Professional Documents
Culture Documents
1
IntroductionIntroduction…
HCCBPL is the largest bottling partner of The Coca-Cola Company in India. It is a part of The Coca-Cola
Company’s Bottling Investments Group (BIG) and responsible for the manufacturing, packaging, sales and
distribution of beverages under the trademarks of The Coca-Cola Company.
2
Product : Packs and Brands
Carbonated Returnable
Soft Drink Glass
Bottles
PET Bottles
Juice
Products
Packs
Tetra Pack
Water
Life Style
Beverages
Cans
Coke
RGB Distributor
PET
Coke Supplier Coke Bottling Plants Coke Depot Route to Market Customers
3
7
4
Operation Excellence – Strategic Blocks
Section : 1
Project & Team Selection
All the numbers are represented are masked considering business confidentiality
10
5
1.1.1 Who was responsible for selecting the Project ? (1/2)
Voice of Voice of Profit & Loss KPI Trend & Idea Generation
Customer Business Analysis Benchmarking workshop
SCOR Model
Customer Channel &
Supply Chain Transformation
Plan Plan Plan
Internal
Suppliers
Components
Components
Components
Components
Laurel,
Laurel, MS
MS
Door
Door Group
Group Customers
Customers
Competitors
• ??
Specialty:
Specialty:
Brampton,
Brampton, Ont.
Ont.
Distribution: 2-Stepper
• ??
• ??
External Exterior
Exterior Doors
Doors
Suppliers Dickson,
Dickson, TN
TN Distribution: 1-Stepper
• ?? • ??
• ?? • ??
Interior
Interior Doors:
Doors:
Haleyville,
Haleyville, AL
AL
Retail
• Home Depot
• Lowes
DorFab:
DorFab:
Lawrenceville,
Lawrenceville, GA
GA
11
1.1.1 What Background Information on the Company or those who selected the
project was provided to better Understand the context of the project? (2/2)
Chilled Ready to
Splash Bar
Beverage drink
Sales Summary
report review
on Monthly
basis in
National
Steering
Committee
12
6
1.2.1 How was the Gap or Opportunity brought to the attention of the project
Identification group? (1/3)
13
Affordability
Consumer Price barrier for trial
issue
14
7
1.2.1 What area of the organization had the gap or the opportunity? ( 3/3 )
• No Focus on retailer H
Sales
•
retention
No dedicated task H Low Per
force for SB
L Capita
• Limited availability
of flavors M Consum
Distribution • Retailer margin is
not communicated H ption
properly
• Focus SB outlet visit
H
Finance plan H
• No specific scheme
for SB H
• Availability and H HIGH Impact
handling of SB H M Medium Impact
Commercial L Low Impact
15
1.2.2 What data was generated to help select the project? ( 1/3 )
Sales reporting
Trend Analysis
16
8
1.2.2 What method and /or tool were used to assess or prioritize the need for
the Project? ( 2/3 )
Brainstorming
Project
selection matric
SWOT
17
1.2.2 Why these methods / tools are used to select the project? ( 3/3 )
Project
selection matric Based on the impact on Business
Replicable across the organization quickly
18
9
1.2.3 What Goals ( organizational and / or local) , performance measures, and
/or strategies were the project expected to impact ? ( 1/3 )
Organizational Measure
19
1.2.3 What was the relationship between the stated measure & perceived gap
in 1.2.1 ? ( 2/3 )
Feet on Street
Price barrier for trial
Plans his day as
Presence of GT outlet in
per PJP
nearby area
Sensitive entry level
Makes Sales packs
Pitch at outlet Low Interest of retailer
in splash bar Low
Overdependence on number of
highly price
transactions
Productive Call Consumption Packs low
brand coke Salience
Less Flavors
Consumer profile (Labor,
RTM plans
College students etc..)
