INSTITUTE OF TECHNICAL-VOCATIONAL EDUCATION AND ASSESSMENT TESDA Accredited Training Center City of San Jose del Monte, Bulacan, Philippines
Supervised Industry Training
DAILY ACCOMPLISHMENT REPORT
Trainee’s Name John Pol D. Francisco
Program/Year/ DHRMT-2 Section SIT Assignment/HTE Date
Time Task Quantity Remarks
8:00 AM – 9:00 AM Wiping the tables and windows 9:00 AM – 10:00 AM Cleaning the tables and chairs. 10:00AM – 11:00 AM Serve the water and glasses. 11:00 AM – 12:00 N Cleaning og VIP room. Prepare the utensils and plate in 12:00 N – 1:00 PM VIP room. 1:00 PM – 2:00 PM Washed the glasses and pitcher. 2:00 PM – 3:00 PM Deliver the order. 3:00 PM – 4:00 PM Help other waiter. 4:00 PM – 5:00 PM Cleaning the tables.
Challenge/s Encountered Intervention/s Applied
Be strategic and be knowledgeable
Learnings / Competency Developed
Knowledge I learned to handle the tray correctly. Attitude / Be positive person. Values Skills Team work and collaboration.
Time In Time Out
Prepared by: Checked by:
_______________________________ _________________________________ SIT Trainee SIT Coordinator