QUARTER 1 - 1st SUMMATIVE TEST IN TLE 8 – CAREGIVING

Name:_____________________________________________________ Date: ______________

Teacher: Mrs. Donna Kristine P. Delgado Gr. 8- ______________

I. Choose the letter of the correct answer.

____1. If Anna wants to listen to the action of the heart, lungs, etc., she needs to use ________.
a. Thermometer b. stethoscope c. sphygmomanometer d. gauge
____2. Which of the following meal preparation tools is used in serving food specially broth or soup?
a. Food Tongs b. Ladle c. Knives d. Spoon
____3. What caregiving tools, equipment, and paraphernalia should Anna use if she wants to prepare a meal for her
grandmother?
a. Flat iron b. blender c. laundry basket d. dishwasher
____4. The following are tools, equipment, and paraphernalia use in taking vital signs except for;
a. Bp apparatus b. thermometer c. stethoscope d. vacuum cleaner
____5. Which of the following are used for Cleaning, Washing, and Ironing?
a. Air pot, blender, coffee maker
b. Dishwasher, flat iron, washing machine
c. Laptop, module, answer sheets
d. Bp apparatus, stethoscope, thermometer
____6. Bodily functions that reflect the body’s state of health and are easily measurable.
a. Blood pressure b. body temperature c. pulse rate d. vital sign
____7. Which of the following is not proper when operating a blender?
a. choosing the setting appropriate for the specified task
b. operating a blender in a dry, flat surface
c. placing all the parts of the blender in their appropriate places before operating it
d. plugging the blender first before putting the pitcher onto the base
____8. Rita is feeling cold and weak upon checking her body temperature, the thermometer indicated a temperature
reading of 38 C. With this situation which of the following statement is true about Rita’s condition?
0

a. Rita is overreacting, it is normal to feel cold since it is Christmas season.

b. Rita has a fever because her body temperature exceeds 37 C which is the normal body temperature.
0

c. Rita is high blood.

d. None of the above.
____9. The following steps will help you in measuring blood pressure except from;
a. Wash your hands. 
b. Find your client’s brachial pulse at the inside of the elbow.
c. Take note of the calibration.
d. Choose the setting appropriate for the task.
____10. These should be checked before ironing as some fabrics need special care instruction.
a. Labels of the garments to be ironed
b. Pleats and pockets of skirts
c. Collars and sleeve of shirts
d. Pants waistbands

II. Complete the table below.

Equipment, tool or Task to be undertaken Classification
paraphernalia to be used
Ex. blender Puree fruits Equipment for meal preparation
a. washing machine 11. 12.
b. thermometer 13. 14.
c. microwave oven 15. 16.
d. stethoscope 17. 18.
e. sterilizer 19. 20.