Guest Accounting

Name: CHRISTINE JOY VARGAS Section: BSITM-TTO 2-Y2-3

Mr. and Mrs. Page, from whom you filled out a reservation and a registration form, have been at the hotel, October
17-19. Post the charges and credit and tally their total bills.

 Room rate: Php 2,500+++; 12% tax; 10% Service charge

 Food charge: 23% from the total room charge stayed exclusive of all taxes and service charge , in the
afternoon of October 17
 Consumption of mini bar in the evening of 1 st day where charge for 10.89% of the food charge plus
tax and service charrge
 Bar charge: 20% from the one night room charge stayed exclusive of applicable charges and taxes, in
the evening of October17.
 Room Service breakfast Charge: Php 2500 plus applicable charges and taxes, on the 2nd day
 Local Telephone Charge: Php 5 per minute, Mr. Page consumed 1.5 hours of call on September18 plus
applicable taxes and service charge.
 Laundry Charge: 2 Polo Shirt for 250 pesos per piece, 5 Undershirt for 120 pesos per piece and 1
Denim pants for 300 pesos per piece plus service charge.
 Recreational charge is 3.2% of the room rate.
 Consumption of in room refreshment before they check out cost for Php 345 exclusive of applicable
taxes and service charge.
 Late Checked out at front desk @ 3:00 in the afternoon, a 20% of the Room rate plus applicable
charges and taxes was posted.

DATE DESCRIPTION ID REF # CHARGES CREDIT BALANCE

Oct 17 Room Charge 3,050
Food charge 1,150
Mini bar 152.78
Bar charge 610
Oct 18 Room charge 3,050
Room service 3,050
Telephone charge 549
Laundry charge 1,540
Recreational charge 80
Oct 19 Refreshment charge 420.9
Late check out charges 610
Php 9,672.68

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 Mr. and Mrs. Page, from whom you filled out a reservation and a registration form, have been at the hotel for, April 1-3. On a
mock folio post the charges and credits and tally their total bill.

 Room Rate: $ 149; 12 % state tax and 3% Occupancy tax

 Ordered a beverage from lobby Bar @ $12.2 inclusive of service charge 4 % in April 1
 Signed for dinner in the Restaurant @ 32.6% of the room rate in the evening of April 1
 room service breakfast @ 14.3% of the total room charge inclusive of taxes plus 3.4% service charge the on the
2nd day
 Signed for sundry item from gift shop @ $34.3 plus 4% service charge
 Ordered beverage from the Lobby Bar @ 3.56% of the room rate
 Make an advance payment of 59% of the total room rate inclusive of taxes at the front desk at around 2pm on their
2nd day
 Late Checked out at front desk @ 4:00 in the afternoon was charged $50.

DATE DESCRIPTION ID REF # CHARGES CREDIT BALANCE

April Room rate $322.7
1-3
April Lobby bar $12.2
1
April Dinner in the Restaurant $52.6
1
April Room service breakfast $23.07
2
April Sundry item $35.67
2
April Lobby bar $5.74
2
April Advance payment for room rate $190.39
2
April Late check out $50
3
$501.98

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 Mr. and Mrs. Page, from whom you filled out a reservation and a registration form, have been at the hotel for, April 1-5. On a
mock folio post the charges and credits and tally their total bill.

 Room Rate: Php1490; Php120 government tax and Php 5 city tax and Php 50 service charge
 Ordered a beverage from lobby Bar @ Php 500 on the 1st day
 Signed for dinner in the Restaurant @ Php 1345 in the evening on the 1 st day
 room service breakfast @ 2350 plus applicabale taxes and service charge the on the 2 nd day
 Room Chrage of sundry item from gift shop @ Php 456 exclusive of taxes and service charge
 Ordered beverage from the Lobby Bar @ Php 2160 on the 3rd day
 Telephone call were charge at the evening of the 3 rd day for about 24.5% of the room charged for 2 nights.
 Checked out at front desk @ 12:00 noon

DATE DESCRIPTION ID REF # CHARGES CREDIT BALANCE

April Room rate Php 6,660
1-5
April Lobby bar Php 500
1
April Restaurant Php 1,345
1
April Room service breakfast Php 2, 525
2
April Room charge of sundry item Php 631
2
April Lobby bar Php 2,160
3
April Telephone charge Php 815.85
3
Php 14,636.85

This study source was downloaded by 100000801932233 from CourseHero.com on 05-12-2022 22:03:38 GMT -05:00

https://www.coursehero.com/file/92887198/Guest-Accounting-VARGAS-CHRISTINE-JOY-D-TTO-2-Y2-3docx/
 This study source was downloaded by 100000801932233 from CourseHero.com on 05-12-2022 22:03:38 GMT -05:00

https://www.coursehero.com/file/92887198/Guest-Accounting-VARGAS-CHRISTINE-JOY-D-TTO-2-Y2-3docx/
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