functional capacities with
potential clinical and metabolic consequences
61. Essentials of Laboratory Animal Science: Principles and Practices
62. Nutrition and Diarrheal Disease and Enteric Pathogens
63. Plant Performance Under Environmental Stress
65. Industrially Important Fungi for Sustainable Development
66. The Apple Genome
insulin sensitivity, prevents development of non-alcoholic fatty liver disease
and adiposity in adult rats with glutamate-induced obesity
68. Gut microbiota of Busseola fusca (Lepidoptera: Noctuidae)
pilot study
70. The Spectrum of Malnutrition
71. Microbiotas are Part of Holobiont Fitness
72. Mineral nutrition of tropical plants
75. Reduction of gut microbial diversity and short chain fatty acids in BALB/c mice
exposure to microcystin-LR
76. Epithelial Barrier Function in Gut-Bone Signaling
77. Heavy Metal Toxicity and Possible Functional Aspects of Microbial Diversity in
Heavy Metal-Contaminated Sites
78. Soil Microbiomes for Sustainable Agriculture
among malnourished and well-nourished children under 5 years of age living
on the Atlantic Ocean Coast of Lagos, Southwest Nigeria
80. Global Food Systems, Diets, and Nutrition
81. Child Refugee and Migrant Health
83. Recent Advances in Microbial Degradation
84. Coral Reef Microbiota and Its Role in Marine Ecosystem Sustainability
85. The hologenome concept of evolution after 10 years
86. Encyclopedia of Coastal Science
88. Abstracts presented at the 14th International Congress on Amino Acids,
Peptides and Proteins
90. Effect of Wolbachia Infection on Aging and Longevity-Associated Genes
in Drosophila
perspective
94. Polyphenols-based Nanotherapeutics for Cancer Management
95. Rhizosphere community selection reveals bacteria associated with reduced
root disease
96. Parasite Genomics
98. Management and Development of Agricultural and Natural Resources in
Egypt's Desert
99. The Role of Nutrition in Health and Disease in Premature Infants: Current
100. Longevity-modulating effects of symbiosis: insights from Drosophila–
Wolbachia interaction
101. Medical Geology of Soil Ecology
102. Emerging trends and focus of human gastrointestinal microbiome
research from 2010–2021: a visualized study
103. African Handbook of Climate Change Adaptation
104. Drug-Nutrition Interactions in Infectious Diseases
107. Impact of parasitic infection on human gut ecology and immune
regulations
108. Phytomicrobiome Community: An Agrarian Perspective Towards
Resilient Agriculture
110. Pathogens as Symbionts
111. The effects of antibiotics on the microbiome throughout development
and alternative approaches for therapeutic modulation
112. Encyclopedia of Global Archaeology
113. Nanobiotechnology
114. Microbial Consortium with Multifunctional Plant Growth-Promoting
Attributes: Future Perspective in Agriculture
116. Conservation Agriculture: A Sustainable Approach for Soil Health and
Food Security
117. p-Coumaric can alter the composition of cucumber rhizosphere
microbial communities and induce negative plant-microbial interactions
118. Plant Diseases and Food Security in the 21st Century
119. Lactobacillus salivarius LI01 encapsulated in alginate-pectin microgels
ameliorates D-galactosamine-induced acute liver injury in rats
120. Feeding the Preterm Neonate with Intrauterine Growth Restriction
121. Plant Responses to Nanomaterials
123. Evolutionary Thinking in Medicine
124. The remedy within: will the microbiome fulfill its therapeutic promise?
125. Detection and Identification of Fungal Biological Control Agents
126. The Apple Microbiome: Structure, Function, and Manipulation for
Improved Plant Health
127. Scientific Abstracts of the 15th Congress of the European Academy of
Paediatric Dentistry (EAPD), Hamburg, Germany July 3–4, 2020
128. Clinical Molecular Diagnostics
129. Mangroves: Ecology, Biodiversity and Management
130. Immunometabolism: new insights and lessons from antigen-directed
cellular immune responses
132. Genetic Approaches to Improve Common Bean Nutritional Quality:
Current Knowledge and Future Perspectives
133. Diarrheal disease and enteric infections in LMIC communities: how big is
the problem?
134. Environmental enteropathy and malnutrition: do we know enough to
intervene?
135. Encyclopedia of Personality and Individual Differences
136. Investigations on the interplays between Schistosoma mansoni,
praziquantel and the gut microbiome
environment
138. Abstracts
139. Microbiomes and the Global Climate Change
140. Rhizosphere Engineering and Agricultural Productivity
141. Antibacterial activity of Zn-loaded Cuban zeolite against Helicobacter
pylori in comparison to its Na-loaded and unmodified counterparts
142. Maturation of the infant rhesus macaque gut microbiome and its role in
the development of diarrheal disease
143. Proceedings of the 23 rd Paediatric Rheumatology European Society
Congress: part one
144. Soil Science: Fundamentals to Recent Advances
145. The Wetland Book
146. Metal Toxicity to Certain Vegetables and Bioremediation of Metal-
Polluted Soils
147. Deaseas of Cucurbits and Their Management
148. Metagenomic insights into effects of spent engine oil perturbation on
the microbial community composition and function in a tropical agricultural
soil
149. Bacterial Infections and Nutrition: A Primer
150. Modeling human enteric dysbiosis and rotavirus immunity in
gnotobiotic pigs
151. Metabolic derangements identified through untargeted metabolomics in
a cross-sectional study of Nigerian children with severe acute malnutrition
152. Jasmonates and Salicylates Signaling in Plants
153. Impact of Clostridium Bacteria in Children with Autism Spectrum
Disorder and Their Anthropometric Measurements
155. Pakistan’s backyard poultry farming initiative: impact analysis from a
public health perspective
156. An update of the role of nutritional therapy in the management of
Crohn’s disease
157. Nutritional Physiology
159. Soil Effects of Genetically Modified Trees (GMTs)
160. Top of Form
161. Innovations in Sustainable Mining

