What crouton means?

Definition of crouton

: a small cube of toasted or crisply fried

bread

What yeast means?

1 : a single-celled fungus that
ferments sugar to produce
alcohol and carbon dioxide.
2 : a commercial product
containing living yeast cells that
is used in baking to make dough
rise and in the making of
alcoholic beverages (as wine)

-Wrinkled, Crumpled

Dough- a thick,
malleable mixture of flour
and liquid, used for baking
into bread or pastry.