Professional Documents
Culture Documents
6. Krаsnov VА, ShvаrEH YS, Petrenko TI, Revyakinа OV, Stepаnov DV.
The 75Th Anniversary Of Novosibirsk Tuberculosis Research Institute.
Tuberculosis And Lung Diseases. 2019;97(10):66–72.
7. Feleke, B., Feleke, T. and Biadglegne, F., (2019). Nutritional status of
tuberculosis patients, a comparative cross-sectional study. BMC
Pulmonary Medicine, 19(1).
8. Mahan L. and Raymond J. (2017). Tuberculosis, Krause’s Food & The
Nutrition Care Process, 14th ed. Canada: Elsevier, pp. 692.