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*Academy of Pharmacy Saraswati Denpasar, Jalan Cambodia No. 11A, Denpasar, Bali, Denpasar, Bali
Abstract : One of the natural ingredients that can be usedas a medicine is black glutinous rice which is thought
to contain anthocyanin compounds, this can be seen from the deep purple color it shows. This study aims to
determine the presence or absence of anthocyanin compounds, what types of anthocyanins are contained in
black glutinous rice. Black glutinous rice was extracted with 80% ethanol solvent which was acidified with 3%
citric acid. Identification of secondary metabolites was carried out by phytochemical screening method, while
the
identification of anthocyanin compounds was carried out by Thin Layer Chromatography using Forestal eluent
(concentrated HCL-acetic acid-water) in a ratio of 3:30:10 and BAA (n-butanol-acetic acid-water). with a ratio
of 4:1:5. The results showed that through a phytochemical screening test, it was found that black glutinous rice
was positive for secondary metabolites of alkaloids, flavonoids, tannins and triterpenoids. From the results of
analytical thin layer chromatography, black glutinous rice extract contains anthocyanin compounds. The
Forestal eluent did not produce a clear stain and the eluent was corrosive to the TLC plate, while the BAA
eluent produced a purple-red stain with an Rf value of 0.467. Based on the obtained Rf value, it was concluded
that black glutinous rice was positive for anthocyanin with the type of pelargonidin 3-glucoside.
Keywords: Rice black rice, secondary metabolites, phytochemical screening, thin layer chromatography
Abstract: One of the natural ingridients that can be used as medicine is the black Glutinous rice roomates is
Presumed to Contain anthocyanins compound, the which is seen from the dark purple color it shows. This
research has purpose to find out whether there is anthocyanin compound, what kind of anthocyanin that contains
in the black glutinous rice. The black glutinous rice is extracted with 90% ethanol solvent which was acidified
with 3% citrate acid. Identification of secondary metabolite compound is carried out by phytochemical
screening method, whereas identification of anthocyanin compound is carried out by Thin Layer
Chromatography using the eluent Forestal (HCL thick-acetate acid-water) with ratio of 3:30:10 and BAA (n -
buthanol-acetate acid-water) with a ratio of 4:1:5. Research result shows that through phytochemical screening
test it is obtained the result that the black glutinous rice is positively contains secondary metabolites of
alkaloids, flavonoids, tannins and triterpenoids. From the result of analytical thin layer chromatography, the
black glutinous rice extract contains the anthocyanin compound. In eluent Forestal there is no clear result of
stain and eluent corrosive to KLT plate whereas eluent BAA produced reddish purple colored stain with Rf
value for 0.467. Based on the Rf value obtained it is concluded that the black glutinous rice positively contains
anthocyanins of pelargonidin 3-glucoside type.
Keywords: Black glutinous rice, secondary metabolites, phytochemical screening, thin layer
chromatography
morbidity and mortality rate of DHF from year to
year which continues tofrom year to year.
INTRODUCTION increaseand occurs in all provinces in Indonesia. A
prominent clinical feature of DHF is the occurrence
Dengue hemorrhagic fever or commonly of blood plasma leakage. The healing process of
called Dengue Haemorrahagic Fever (DHF) is an DHF can be done by increasing platelet levels. Until
acute disease that is endemic and has a prevalence, now, the treatment of DHF is still supportive,
namely
2 Alkaloid Test White or yellow precipitate soluble Produces a yellowish red (+)
with Mayer in methanol (Suwarni, 2013). solution with a
reagent slight cloudy precipitate.
3 Flavonoid Test Color in amalcohol (red, yellow or Produces a red solution. (+)
orange
4 Tannin test The color is violet green with the tests carried out, the result is (+)
addition of FeCl3 (Suwarni, a violet colored solution.
2013).From the
5 Test of Saponin Foam is stable for 10 minutes with a tests carried out, the results (-)
height of 1 to 10 cm (Suwarni, 2013) obtained form
6 Triterpenoid / Color red orange or purple From the tests results (+)
Steroid Test (triterpenoids) or blue (steroids) ( obtained that
Sangi, 2008). showed orange-red colored
solution.
in the test of alkaloids, both reagents and presence of tannins itself is closely related to
mayer dragendorf produce precipitate the anthocyanins because in a condensed state, tannin
corresponding literature so that it can be said posi compounds are one part of anthocyanins, namely
tif. According to Sangi et al. (2008), deposition proanthocyanidins.
occurs due to ligand replacement. The nitrogen The saponin test produces foam that only
atom which has a lone pair of electrons on the lasts a few seconds, so it is said to be negative for
alkaloids can replace the iodo ion in the reagent saponins. In Sangi et al. (2008) said that saponins
used. Dragendorff's reagent contains bismuth have glycosyls that function as polar groups and
nitrate and potassium iodide in glacial acetic acid steroid and triterpenoid groups as nonpolar groups.
solution (potassium tetraiodobismuthate(III)) while Compounds that have polar and nonpolar groups
Mayer's reagent contains potassium iodide and -are surface active so that when shaken with water,
mercury (potassium tetraiodomercurate(II) saponins can form micelles. In the micelle structure,
chloride). the polar groups are facing outwards while the
The flavonoid test produces a red solution nonpolar groups are facing inwards. This state is
so it is said to be positive. According to Robinson what looks like foam.