162. Amino Acids in Nutrition and Health
165. Soil-Transmitted Helminths: Does Nutrition Make a Difference?
166. The Amaranth Genome
167. Abstracts from the 2nd International Symposium on Phytochemicals in
Medicine and Food (2-ISPMF)
169. Proceedings of the 26th European Paediatric Rheumatology Congress:
part 1
170. Infections in Liver Transplantation
171. Molecular Mechanisms Regulating Root Hair Tip Growth: A Comparison
with Pollen Tubes
172. Genetic engineering of trees: progress and new horizons
174. Microorganism: A Potent Biological Tool to Combat Insects and
Herbivores
175. Medicinal Plants
176. Lactation and Neonatal Nutrition: Defining and Refining the Critical
Questions
177. Sustainable Agriculture Reviews 52
178. Biotechnological Advances in Bamboo
179. Sugarcane monoculture drives microbial community composition,
activity and abundance of agricultural-related microorganisms
American Conference
182. Handbook of the Mathematics of the Arts and Sciences
183. Halotolerant Life in Feast or Famine: Organic Sources of Hydrocarbons
and Fixers of Metals
184. Gut microbiome composition in the Hispanic Community Health
Study/Study of Latinos is shaped by geographic relocation, environmental
factors, and obesity
185. Medicinal and Aromatic Plants of South America Vol. 2
186. The University of Zimbabwe College of Health Sciences (UZ-CHS) BIRTH
187. Sustainable Livestock Farming for Zero Hunger
188. The Effect of Synbiotic Supplementation on Growth Parameters in Mild
to Moderate FTT Children Aged 2–5 Years
189. Proceedings of the 2nd International Conference on Computational and
Bio Engineering
190. Impact of Biotic, Abiotic Stressors: Biotechnologies for Alleviating Plant
Stress
191. 24th IFSO World Congress
192. Heavy Metal Mitigation with Special Reference to Bioremediation
by Mixotrophic Algae-Bacterial Protocooperation
Microbiome
194. Neuroinfections and Neglected Tropical Diseases (NTD)
195. The gut bacterial flora associated with brown planthopper is affected by
host rice varieties
196. Intestinal lysozyme releases Nod2 ligand(s) to promote the intestinal
mucosal adjuvant activity of cholera toxin
197. Biocontrol Potential of Forest Tree Endophytes
198. Metabolism and growth adaptation to environmental conditions
in Drosophila
199. Nutritional Management of Inflammatory Bowel Disease
200. Range Management
201. Range Management
202. Ultramafic geoecology of South and Southeast Asia
203. Clinical Foundations of Musculoskeletal Medicine
204. The impact of albendazole treatment on the incidence of viral- and
bacterial-induced diarrhea in school children in southern Vietnam: study
protocol for a randomized controlled trial
205. Role of Microbes for Attaining Enhanced Food Crop Production
207. Study of Environmental Enteropathy and Malnutrition (SEEM) in
Pakistan: protocols for biopsy based biomarker discovery and validation
209. Abstracts of the 27th Annual Conference of APASL, March 14–18, 2018,
New Delhi, India
210. Evaluation of the functional roles of fungal endophytes of Phragmites
australis from high saline and low saline habitats
211. Invasive Alien Plants: A Potential Source of Unique Metabolites
212. Microbial Augmentation of Salt-Affected Soils: Emphasis on
Haloalkalitolerant PGPR
213. The Impact of Micronutrients on Inflammation and Health in Low- and
Middle-Income Countries
215. ICIEM Abstracts
218. Bioinformatics in Rice Research
221. Top of Form
222. Volatile Mediated Interactions Between Bacteria and Fungi in the Soil
223. Perspectives for sustainable agriculture from the microbiome in plant
