The Edible Balcony

By
Indira Naidoo
Penguin Books Australia

Join popular media personality and foodie Indira Naidoo as she

embarks on a mission to transform her tiny thirteen-floor balcony
into a bountiful kitchen garden. She soon establishes a productive
urban oasis that takes just ten minutes a day to maintain, yet
provides her with an ever-changing selection of fresh fruit, herbs
and vegetables. Featuring 60 delicious recipes showcasing her
home-grown produce, plus plenty of practical advice, The Edible
Balcony charts a year in the life of Indira's balcony garden and gives
a season-by-season account of the triumphs and challenges she
 faces. This warm and engaging book will inspire even the most
reluctant green thumbs to channel their inner gardeners and
reconnect with nature, while also saving money and reducing their
carbon footprint.

Penguin Books Australia

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