Ratu Natasya Alyssia Putri (30) 

Material :
XII IPS 1  
- 25gr cocoa powder
- 30gr cornstrach
Procedure text - How to make  - 100g sugar
- 50 gr Dark Cooking

Homemade 
Chocolate, Chopped
- 100ml full-fat milk
- 60ml heavy cream
- 1tsp vanilla essence

Chocolate Pudding 
Steps :

First, ​prepare cocoa powder,

cornstrach and salt, filter
them until smooth, then add
sugar and mix it gently.
Second, ​pour a full fat milk
gradually while stirring
constantly untill well
blended.
Next, cook the dough over a
medium heat and keep
stirring. when the mixture
thickens, reduce the heat to
low.
Then, add the semisweet dark
chocolate and heavy cream,
keep strring until the
chocolate melts.

Tools : after that, ​turn off the

heat then add a vanilla
Pan, Bowl, Stove, Spoon, essence​.
Mold, Refrigerator, Water Finally, prepared pudding
served with a complement.