rhizosphere
224. Intercropping: A Substitute but Identical of Biofertilizers
225. Allelopathy: The Chemical Language of Plants
226. Microbe-based Inoculants: Role in Next Green Revolution
227. SLC39A8 gene encoding a metal ion transporter: discovery and bench to
bedside
228. Growth and Life Course Health Development
229. The Role of Strigolactones in Plant–Microbe Interactions
230. Introduction to Biliary Atresia
231. Obesity and Metabolic Syndrome: Etiopathogenic Analysis
232. Challenges in Pediatric Kidney Transplantation
233. Effects of biological soil disinfestation and water regime on
suppressing Artemisia selengensis root rot pathogens
234. Plant–Microbe Association for Mutual Benefits for Plant Growth and
Soil Health
235. Interventions for Fresh Produce
236. Nutritional status and food intake in pediatric patients with
inflammatory bowel disease at diagnosis significantly differs from healthy
controls
237. Symbiotic Tripartism in the Model Plant Family of Legumes and Soil
Sustainability
238. Daily home fortification with iron as ferrous fumarate versus NaFeEDTA:
a randomised, placebo-controlled, non-inferiority trial in Kenyan children
239. Recent Advances in Management Strategies of Vegetable Diseases
240. The Role of Human and Other Milks in Preventing and Treating
Undernutrition
241. Fungal mutualisms and pathosystems: life and death in the ambrosia
beetle mycangia
242. Top of Form
243. Microbiome Role in Control of Sustenance of Rice Health and Production
244. Understanding the Role of Microbes and Plants in the Management of
Heavy Metal Stress: A Current Perspective
245. Sea Buckthorn and Apricot Based Nutraceuticals
247. Integrated Approaches Towards Solid Waste Management
249. Epitranscriptomics
250. An overview of the common bacterial diseases of potato in Pakistan,
associated crop losses and control stratagems
251. Nutritional Support for Patients with Biliary Atresia
252. The uptake and bioaccumulation of heavy metals by food plants, their
effects on plants nutrients, and associated health risk: a review
253. Abstracts from the International Science Symposium on HIV and
Infectious Diseases (ISSHID 2019): Infectious diseases
254. Arbuscular mycorrhizal symbiosis and abiotic stress in plants: A review
255. Nutritional Value
Taiwan, March 2021
257. Nutrition and Oral Health
258. From Epidemiology to Epigenetics: Evidence for the Importance of
Nutrition to Optimal Health Development Across the Life Course
259. PGPR: The Redeemer of Rice from Abiotic Stress
260. Changes in bacterial and archaeal community assemblages along an
ombrotrophic peat bog profile
263. Improvement of Zea mays L. growth parameters under chromium and
arsenic stress by the heavy metal-resistant Streptomyces sp. NRC21696
264. Nutrition and Arboviral Infections
265. The Potato and Its Contribution to the Human Diet and Health
266. An Overview of Nanotoxicological Effects Towards Plants, Animals,
Microorganisms and Environment
267. Role of Microorganisms in Plant Nutrition and Health
268. Efficacy of fermentation parameters on protein quality and
microstructural properties of processed finger millet flour
271. Plant Genetic Engineering and GM Crops: Merits and Demerits
272. Microbial Nanotechnology: Green Synthesis and Applications
273. Nutrition Matters in IBD
274. Interdisciplinary Nutritional Management and Care for Older Adults
275. Potential of Fusarium wilt-inducing chlamydospores, in vitro behaviour
in root exudates and physiology of tomato in biochar and compost amended