Vehicle Routes
20
10
1.2.3 What was the problem / project objective statement that express where
the organization want to be at the end of the project ( 3/3 )
21
Corporate
OE
Core Team
Commercial Capability
Zonal Developm
Stakeholder Group Leadership Sales ent
Team
OE Team
CDE
OEM
22
11
1.3.1 What or who were the stakeholder group? ( 2/2 )
Operational Excellence
OE Team Team R R – Responsible
A – Accountable
C- Consult
I – Inform
23
Analytical Skills
Design Thinking
Skills/
Knowledge/ Problem Solving skills
Abilities
Change management Skills
Functional Knowledge
Product Knowledge
Technical skills
24
12
1.3.2
To what extend did the existing stakeholder groups have the required knowledge or skills? ( 2/3 )
What additional knowledge and skills were brought to make the project successful ? ( 3/3 )
Splash bar SME Change Management Low High CAP tool Training
Area Sales Manager Change Management Low High CAP tool Training
Capability Development
Change Management Low High CAP tool Training
Manager
Design Thinking & LSS & Analytics
OE Member Medium High
Business intelligence training
25
1.3.3 Before the Project started, what specific training was done? ( 1/2 )
26
13
1.3.3 Before project started what was done to prepare the team to work
together as a team? ( 2/2 )
Set
Engagement
objectives
Develop
Respond to
engagement
engagement
plan and
results
technique
27
1.3.4 What roles & expectations were determined ahead of the project? ( 1/3 )
Project Reviews & Toll Leaders, Members, Project Reviews Monthly Meeting
Gate MBB, Champion
28
14
1.3.4 What deadlines & deliverables did the team have to consider ahead of
actually starting the project? ( 2/3 )
Stakeholders
Phase Start date End Date # Days OE Review
Review
29
1.3.4 Before the project started, what team routines, including communications
, were established? ( 3/3 )
Meeting
Name Function Meeting 2 Meeting 3 Meeting 4 Meeting 5 Meeting 6 Meeting 7 Meeting 8 Meeting 9 Meeting 10 Present %
1
Weekly - Compliance 89% 100% 100% 100% 67% 78% 100% 89% 89% 100%
30
15
Section : 2
Current situation and root cause /
improvement opportunity analysis
All the numbers are represented are masked considering business confidentiality
31
2.1.1 What specific goals and / or measures was the team trying to achieve
with the project? ( 1/2 )
a) No of transactions from
splash bar outlets in a year
32
16
2.1.1 What additional potential benefit, other than specific goals and /or
measures, was the project expected to impact? ( 2/2 )
33
2.2.1 What method and /or tools were used to identify possible root causes /
improvement opportunities? ( 1/2 )
Tools:
Process Mapping – SIPOC, Flow Chart, Measurement System Analysis, Brainstorming, Fish Bone
Analysis, Customer Surveys
34
17
2.2.1 Why were these methods and /or tools selected
How was the team prepared to use these methods and/or tools ( 2/2 )
Identifying factors
Fish Bone Analysis Idea generation impacting Big Y with
project team members
Interaction with
Understanding Voice of
Customer Surveys customer through
customer
market survey
35
2.2.2 What data was generated and how was the data analyzed to identify the
possible root cause/improvement opportunities? ( 1/2 )
Data was generated through Fish bone and market research for secondary data collection
36
18
2.2.2 What were possible root cause/improvement opportunities? ( 2/2 )
2 Retailer interest
8 Wrong PJP
9 Poor Visibility
Process / Policy Related
10 Consumer profile
11 GT Product Presence
Product & Channel
12 Stock availability
13 Cup availability
Equipment 14 Pull Out & Right Sizing
37
2.3.1 What methods and /or tools were used to identify the final root cause(s)/
improvement opportunity (ies)? ( 1/3 )
14 were identified as
potential root cause Method: Six Sigma
Potential Cause
Wrong PJP
ANOVA
Poor Visibility
Activation of outlets
Temporary closed
38
19
2.3.1 Why were these methods and /or tools selected
How was the team prepared to use these methods and /or tools ( 2/2 )
39
2.3.2 What data was generated and how was the data analyzed in order to
identify the final root cause(s) / Opportunity ( ies)? ( 1/3 )
Wrong PJP
Poor Visibility
Activation of outlets
Consumer profile
GT Product Presence
40
20
2.3.2 What are specific examples of data analysis that led to the final root
causes? ( 2/3 )
