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To cite this article: Abdullahi Iliyasu & Zainal Abidin Mohamed (2015) Technical Efficiency of
Tank Culture Systems in Peninsular Malaysia: An Application of Data Envelopment Analysis,
Aquaculture Economics & Management, 19:4, 372-386, DOI: 10.1080/13657305.2015.1082118
Article views: 65
& The demand for animal protein especially fish is growing rapidly perhaps due to rapid
expansion of population, increased incomes, and changes in eating habits and life styles of
consumers. Capture fisheries are currently overexploited and their yield has become stagnant over
the last decades and, in some cases, has even declined. Nevertheless, aquaculture has the
potential to meet these challenges if well practiced. The study therefore, aims to estimate
Technical Efficiency of tank culture systems using Data Envelopment Analysis (DEA).
Additionally, it also investigates the determinants of technical inefficiency by employing a
regression model. The estimated technical efficiency was 0.89, which means that the fish farmers
can reach full technical efficiency through reducing their input usage by another 11%. Results
indicate that farmer’s experience, educational level, extension training, job status, and water
management have positive and statistically significant impacts on technical efficiency.
Therefore, increase in any of these factors will have a direct impact on technical efficiency.
INTRODUCTION
Malaysia accounted for less than 1% of world aquaculture production
(FAO, 2012) despite its potential resources for fish farming (Yew et al.,
2007). Freshwater fish farming in the country involves different culture
systems that include ponds, cages, and tanks. However, pond culture sys-
tems dominate freshwater fish production. Although tank culture systems
are more recent (1993), they play an important role in freshwater aquacul-
ture both in terms of production and value. Total fish production from this
subsector was a mere 408 metric tons and worth about USD 0.56 Million
(RM1.8 Million) in 1993. After two decades, this figure escalated to 4,847
metric tons (annual growth rate of 54%) with a value of about USD
13.75 Million (RM44.0 Million). In terms of employment, about 29,482
farmers were involved in Malaysian aquaculture, with 77% engaged in vari-
ous freshwater aquaculture systems. Pond culture was predominant, with
83% of fish farmers using ponds, 6% using cages, and another 6% using
tank culture systems (Annual Fisheries Statistics, 2012).
In spite of recent growth in tank fish farming, to our knowledge there is
no study in the literature that measures the technical efficiency of this
promising industry to guide planners and investors. Improving technical
efficiency of tank fish farming would increase productivity and enhance
revenue by decreasing production costs. Thus, measuring the technical
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efficiency and investigating those factors that are responsible for inef-
ficiency are important to provide guidance for developing tank fish farming
in Malaysia.
(Continued)
Technical Efficiency of Tank Culture Systems in Malaysia 375
TABLE 1 Continued
Data
The total number of farmers involved in tank fish farming in the three
selected states is generally low (346) when compared with other culture sys-
tems like ponds (1, 893) and cages (802). Three districts were purposively
selected from Perak and Selangor each with only one from Pahang based
on cluster sampling that identified clusters of active tank fish farmers in
these areas.
The data for this study were collected by questionnaire and by oral
interviews with the selected respondents. Information was collected on
their input usage in a single production season as well as outputs pro-
duced. In addition, relevant information on the farmer’s socioeconomic
features and farm-specific characteristics were also obtained. Initially, a
pilot study was conducted to validate the questionnaire and all the neces-
sary adjustments and changes were done. Subsequently, a total of 85
questionnaires were finally administered to the selected respondents,
but only 57 were used in the analysis due to incomplete responses by
some farmers.
Two-stage Data Envelopment Analysis (DEA) was employed by first
estimates technical efficiency scores and then regressing the estimated
technical efficiency scores against socioeconomics and farm-specific
variables. This procedure yields significantly better results than either
376 A. Iliyasu and Z. A. Mohamed
First Author Year Country Method Farm Characteristics and Socioeconomic Factors
(Continued)
Technical Efficiency of Tank Culture Systems in Malaysia 377
TABLE 2 Continued
First Author Year Country Method Farm Characteristics and Socioeconomic Factors
India
Semi-extensive SFA Age (-); Education (þ); Farm Size (-); Tenure(þ);
Distance from market (-)
Extensive SFA Age (-); Education (þ)*; Farm Size (-)*; Tenure(þ)
*; Distance from market (-)
Chiang 2004 Taiwan SFA Education (-)*; Experience (-)**
Irz 2003 Philippines
Freshwater SFA Experience (þ); Farm size(-); pond quality(þ)*;
Number of Production cycle/year(þ)**
Brackish water SFA Experience (þ)*; Farm size(-); Manager’s visit(þ)*;
Number of Production cycle/year(þ)**
*significant at 1%, **significant at 5%, ***significant at 10%.
