Professional Documents
Culture Documents
B22 BİLDİRİ (Tebliğ) BALNİMALCOM 2015
B22 BİLDİRİ (Tebliğ) BALNİMALCOM 2015
ON ANIMAL SCIENCE
BALNIMALCON 2015
Book of Abstracts
Sarajevo
June 3 6, 2015
7TH BALKAN CONFERENCE ON ANIMAL SCIENCE
organized by
Faculty of Agriculture and Food Sciences, University of Sarajevo,
Bosnia and Herzegovina
in cooperation with
Namik Kemal University, Republic of Turkey
Honorary Board
Organizing Committee
Herzegovina
Scientific Committee
Kuran, M.
Oral presentations
The effect of DGAT1 on milk production traits in Turkish Holstein and
Jersey cattle breeds
1 2 3
, Kul, E.4, Abaci, S.H.5,
6
1
Uludag University, Faculty of Veterinary-Medicine, Department of
Genetics, Bursa, Turkey; 2Namik Kemal University, Faculty of Agriculture,
Department of Animal Science, Tekirdag, Turkey; 3Ordu University, Faculty
of Medicine, Department of Biostatistics, Ordu, Turkey; 4Ahi Evran
University, Faculty of Agriculture, Department ,
5
Turkey; Ondokuz Mayis University, Faculty of Agriculture, Department of
Animal Science, Samsun, Turkey; 6Ataturk University, Faculty of
Agriculture, Department of Animal Science, Erzurum, Turkey
Summary
This research has been carried out to determine the effect of a Acyl-
coAdiacylglycerol acyltransferase1 (DGAT1) on milk yield and milk
component traits in Turkish Holstein and Jersey breed cows raised in the
commercial farms located in Black-Sea regions of Turkey. Milk samples
were recorded as the test day milk yield and adjusted based 305 day milk and
also milk fat and protein contents were analyzed by MilkoScan FT1 milk
analyzer. DNA was isolated from about 156 Holstein and 272 Jersey cows.
411 bp fragment in DGAT1 gene was amplified and the animals were
genotyped by using RFLP-PCR technique. The allele and genotypic
frequencies of EaeI gene polymorphism were calculated. The possible
association were also evaluated between the DGAT1 genotypes and dairy
traits. Three DGAT1 SNP genotypes (KK, KA, and AA) were identified at
position of 232th amino acid located in untranslated region of the gene. As a
result, the genotypic frequencies of KK were much higher than others in two
populations. Particularly the KK allele coding lysine appeared to be favorable
for fat percentage of the milk in both breeds (P<0.01). On the other hand, test
day milk yield was much higher in Jersey cows carrying the KA allele
(P<0.01). Therefore, it is better to determine reasonable selective objective to
improve herd production level based on economical aspect.
This study was part of the project supported by Tubitak; Project # 110 O 821.