(1995) in Sangi et al. (2008), the resulting red color The triterpenoid/steroid test showed a red-
indicates the presence of flavonoids as a result of orange color, so it was positive for triterpenoids. In
reduction by concentrated hydrochloric acid and Sangi et al. (2008) argued that the color change is
magnesium. based on the ability of compounds triterpenoids and
The tannin test showed a violet colored steroids forming color by H2SO4 concentrated in the
solution, so it was said to be positive for tannins. solvent acetic acid anhydride.
According to Harborne (1987) and Sangi et al. 2. Results of stain separation using TLC
(2008), chemically tannins are divided into two
groups, namely hydrolyzed tannins and condensed development with forestal eluent resulted in
tannins. Each group gave a different color reaction poor stain separation . Elution using this eluent did
to FeCI3 1%. At the time of addition, it is estimated not get good stain separation results so that the Rf
that FeC13 reacts with one of the hydroxyl groups value could not be calculated.
present in the tannin compound. The result of this The expansion with BAA eluent resulted in
reaction is what gives rise to color. FeCIreagent3 is 4 spots that were neatly separated, so that the Rf
widely used to identify phenolic compounds value could be calculated.
including tannins. Harborne (1987) stated that the
The Rf value of the third spot on the BAA Modern Ways of Analyzing Plants, II edition.
eluent is 0.467, which is closest to the anthocyanin Translated by Padmawinata, K. Dan Soediro,
Rf value in the literature for pelargonidin 3- I., ITB, Bandung.
glucoside. In the literature, the standard Rf value of
pelargonidine 3-glucoside using BAA as eluent is Kristiana, HD, Ariviani, S. and Khasanah LU,
0.44. The color of the resulting stain is purple. In 2012, Extraction of Senggani Fruit
Harborne (1987) it is said that the color of Anthocyanin Pigments (Melastoma
anthosinins will follow the color of the type of malabathricum Auct. Non Linn) With
aglycone. The color of the pelargonidine aglycone Variation of Solvent Types, Journal of Food
itself is red. The difference in color may also be Technology, Vol 1 No 1, Department of Food
influenced by the bonding of the aglycone with the Science and Technology, Sebelas Maret
glucoside of anthocyanins. The presence of University, Surakarta.
impurities during preparation, storage of materials
and tools and during extraction may also affect Muharni, S., Almahdy and Martini, RD 2013,
color differences. Effects of Using Guava (Psidium guajava
Linn.) and Angkak (Monascus purpureus) Leaf
CONCLUSION Extract Supplements in Increasing Platelets in
Dengue Hemorrhagic Fever (DHF) in the
From the research that has been done, it can Inpatient Installation of Internal Medicine
be concluded that the tested black glutinous rice RSUP. DR. M. Djamil Padang, Riau College
(Oryza sativa L.) contains anthocyanin compounds of Pharmacy, Pekanbaru, Riau.
and other secondary metabolites. In the
phytochemical screening test the results were Rindiastuti, Y. and Tyasari, KD, 2008, Potential of
positive containing alkaloids, flavonoids, tannins Monascus Purpureus Rice Strain TNP-13
and terpenoids. In identification using thin layer endothelial dysfunction, Sebelas Maret
chromatography method with the best eluent, Medical Faculty, Solo.
namely BAA, obtained an Rf value of 0.467 and
includes pelargonidin 3-glucoside anthocyanins. Robinson, T. 1995, Organic Content of Higher
Plants, Sixth Edition, ITB, Bandung. Sangi,
M., Runtuwene, MRJ, Simbala, HEI and
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RSUP. Dr. Syaiful Anwar Malang, UB Medical Makang, VMA 2008, Phytochemical Analysis
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Ariviani, S. 2010, Total Anthocyanin of Salam Fruit Sciences, UNSRAT Manado, Manado.
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Peroxidation Capacity in Linoleic System, Suwarni, E., Cahyaningsih, E. and Megawati, F.
Department of Food Science and Technology, 2013, Pharmacognosy Practicum Guide,
UNS, Surakarta. Saraswati Pharmacy Academy Denpasar,
Harborne, 1986. Phytochemical Methods Guiding Denpasar
Medicamento Scientific Journal•Vol.2 No.1•2016