Menu for function on dated 03/07/22

Ms Priya Garg 50 Pax

Salad
 Indian Green Salad
 Mumbaiya Masala Corn
 Fruit Salad
 Sprout Salad

Starter
 Paneer Masala Tikka
 Hara Bhare Kebab
 Honey Chilli Patato
 Chesse Roll

Soup
 Cream of Tomato

Paneer Prepration
 Paneer Butter Masala

Veg Prepration
 Mix veg
 Aloo Ghobhi Dry Fry
 Malai Kofta
 Kurkuri Bhindi

Dal
 Dal Makhani

Achar Papad Chutney

Curd
 Boondi Raita
 Dahi Bhalla

Rice
 Zeera Rice
 Subz Dum Biryani

Assorted Indian breads

 Roti / Naan / Lachha Paratha / Missi Roti

Desserts
 Gulab Jamun
 Moong Dal Halwa
 Ice cream – Assorted

Live Pasta Counter With choice of penne and fusilli with sauces and veggies

Live Teppanyaki grill with noodles and rice with Manchurian

Water bottles