Professional Documents
Culture Documents
A. INTRODUCTION
The unit deals with the skills and knowledge required from housekeeping attendants to clean and prepare rooms
for incoming guests in a commercial accommodation establishment.
B. LEARNING ACTIVITIES
LO 1: Set up equipment and trolleys
Learning Content Methods Presentation Practice Feedback Resources Time
1.1 Cleaning, supplies Individual Information Sheet 2.1.1 Answer Self Compare CBLM- 1
and equipment Learning (Cleaning Supplies and Check 2.1.1 answers with Information
required for servicing Equipment) the Answer Key Sheet 2.1.1,
rooms are correctly 2.1.1. Self-Check
selected and prepared 2.1.1, Answer
for use Key 2.1.1
Lecture Listen to the lecture Perform Task Evaluate the Slide 2
about correct procedure 2.1.2 performance/ Presentation,
of cleaning and proper output of the Laptop,
way of selecting and trainees using Projector, Task
preparing supplies and the Sheet 2.1.2,
equipment for room Performance Performance
service. Criteria Criteria
Checklist. Checklist 2.1.2.
1.2 Supplies for Lecture Listen to the lecture Answer quiz/ Check answers Slide 2
trolleys are accurately about accurate written test. using the Presentation,
identified and selected identification and Answer Key. Laptop,
or ordered in sufficient selection of supplies for Projector, Quiz/
numbers in trolley in accordance Written Test,
accordance with with enterprise Answer Key
enterprise procedures procedures.
1.3 Trolleys are safely Demonstratio Observe the trainer Do a return Evaluate the CBLM- Task 3
loaded with adequate n perform a demonstration performance/ Sheet 2.1.3,
supplies in accordance demonstration on how by performing output of the Performance
with enterprise to safely load trolley Task Sheet trainees using Criteria
procedures with adequate supplies 2.1.3 (Loading the Checklist 2.1.3.
in accordance with trolley with Performance
enterprise procedures. supplies) Criteria
Checklist 2.1.3.
LO 2: Access rooms for servicing.
2.1 Rooms requiring Individual Read Information Sheet Answer Self- Check answers CBLM- 1
service are correctly learning 2.2.1 (Identifying Room Check 2.2.1 using the Information
identified based on Service) Answer Key Sheet 2.2.1,
information supplied to 2.2.1. Self-Check
housekeeping staff 2.2.1, Answer
Key 2.2.1
2.2 Rooms are Individual Read Information Sheet Answer Self- Check answers CBLM- 1
accessed in accordance Learning 2.2.2 (Access Rooms in Check 2.2.2 using the Information
with the accordance with the Answer Key Sheet 2.2.2,
establishment’s establishment’s 2.2.2. Self-Check
customer service and customer service and 2.2.2, Answer
security procedures security procedures.) Key 2.2.2
LO 3: Make up beds.
3.1 Beds and Individual Read Information Sheet Answer Self- Compare CBLM- 2
mattresses are Learning 2.3.1 on Types and sizes Check 2.3.1 answers to Information
stripped, pillows and of Beds and Mattresses answer key Sheet 2.3.1,
linen are checked for 2.3.1 Self-Check
stains and damage 2.3.1, and
rooms are checked Answer Key
whether guests left any 2.3.1
valuables
3.2 Items with stains Individual Read Information sheet Answer Self- Compare CBLM- 2
are immediately Learning 2.3.2 on kinds of stain Check 2.3.2 answers to Information
segregated and in bed linen. answer key Sheet 2.3.2,
forwarded to the 2.3.2 Self-Check
Laundry Department 2.3.2, and
for proper processing Answer Key
2.3.2
3.3 Bed linens are Individual Read Information Sheet Answer Self- Compare CBLM- 2
replaced in accordance Learning 2.3.3 on procedure of Check 2.3.3 answers to Information
with enterprise bed make up answer key Sheet 2.3.3,
standards and 2.3.3 Self-Check
procedures 2.3.3, and
Answer Key
2.3.3
Demonstratio Observe the trainer Do a return Evaluate the Task Sheet 3
n perform a demonstration performance/ 2.3.3,
demonstration on by performing output of the Performance
Procedure of Bed Make- task Sheet 2.3.3 trainees using Criteria
up the Checklist 2.3.3,
Performance
Criteria Materials: Bed,
Checklist. Mattresses, Bed
skirting, Bed
Pad, Bed Cover,
Bottom and
crinkle sheet,
Pillow, Fitted
Sheet, Bed
Runner.
3. Assessment Venue