soil
277. Bioactive Compounds and Pharmaceutical Excipients Derived from
Animals, Marine Organisms, Microorganisms, Minerals, Synthesized
Compounds, and Pharmaceutical Drugs
278. Abiotic Biological Control Agents for Crop Disease Management
development
280. Soil inoculation of Trichoderma asperellum M45a regulates rhizosphere
microbes and triggers watermelon resistance to Fusarium wilt
281. The Good, the Bad, and the Ugly of Rhizosphere Microbiome
282. Habitats and Biota of the Gulf of Mexico: An Overview
283. Experimental Neurotoxicology Methods
284. Effect of a mixture of GOS/FOS ® on calcium absorption and retention
during recovery from protein malnutrition: experimental model in growing rats
285. Plant–Soil–Microorganism Interaction Involved in Natural Suppression
of Take-All Disease
286. Abstracts of the Papers Presented at the 95th Annual Meeting of the
Potato Association of America
287. Cellular Primary Immunodeficiencies
288. Significance of Fortification of Beneficial Natural Ingredients in Milk and
Milk Products
289. Unsnarling Plausible Role of Plant Growth-Promoting Rhizobacteria for
Mitigating Cd-Toxicity from Plants: An Environmental Safety Aspect
290. Multiscale and Tissue Realistic Translational Modeling of Gut
Inflammation
291. Epiphytic Microbes of Roots: Diversity and Significance
293. Phytomicrobiome: A Reservoir for Sustainable Agriculture
294. Rhizosphere Microorganisms: Application of Plant Beneficial Microbes in
Biological Control of Weeds
295. Toward the Unculturable Microbes for Sustainable Agricultural
Production
296. Hairy Root Composite Plant Systems in Root-Microbe Interaction
Research
297. Biological Soil Crusts to Keep Soil Alive, Rehabilitate Degraded Soil, and
Develop Soil Habitats
298. Nutrient Value of Digestates in Soil Fertility and Crops Productivity
299. Personalized Nutrition: Customizing Your Diet for Better Health
300. Role of Microbiotic Factors Against the Soil-Borne Phytopathogens
303. Effect of maternal supplement beverage with and without probiotics
during pregnancy and lactation on maternal and infant health: a randomized
controlled trial in the Philippines
304. Abstracts of presentations at the XXV Congress of the Italian
Phytopathological Society (SIPaV)
305. The Therapeutic Potential of Ketogenic Diet Throughout Life: Focus on
Metabolic, Neurodevelopmental and Neurodegenerative Disorders
306. Role of Nitrogen-Fixing Plant Growth-Promoting Rhizobacteria in
Sustainable Production of Vegetables: Current Perspective
307. Antioxidant Potential of Plant Growth-Promoting Rhizobacteria (PGPR)
in Agricultural Crops Infected with Root-Knot Nematodes
308. Harnessing the Potential of Microbes for Rejuvenating Soils from Mining
Sites: An Initiative for Environmental Balance and Value Addition
309. Role of Arbuscular Mycorrhiza in Amelioration of Salinity
310. Omics Technologies for Sustainable Agriculture and Global Food Security
(Vol II)
311. Ecology of Bacterial Endophytes in Sustainable Agriculture
312. Microbes and Environment
313. Nutritional support for lactating women with or without azithromycin
for infants compared to breastfeeding counseling alone in improving the 6-
month growth outcomes among infants of peri-urban slums in Karachi,
Pakistan—the protocol for a multiarm assessor-blinded randomized controlled
trial (Mumta LW trial)
314. Arbuscular Mycorrhizal Fungi in Conferring Tolerance to Biotic Stresses
in Plants
315. Infants: Transition from Breast to Bottle to Solids
316. Metagenomic applications in microbial diversity, bioremediation,
