Professional Documents
Culture Documents
TRUE/FALSE
1. T 6. T 11. T
2. F 7. T 12, F
3. F 8. F 13. T
4. T 9. T 14. T
5. T 10.T 15. F
2. Revenue from by-product shown as deduction from production cost of main product
Sales
Main product 180,000
Less: Cost of goods sold
Materials 30,000
Labor 17,400
Overhead 17,400
Total mfg. cost/cofg manufactured 64,800
Less: Rev. from by-product 1,000
Net manufacturing cost 63,800
Less: Inventory, end 6,380
Cost of goods sold 57,420
Gross profit 122,580
Less: Selling and administrative expenses 54,000
Net income 68,580
Hypothetical MV
2. Product Units Per Unit Total HMV Percentage Share in JC
X 8,000 20-5 120,000 40% 80,000
Y 10,000 25-7 180,000 60% 120,000
300,000 200,000
2. Sales 180,000
Less: Total cost
Share in material cost 36,000
Share in conversion cost 64,000
Further processing cost 20,000 120,000
Gross margin 60,000
3. Sales 150,000
Less: Total cost
Share in material cost 24,000
Share in conversion cost 48,000
Further procession cost 30,000 102,000
Gross margin 48,000
Less: Administrative expenses (20% x 150,000) 30,000
Net Income 18,000
b) Net by-product income deducted from costs of goods sold of the main product
Sales 200,000
Less: Cost of goods sold – main product 120,000
Less: By-product income 1,600 118,400
Gross profit 81,600
Less: Marketing and administrative expenses 60,000
Net income 21,600
Problem 14 –
Ferguson Company (Selling Price should be P 125 for butter and P90 for powder,
Shells – P4.00 and additional processing cost of butter is P 15)
Net Realizable Value
1) Prod Pounds Produced Per unit Total Percentage Share in JC
Butter 20 (125 – 15) 2,200 (5,200/6,250) 1,830.40
Powder 45 90 4,050 83.20% 3,369.60
6,250 5,200.00
2) Prod. Pounds Produced Average UC Share in Jc
Butter 20 5,200/65 1,600
80
Powder 45 3,600
65 5,200