All the numbers are represented are masked considering business confidentiality
41
2.3.2 What was (were) the final root cause(s) / improvement opportunity (ies) ?
( 3/3 )
42
21
2.3.3 How was (were) the final root cause(s) / improvement opportunity (ies)
validated? ( 1/2 )
43
2.3.3 What evidence showed that the final root cause(s) / Opportunity (ies)
were validated prior to solution development ? ( 2/2 )
Activation ofdone
outlets Activation drives
Activation in outlet 50 60 Visibility
Poor
population
Consumer preference of brand Price
In RURAL, Splash Bar pulled out from GT outlet and redeployed in
30 42 Compliance is
new outlet
Temporary closed higher in Rural
Activation of outlets
Dairy to be
Splash Bar
Consumer pullout from Dairy outlet and reallocated to Tea-Selling stall
profile 39 48
avoided
GT Product Presence
44
22
2.4.1 How was the correctness of the initial project scope, deliverables, and
Training Confirmed (or what changes were made )? ( 1/4)
Project
CEO South Asia Review Date: 23-Jun-2014
Champion:
Tollgate Decision
45
2.4.1 How were stakeholder involved and /or communicated with during the
root cause / improvement opportunity phase of the project? ( 2/4)
Communication
Stakeholder groups How
Mechanism
Obtain the Voice of One on One meeting,
FE Management Team Customer Email & Con Calls
Weekly/Fortnightly,
Help Prepare the
Monthly review
selection criteria
Sharing the status of
Core Execution Team Monitoring and
validated results
validating the pilot test
Participating in project
results
toll gates
46
23
2.4.1 What stakeholder resistance was identified and/or addressed in this
phase of the project? ( 3/4)
Communication
Stakeholder groups Resistance Impact
Mechanism
None None
Steering Committee
47
2.4.1 How was the appropriateness of the initial team membership and
management routines confirmed ( or what changes were made)? ( 4/4)
48
24
Section : 3
Solution / Improvement Development
All the numbers are represented are masked considering business confidentiality
49
3.1.1
What methods and /or tools were used to identify the possible solutions / improvements? How was the
team prepared to use these methods and / or tools (to identify the possible solutions / improvements)?
Why were these methods and/ or tools selected ( to identify possible solutions / improvements )?
25
3.1.2 What data was generated and how was the data analyzed to determine
the possible solutions / improvements? ( 1/3)
No. of
Times
Training Serviced Last Date
Sanitatio Certificat weekly No. of No. Of No. of On SB Power Sanitatio Suggestiv
Name Of Date Of Avg Cabinet Flange/St n poster e by Weekly Warm Chilled No of sanitizer No. Of system On n Done e Selling
The Installati Sub Transacti Incidenc In Prime Retailers Dealer andee(Y/ Displaye Displaye Warm distribut Visits By Stock In Bottles Cups Pack Nozzles Billed During daily(Y/N Done(Y/
Outlet on Channel Footfall ons e postion Interest Board N) d(Y/N) d Dustbin Display or Mds Units Inside Available Available Available invoice Night ) N)
2.5 18.33333333 1 1
Board dee(Y/N) Y/N)
0 0 1
Displayed Dustbin Display
