11/12/2018 Shrimp Lover Squares Recipe | Taste of Home

Shrimp Lover Squares

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At our house, these delicious shrimp squares are a must during family movie and
game nights. —Ardyce Piehl, Poynette, Wisconsin

TOTAL TIME: Prep: 20 min. + chilling

YIELD: 2 dozen.

Ingredients
1 tube (8 ounces) refrigerated crescent rolls
1 package (8 ounces) cream cheese, softened
1/4 cup sour cream
1/2 teaspoon dill weed
1/8 teaspoon salt
1/2 cup seafood cocktail sauce
24 cooked medium shrimp, peeled and deveined
1/2 cup chopped green pepper
1/3 cup chopped onion
1 cup shredded Monterey Jack cheese

Directions
1. In a greased 13x9-in. baking dish, unroll crescent dough into one long rectangle; seal seams and
perforations. Bake at 375° for 10-12 minutes or until golden brown. Cool completely on a wire rack.

2. In a small bowl, beat the cream cheese, sour cream, dill and salt until smooth. Spread over crust. Top
with the seafood sauce, shrimp, green pepper, onion and cheese. Cover and refrigerate for 1 hour. Cut
into squares.

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