ABCT 4410 Health Food and Nutraceuticals

First Home Assignment

January 13, 2022

1. Which of the Targets by 2025 described in "TOWARDS 2025" are "Nutrition" related?

2. What are some of the nutritional approaches that can help us to improve health of
Hong Kong population via meeting these targets?

3. Identify the locally adopted WHO recommendations for prevention and control of
chronic diseases in Hong Kong.

4. For those "not adopted" WHO recommendations, which one do you think should be
adopted to further improve the diet of Hong Kong population? Please explain.