0 0 0
distributor
2
Mds
2
Units
19
Inside Available Available Available
5 150 4 4
invoice Night daily(Y/N) Done(Y/N)
y y y
Process Door
Satya Sai
Xerox
Vijaya
Parlour
12/14 Kirana
2/15 E&D1
400
300
2.5
3
13.75
22
0
0
1
1
1
1
0
0
1
1
0
1
0
0
0
0
2
2
2
2
18
17
5
5
100
350
9
4
11
5 5/5/2015 N
Y Y
Y
Y
N
Analysis
Bengaluru
Bakery 1/15 E&D1 800 5 13.75 1 1 1 1 1 1 1 0 2 2 16 5 600 8 12 13/5/15 N Y Y
Nellore
Fancy 1/15 Stationery 250 3.5 15 1 1 1 1 1 1 0 1 2 2 15 5 350 5 4 13/5/15 Y Y N
Bismillah
Cakes 1/15 Tea/E&D1 400 6 33 1 1 0 0 1 1 1 1 2 2 16 5 50 10 13 7/5/2015 N Y Y
Rajlaxmi
Provisions 8/14 General 350 4 25.14285714 1 1 1 1 1 1 1 0 2 2 32 5 350 4 4 10/5/2015 N Y Y
Raghavendr
a Foodcourt 4/15 E&D1 150 1.5 22 1 1 1 0 1 1 1 0 2 2 9 5 600 11 13 7/5/2015 N Y N
Vishu
Ladies
Parlour 1/15 General 500 9 39.6 3 3 600 4 6
Collected DATA
51
Possible Solutions
Splash Bar brought out in Prime Position
Splash Bar pullout from Grocery outlet and reallocated to Low end E&D
Splash Bar pullout from Residential area and reallocated to industrial area
Activation done in outlet
In RURAL, Splash Bar pulled out from GT outlet and redeployed in new outlet
Splash Bar pullout from Dairy outlet and reallocated to Tea-Selling stall
Creating Sales Awareness on splash bar as a channel
Correcting the PJP/ PCP of Splash bar
Restructuring splash bar distribution
Improve on Warm display
Availability of other brands
Profit story communication
Incentive structure working
52
26
3.1.2 What evidence showed that the solutions / improvements identified were
possible instead if final? ( 3/3)
Each of possible solution was identified through data door or Brainstorming Session
process analysis
Brainstorming Session
53
3.2.1 What method and / or tools were used to identify the final solution(s) /
improvement(s)? ( 1/3)
27
3.2.1
Why were these method and / or tools were selected (to identify the final solution(s) /
improvement(s)? ( 2/3) How was the team prepared to use these method and / or tools (to identify
the final solution(s) / improvement(s)? ( 3/3)
Maximu
Sigma m Impact
Impact on CTQ
55
3.2.2 How were the methods and / or tools used to determine the final
solution(s) / Improvement(s)? ( 1/2)
Final Solutions
All the numbers are represented are masked considering business confidentiality
56
28
3.2.2 What was (were) the final solution(s) / Improvement(s)? ( 2/2)
77
75
63
54
48 49
47
44 45
43 43 42
40 41
39 38
33
57
How
Final Solution validated through pilot testing
Result
Motivating Validation Process
Brainstor Validated
ming
Solution Non
Selectio Validated
n Matric Modified
RCA
Solutions
58
29
3.2.3 What evidence showed that the validation was performed prior to
implementation ? ( 2/2)
50
48
43
40 40 41
39 38
33
30
20
10
0
March-14 April-14 May-14 June-14 July-14 August-14 September-14
A pilot run was conducted in natural environment to gauge the actual out put of suggested
change in process. After pilot team observed a upward trend in transactions.
59
3.2.4 What additional potential benefits were anticipated from the final
solution(s) / improvement(s) ? ( 1/2)