pollution monitoring, enzyme and drug discovery. A review
317. Druggable Sphingolipid Pathways: Experimental Models and Clinical
Opportunities
318. Heat stress and poultry production: impact and amelioration
319. Nutrients Other than Selenium Are Important for Promoting Children’s
Health in Kashin-Beck Disease Areas
320. Mineral Nutrition of Plants in Australia’s Arid Zone
322. Atmospheric nitrogen fixation by gliricidia trees ( Gliricidia
sepium (Jacq.) Kunth ex Walp.) intercropped with cocoa ( Theobroma cacao L.)
323. Top of Form
324. Potential of probiotics from fermented cereal-based beverages in
improving health of poor people in Africa
325. Stabilized municipal sewage sludge addition to improve properties of an
acid mine soil for plant growth
326. Disease-Suppressive Effect of Compost Tea Against Phytopathogens in
Sustaining Herbal Plant Productivity
327. Sulfur-Mediated Physiological and Biochemical Alterations to Improve
Abiotic Stress Tolerance in Food Crops
328. Antimycotic Role of Soil Bacillus sp. Against Rice Pathogens: A
Biocontrol Prospective
330. Vitamin D Status Affects Serum Metabolomic Profiles in Pregnant
Adolescents
331. Associated bacterial diversity of insecticide-susceptible and -resistant
brown planthopper, Nilaparvata lugens (Homoptera: Delphacidae) analyzed by
culture-dependent and -independent methods
332. Pre-operative micronutrient deficiencies in patients with severe obesity
candidates for bariatric surgery
333. Agricultural Microbial Genetic Resources: Application and Preservation
at Microbial Resource Centers
334. Chemical Fertilizers and Their Impact on Soil Health
335. Diversity of Plant Associated Actinobacteria
336. Plant Symposia and Workshops
338. Amelioration of Salt Stress Tolerance in Plants by Plant Growth-
Promoting Rhizobacteria: Insights from “Omics” Approaches
339. Recent Advances in Metal Induced Stress Tolerance in Plants:
Possibilities and Challenges
340. The Gastrointestinal Tract
341. Convergent synaptic and circuit substrates underlying autism genetic
risks
342. Chronic Nonbacterial Osteomyelitis
343. Elucidating Cd-mediated distinct rhizospheric and in planta ionomic and
physio-biochemical responses of two contrasting Zea mays L. cultivars
344. Plant Microbial Ecology as a Potential Option for Stress Management in
Plants
345. Importance of PGPRs in the Rhizosphere
346. Aromatic and Medicinal Plants for Phytoremediation: A Sustainable
Approach
347. Sulfur
348. Rapid in vitro shoot multiplication of the recalcitrant species Juglans
nigra L.
349. Biotechnological Interventions for Arbuscular Mycorrhiza Fungi (AMF)
Based Biofertilizer: Technological Perspectives
350. Association of nasopharyngeal viruses and pathogenic bacteria in
children and their parents with and without HIV
352. Abstracts from the 6th international conference on prevention &
infection control (ICPIC 2021)
353. Abstracts of the 53rd ESPN Annual Meeting, Amsterdam, The
Netherlands, September 2021
354. Plant Biotechnology
355. Cancer Biology: How Science Works
356. Glyphosate: Uses Other Than in Glyphosate-Resistant Crops, Mode of
Action, Degradation in Plants, and Effects on Non-target Plants and Agricultural
Microbes
357. Silicon application and related changes in soil bacterial community
dynamics reduced ginseng black spot incidence in Panax ginseng in a short-
term study
358. Effect of fungal, oomycete and nematode interactions on apple root
development in replant soil
359. Actinobacteria: Diversity, Plant Interactions and Biotechnology
Applications