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by outliers (extreme values). SBMTE was adopted for this study and was
expressed as follows:
P
1 ð1=m Þ m s =x
min q ¼ Psi¼1 þi ik
1 þ ð1=s Þ r ¼1 sr =yrk
Xn
st : xrk ¼ xij kj þ si ; i ¼ 1; . . . . . . . . . ; m
j¼1
X
n
ð1Þ
yrk ¼ yrj kj þ srþ ; r ¼ 1; . . . . . . . . . . . . ; s
j¼1
kj 0; j ¼ 1; . . . . . . . . . . . . ::; n
si 0; i ¼ 1; . . . . . . . . . . . . ::; m
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srþ 0; r ¼ 1; . . . . . . . . . . . . ::; s
Dependent variable
Output Total quantity of fish produced Kilogram
Independent variables
Stocking density Fingerlings stocked in the farm per production Number
cycle
Feed Total quantity of feed utilized per production cycle Kilogram
Labor Total number of family and hired labor used per Man-day
production cycle
Other costs Represents costs incurred of other inputs per Ringgit*
production cycle
Technical efficiency determinants
Age Represents age of fish farmer/manager Year
Experience Represents number of years the farmer/manager Year
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labor, and costs of other relevant inputs illustrated in Table 3. The stocking
density is measured as the number of juvenile fish stocked in tanks. The
feed variable measured the quantity of feed used, in kilograms. The labor
variable represented number of hours spent while working on farms,
measured in man-days.
Other costs included the sum of chemicals, repairs, fuel, telephone
calls, and other miscellaneous expenses. Asche & Roll (2013), in their study
of determinants of inefficiency in Norwegian salmon aquaculture, also used
fish produced as output whereas stocking density, feed, labor and capital
were used as inputs. In addition, Iinuma, Sharma, and Leung (1999) esti-
mated technical efficiency of carp pond culture in Peninsular Malaysia
using total production to represent output while feed, stocking density,
labor and other expenses were included as inputs.
Table 3 also includes variables used to investigate the determinants of
technical efficiency in tank fish farming. Farmer’s age and experience
may have positive or negative impacts on technical inefficiency. Older
380 A. Iliyasu and Z. A. Mohamed
farmers are expected to have gained more experience over time and be
more efficient technically. On the other hand, older and more experi-
enced farmers may be less willing to adopt new and improved tech-
nology. New and younger farmers are more likely to adopt new and
improved technology, and be more technically efficient. Education was
expected to have a positive impact on technical efficiency, implying that
the higher the educational level the more technically inefficient the farm
would be.
Farm status is a dummy variable that indicates whether the farmer
owns or rents the farm. This variable is expected to have a positive
impact on technical efficiency, implying that farmers who owned the
farms are more technically efficient. Job status, also a dummy variable,
indicated whether the farmer is full-time or part-time, and was expected
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z1 z2 z3 z4 z5 z6 z7 z8 z9 z10
z1 1
z2 0.415 1
z3 0.461 0.240 1
z4 0.085 0.085 0.030 1
z5 0.133 0.189 0.143 0.011 1
z6 0.111 0.169 0.221 0.153 0.388 1
z7 0.037 0.052 0.014 0.048 0.083 0.154 1
z8 0.097 0.031 0.134 0.054 0.109 0.119 0.025 1
z9 0.036 0.105 0.119 0.075 0.266 0.363 0.315 0.131 1
z10 0.124 0.121 0.282 0.027 0.240 0.318 0.251 0.116 0.414 1
VIF 1.490 1.430 1.400 1.390 1.380 1.310 1.270 1.220 1.070 1.050
1/VIF 0.672 0.702 0.714 0.719 0.725 0.765 0.784 0.822 0.932 0.954
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fish farmers may spend much of their productive time in their primary
place of work, with little time left for managing their fish farms. Water man-
agement was used as a proxy to capture the impact of Good Management
Practices in Aquaculture (GMPA) on technical efficiency. The GMPA was
found to have a direct and significant influence on technical efficiency.
extension agents, job status and water management were found to have
positive and significant impacts on technical efficiency. Increases in any
of these factors may enhance production performance. Thus, young and
energetic fish farmers should endeavor to learn managerial techniques
from older and experienced farmers. Extension agents should continue
to disseminate research findings to tank fish farmers in order to be more
technically efficient.
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