Customer satisfaction
Customer Satisfaction
Index
Monthly Availability
Product Availability
Index
60
30
3.2.4 Were the additional potential benefit anticipated prior to implementation ?
( 2/2)
61
3.2.5 What data was generated and how was the data analyzed to justify why the
chosen final solution(s) / improvement(s) should be implemented?( 1/2)
Solution Selection
Metrics, Brainstorming
20 Possible & Multi-Voting 13 Shortlisted
Solutions Solutions
6 Justified 6 Validated
Solutions Solutions
Validation Criteria
Pilot Run
Justification Criteria market feasibility
Stakeholders approvals
Implementation
Customer centricity
Feasibility Data Analysis output
Cost Benefit analysis Process Analysis output
Market acceptability
62
31
3.2.5 What evidence showed that justification was performed prior to
implementation ?( 2/2)
63
3.3.1 How was the correctness of the initial or updated project scope,
deliverables, and timing confirmed (or what changes were made)?( 1/4)
Project Title: Increas e in no of trans action per day from BOP vertical
Project
CEO South As ia Review Date: 28-jul-2014
Champion:
x1 Pull Out
Factors within channel
Prioritized lis t of x2
im pacting trans action
3 potential root Acceptable
caus es x3 Poor Vis ibility
x4 Activation of outlets
Tollgate Decision
(Tick what applies)
Som e item s not
All item s com pleted PASSED com pleted
s atis factorily
64
32
3.3.1 How were stakeholders involved and /or communicated with during the
solution / improvement phase of the project ?( 2/4 )
Communication
Stakeholder groups How
Mechanism
Obtain the Voice of One on One meeting,
FE Management Team Customer Email & Con Calls
Weekly/Fortnightly,
Help Prepare the
Monthly review
selection criteria
Sharing the status of
Core Execution Team Monitoring and
validated results
validating the pilot test
Participating in project
results
toll gates
65
3.3.1 What stakeholder resistance was identified and /or addressed in this phase
of the project ? ( 3/4 )
Communication
Stakeholder groups Resistance Impact
Mechanism
None None
Steering Committee
66
33
3.3.1 How was the appropriateness of the initial or updated team membership
and management routines confirmed (or what changes were made)? ( 4/4 )
67
Section : 4
Implementation and Result Verification
All the numbers are represented are masked considering business confidentiality
68
34
4.1.1 How were stakeholder involved in planning the solution / improvement
implementation ? ( 1/2 )
69
Stakeholders Involvement
Implementati
Resource SOP Validate
Stakeholder groups Approved Communicate on Plan Training
Allocation Development Results
Development
SC
Management
Team
Steering
Committee
Core Execution
Team
BU Team
70
35
What was done to anticipate resistance before it occurred ? ( 1/3 )
4.1.2 What types of resistance were actually encountered during the course of solution /
improvement implementation? ( 2/3 )
Resistance
Stakeholders WHO Allegiance Impact
Encountered
None None
SC Management
SC - Director
Team
Happy
Puzzled
Neutral
71
4.1.2 What types of resistance were actually encountered during the course of
solution / improvement implementation? ( 2/3 )
Communication
Stakeholder groups Resistance Impact
Mechanism
None None
Steering Committee
Pilot implementation
What are the benefits helped in taking care of
from this identified resistance
Core Execution Team I need to focus on my H Team alignment was
current business done before initiating
the project
Necessary R&R was put
in place
OE Team The longevity of the
retained & new outlets M Tracking mechanism put
01
in place
72
36
4.1.2 How was the actual resistance identified? ( 3/3 )
Resistance
Stakeholders WHO
Encountered
SC Management
SC - Director
Stakeholder
Team
Analysis
Zonal Vice President Meeting with
Zonal Supply Chain Head
Steering
Committee
Zonal Operation Head Stakeholders
Zonal Commercial Head
Zonal Finance Head
Meeting with
team
Will cost benefit
Core Execution
Sales Manager
Area Sales Manager
analysis justify Communicate
Team I need to focus on my
Capability Development Manager
current business
with Core team
members
The longevity of the
BU Team Operational Excellence Team
retained & new outlets
73
74
37
4.1.3 How did the team know it was successful in addressing the resistance ?
( 2/2 )