360. Comparison of two forms of daily preventive zinc supplementation
versus therapeutic zinc supplementation for diarrhea on young children’s
physical growth and risk of infection: study design and rationale for a
361. X-Ray Visions: An Introduction to an Anatomy of the Superhero Film
362. Soil Suppressive Microorganisms and Their Impact on Fungal Wilt
Pathogens
363. Hirschsprung’s disease presenting as intractable anemia: a report of two
cases and review of the literature
364. Varietal Resistance in Coconut
365. Innovative Perspectives in Oral and Maxillofacial Surgery
366. Agroecological Engineering to Biocontrol Soil Pests for Crop Health
367. Belowground Microbial Crosstalk and Rhizosphere Biology
368. Edible Insects as Source of Proteins
369. Edible Insects as Source of Proteins
370. Effectiveness of three commonly used transition phase diets in the
inpatient management of children with severe acute malnutrition: a pilot
randomized controlled trial in Malawi
371. Combinatorial analysis of lupulin gland transcription factors from
R2R3Myb, bHLH and WDR families indicates a complex regulation of chs_H1
genes essential for prenylflavonoid biosynthesis in hop ( Humulus LupulusL.)
372. Production and Commercialization of Insects as Food and Feed
373. Biosourcing Endophytes as Biocontrol Agents of Wilt Diseases
374. Autochthonous microbial community associated with pine needle forest
litterfall influences its degradation under natural environmental conditions
375. Ancient DNA and Paleoparasitology in Brazil
American Conference
377. Update in Pediatric Gastroenterology, Hepatology and Nutrition
378. Ethnoagroforestry: integration of biocultural diversity for food
sovereignty in Mexico
379. Impacts of glyphosate-based herbicides on disease resistance and health
of crops: a review
380. Plant-Microbiome Interactions in Hydrocarbon-Contaminated Soils
383. Inoculation with five diazotrophs alters nitrogen metabolism during the
initial growth of sugarcane varieties with contrasting responses to added
nitrogen
384. Phosphate-Solubilizing Microorganisms in Sustainable Production of
Wheat: Current Perspective
385. Lambayeque Paleodiet and Nutrition: A Diachronic Analysis
Madagascar
387. Rethinking the food security debate in Asia: some missing ecological and
health dimensions and solutions
388. The Diversity of Polyketide Synthase Genes from Sugarcane-Derived
Fungi
389. Agricultural uses of plant biostimulants
390. Dermatosis and Nutritional Disorders
391. Biocontrol Agents for Fungal Plant Diseases Management
392. Linking the dimensions of policy-related research on obesity: a hybrid
mapping with multicluster topics and interdisciplinarity maps
393. Belowground Defence Strategies Against Rhizoctonia
394. Improving Lives Through Alleviating Malnutrition
395. Diversity and Tissue Preference of Osmotolerant Bacterial Endophytes
Associated with Pearl Millet Genotypes Having Differential Drought
Susceptibilities
396. Helminth infection in populations undergoing epidemiological
transition: a friend or foe?
397. Gastrointestinal Complications of Cystic Fibrosis and Their Impact on
Nutrition
398. Role of Microbial Communities in Sustainable Rice Cultivation
399. Strategies for Biological Control and Antagonisms
400. Bacterial Volatiles as Airborne Signals for Plants and Bacteria
401. Potassium
402. Genetic Engineering of Plants for Heavy Metal Removal from Soil
403. Insects as Food and Feed
404. Microbial Inoculation to Alleviate the Metal Toxicity in Crop Plants and
Subsequent Growth Promotion