GRPI Score
100
90
80
70
60
50
95
85 88
40 81
75
30
20
10
0
Define Measure Analyse Design Validate
GRPI Score
Continuous improvement in GRPI score from start of the project till end
All the numbers are represented are masked considering business confidentiality
75
Acceptance
Stakeholders WHO Acceptance
Assurance
By involving them in
Sales Manager M
Core Execution developing and
Area Sales Manager
Team implementing the
Capability Development Manager
solutions
All the numbers are represented are masked considering business confidentiality
76
38
4.1.4 What evidence showed that buy-in was obtained prior to Implementation?
( 2/2 )
obtained
All the numbers are represented are masked considering business confidentiality
77
4.2.1 What process (es) or system (s) were changed or created to implement the
solution / improvement? ( 1/2 )
1 2 3
• Activation done in • In RURAL, Splash • Splash Bar pullout
outlet Bar pulled out from Dairy outlet
from GT outlet and reallocated to
and redeployed in Tea-Selling stall
new outlet
4 5 6
78
39
4.2.1 What systems were changed or created to measure and manage the
performance of the implementation? ( 2/2 )
Urban Market
DON’T SELECT OUTLETS WHERE OUR COOLERS / STOCKS ARE ALREADY PRESENT
DON’T SELECT OUTLETS THAT ARE NOT IN HYGIENIC LOCATION/CONDITION
79
4.2.1 What systems were changed or created to measure and manage the
performance of the implementation? ( 2/2 )
3. Select Outlets that are Non- Cooler Beverage Selling / Non Beverage Selling
4. The Outlet owner should be Ready to place the Splash Bar in Prime Position
DON’T SELECT OUTLETS WHERE OUR COOLERS / STOCKS ARE ALREADY PRESENT
DON’T SELECT OUTLETS THAT ARE NOT IN HYGIENIC LOCATION/CONDITION
80
40
4.3.1 What were the result ? ( 1/2 )
75 77
63
54
48 49 47
43 43 44 45
40 41 42
39 38
33
The above chart shows that this project delivered a significant improvement in Splash bar
transaction. 100% improvement achieved
No of transaction in the month of Sep-14 and Oct-14 were all time high in Gujarat post
implementation of these guidelines
Going Forward, we are planning to Place 3000 Splash Bars in Gujarat in 2015 by
Incorporating these Guidelines
All the numbers are represented are masked considering business confidentiality
81
4.3.1 How did the result compare to the specific project goal / measures from
item 2.1.1 ? ( 2/2 )
All the numbers are represented are masked considering business confidentiality
82
41
4.3.2
What additional benefits were realized from the project? ( 1/3 )
How did the team measure any of the additional benefit that were “soft” ? ( 2/3 )
83
4.3.2 How do the actual additional benefits that were realized compare to
expected additional benefits identified in Item 3.2.4 ? ( 3/3 )
Additional
Metrics Base Line Expected Achieve
Benefits
% increase in Single
Single Serve
serve Transaction in 148MM 400MM 440MM
Transactions
year
All the numbers are represented are masked considering business confidentiality
84
42
Section : 5
Sustaining and Communicating Result
All the numbers are represented are masked considering business confidentiality
85
What was done make sure the process or system changes made during the
5.1.1 implementation (item 4.2.1) continue to be followed? (1/2 )
43
What evidence showed that this became part of the Organization’s Culture /
5.1.1 Operating strategy? ( 2/2 )
Splash Bar Outlet PicOS Incorporation of Splash Bar in GREEN 2016 SB Org Structure
All the numbers are represented are masked considering business confidentiality
87
5.1.2 What was done to make sure that the benefits obtained from the
implementation ( Item 4.2.1) will be maintained ? ( 1/2 )
Governance
Reviews
Goals/ KRA
Dashboard
Scorecards
All the numbers are represented are masked considering business confidentiality
88
44
What evidence showed that this became part of the organization’s culture /
5.1.2 operating strategy? ( 2/2 )
People KRA’s
All the numbers are represented are masked considering business confidentiality
89
5.2.1 How did the team communicate the results to the various stakeholder
groups? ( 1/1 )
• Project Review
Steering Committee • Newsletter
• MIS & Dashboard
• Project Review
Core Execution • Training
Team • Project Meetings & Concalls
• MIS & Dashboard, SMS/Whats app
90
45
Thank You
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