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2. Combinatorial analysis of lupulin gland transcription factors from R2R3Myb,

3. The Diversity of Polyketide Synthase Genes from Sugarcane-Derived Fungi

5. Description of the irradiated and nonirradiated midgut of Ceratitis

6. Volatile Mediated Interactions Between Bacteria and Fungi in the Soil

7. An update of the role of nutritional therapy in the management of Crohn’s

8. Indian Society of Gastroenterology

9. Helminth infection in populations undergoing epidemiological transition: a

12. Scientific Abstracts

13. Celiac disease

15. ICIEM Abstracts

16. Diagnosing and Treating Food Allergy

18. Instability of novel ant-fungal associations constrains horizontal exchange of

22. Stabilized municipal sewage sludge addition to improve properties of an acid

23. Coeliac disease: an old or a new disease? History of a pathology

27. Physiological and Agronomical Aspects of Phytohormone Production by Model

28. Changes in bacterial and archaeal community assemblages along an

29. Abstracts of 2014 IFSO-EC Congress

30. Campylobacter infection in a cohort of rural children in Moramanga,

31. Short-term periodic consumption of multiprobiotic from childhood improves

32. Mesalazine in the initial management of severely acutely malnourished children

34. Agricultural uses of plant biostimulants

35. Environmental enteropathy and malnutrition: do we know enough to intervene?

38. Beneficial effects of Trichoderma harzianum T-22 in tomato seedlings infected

41. Abstracts of the 2015 International MASCC/ISOO Symposium

42. Vitamin D Status Affects Serum Metabolomic Profiles in Pregnant Adolescents

43. Linear growth faltering in infants is associated with Acidaminococcus sp. and

45. Poster Presentations Young Scientist Awards (Poster)

46. Behavioural adaptations of argulid parasites (Crustacea: Branchiura) to major

47. Healthy Living: The European Congress of Epidemiology, 2015

49. The 12th World Congress on Inflammation

50. Giardia duodenalis: New Research Developments in Pathophysiology,

53. Advances in pediatrics in 2014: current practices and challenges in allergy,

54. Common beans and cowpeas as complementary foods to reduce environmental

56. Nutritional Status Improved in Cystic Fibrosis Patients with

57. Effects of biological soil disinfestation and water regime on

58. Safety and acceptability of Lactobacillus reuteri DSM 17938

60. The effects of antibiotics on the microbiome throughout development and

61. Gut microbiota of Busseola fusca (Lepidoptera: Noctuidae)

64. High occurrence of Blastocystis sp. subtypes 1–3 and Giardia

67. Datafying microbes: Malnutrition at the intersection of genomics and global

68. SSIEM 2016 Annual Symposium - Abstracts

69. Evaluation of the functional roles of fungal endophytes of Phragmites

70. Potential of Fusarium wilt-inducing chlamydospores, in vitro behaviour in root

71. Undernutrition and malaria in pregnancy – a dangerous dyad?

73. Arbuscular mycorrhizal symbiosis and abiotic stress in plants: A review

75. EAPS Congress 2016

76. Indian Society of Gastroenterology

77. Longevity-modulating effects of symbiosis: insights from Drosophila–

82. Metabolic derangements identified through untargeted metabolomics in a cross-

83. Analysis of plant growth-promoting properties

86. Emergence of plant and rhizospheric microbiota as stable interactomes

90. Ultramafic geoecology of South and Southeast Asia

92. Multi-drug resistant pathogenic bacteria in the gut of young children in

95. Bacteriomes of the corn leafhopper, Dalbulus maidis (DeLong & Wolcott, 1923)

96. Tomato root microbiota and Phytophthora parasitica-associated disease

97. Proceedings of the 23 rd Paediatric Rheumatology European Society Congress:

99. Comparative Analysis of Drosophila melanogaster Gut Microbiota with Respect

100. World Congress on Osteoporosis, Osteoarthritis and Musculoskeletal

101. Genetic variation in potential Giardia vaccine candidates cyst wall protein 2 and

102. Giardiasis and Zinc Absorption

105. EAP 2017 Congress and MasterCourse

106. Associated bacterial diversity of insecticide-susceptible and -resistant brown

107. Lactoferrin and lysozyme to reduce environmental enteric dysfunction and