When placing your order please specify if you have

any food intolerances or allergies.

Our dishes are made with authentic, high-quality

ingredients, from local and organic sources.

Those curious of culinary experiences with a height-

ened aroma are invited to explore our selected spice
and oil rack.

List of allergens

1. Cereals containing gluten (wheat, rye, barley, oats,

spelled wheat, whole wheat or hybrids thereof) and derived
products. G
2. Eggs and derivates. O
3. Soybeans and soy derivates. So
4. Milk and derivates. L
5. Nuts, namely: almonds, hazelnuts, walnuts, cashews,
pecan nuts, Brazil nuts, pistachio nuts, macadamia (or
Queensland) nuts. Fr
6. Celery and derivates. Ț
7. Mustard and derivates. M
8. Sesame seeds and derivates. Su
9. Sulfur dioxide and sulphites. S
10. May contain traces of milk. Ul
11. May contain traces of egg. Uo
12. Peanuts and derived products. A

BRUNCH
Dishes available on Saturdays and Sundays,
from 12pm to 15pm.

Peanut butter & tofu toast 25,-

250 g vegan A G Fr

peanut butter, tofu, homemade sourdough bread,

blueberry syrup, fresh fruits

Summer scrambled toast 32,-

300 g vegetarian O L G

eggs, butter, cherry tomatoes, shimeji mushrooms,

homemade sourdough bread, salad mix

Egg white scrambled on sourdough bread 32,-

300 g vegetarian O G

egg whites, cherry tomatoes, sun-dried tomatoes,

avocados, homemade sourdough bread

French toast créme brulée 25,-

250 g vegetarian O L

eggs, flour, carrots, cinnamon, milk, vanilla, whipped

cream, sugar

Fruity greek yogurt & granola 25,-

250 g vegetarian L G

yogurt, fresh fruits, granola, coconut flakes

Sunny side up eggs on brioche & rice ”bacon” 32,-

350 g vegetarian G O

brioche, eggs, spinach, avocado, rice paper bacon,

hollandaise sauce, salad mix

01 Soups

Watermelon Gazpacho Soup 23-,

300 g raw-vegan
watermelon, onion, mint, cucumber, tomatoes,
hot pepper

Lentil cream soup 23-,

350 g vegan Ț G

red lentil, onion, celery, carrots, paprika, red bell

pepper, croutons

Minestrone soup 24-,

350 g vegan Ț G

onion, carrot, celery, potatoes, zucchini, tomatoes,

white beans, homemade sourdough bread

Pleurotus soup 25-,

350 g vegetarian Ț L G O S

pleurotus mushrooms, onion, carrots, garlic, eggs,

sour cream, homemade sourdough bread,
hot pepper

Mushroom cream soup* 25-,

350 g vegetarian Ț L G

mushrooms, onion, celery, pecorino, truffle oil,

croutons

2
0 Starters

Cauliflower popcorn 19-,

150 g raw-vegan
cauliflower, cold pressed corn oil, nutritional
yeast flakes

Guacamole with corn chips 29-,

150 g vegan A Fr

avocado, lemon, tomatoes, onion, coriander,

pico de gallo, corn chips

Eggplant salad 26-,

150 g vegan So G M

eggplant, onion, homemade vegan mayonnaise,

cherry tomatoes, homemade sourdough bread

Hummus with pomegranate and mint 26-,

150 g vegan Su G A Fr

chickpeas, tahini, garlic, pomegranate, mint, lime,

homemade sourdough bread

Cashew foie gras 29-,

120 g vegan Su G A Fr

cashew, tahini, truffles, cocoa butter, coconut oil,

mango, berries, sourdough bread

Zucchini sticks with yogurt sauce and dill* 26-,

210 g vegetarian L G O

zucchini, garlic, dried tomatoes, eggs, panko

breadcrumbs, dill, yogurt sauce

03 Salads

Sweet potato and quinoa salad 38-,

350 g vegan S M

sweet potato, onion, red bell pepper, garlic, quinoa,

vinaigrette

Grilled pineapple salad 38-,

350 g vegan S M So

salad mix, pineapple, fresh blueberries, fennel seeds,

citrus dressing

Caprese salad with vegan cheese 38-,

350 g vegan So

soya milk, lemon, tomatoes, basil, olive oil

Avocado, tomato and mango salad 39-,

350 g vegetarian S M L A Fr

avocado, tomatoes, mango, goat cheese,

chili pepper, vinaigrette dressing

Grilled halloumi salad with vegetables 39-,

350 g vegetarian S M L

halloumi, asparagus, cherry tomatoes, radishes,

celery, citrus dressing

04 Main

SPECIALITIES
Raw avocado with vegan cheese, beet powder,
pomegranate and seeds 38-,
300 g raw-vegan A Fr Su

avocado, cashew, pomegranate, flax seeds,

pine buds, sesame

King oysters with Vietnamese sauce and rice 41-,

250 g vegan So G A Fr

king oyster mushrooms, soy sauce, garlic, onion,

rice (200g)

Coconut & Jackfruit curry 38-,

250 g vegan S

onion, red pepper, jackfruit, coconut cream, turmeric,

garam masala, limes, ginger, tomatoes, rice (150g)

Cabbage à la Cluj 39-,

350 g vegan S A Fr Ț So

rice, sauerkraut, dill, tomato sauce, mushrooms

Vegan Burger* 38-,

350 g vegan G Ul S So M

burger bun, mushrooms, oatmeal, soy sauce, dried

tomatoes, chickpeas, onio, Jalapeño, salad mix

Signature Burger* 38-,

350 g vegan G Ul S So M Uo A Fr

burger bun, cauliflower, walnut, onion, oats,

avocado, tomatoes, sauce, salad mix

Ember roasted artichoke with peas puree

and citrus beurre blanc 38-,
130 g vegetarian L A Fr

artichoke, almond, pea, butter, cooking cream,

thyme, rosemary, onion, lemon, garlic

Double Cheesy Burger* 39-,

350 g vegetarian G L S So M O

burger bun, halloumi, parmesan, egg, cheddar,

pickles, tomatoes, mayonnaise, salad mix

Parmigiana di melanzane 38-,

400 g vegetarian L G Ț O

eggplant, flour, egg, tomato sauce, parmesan,

mozzarella

Teriyaki lotus root with hazelnuts 39-,

200 g vegan So G A Fr

lotus root, soy sauce, hazelnuts, rice (150g)

PASTA

Zucchini noodles with avocado sauce 37-,

300 g raw-vegan
zucchini, avocado, cashews, yeast flakes,
cherry tomatoes, basil

Whole wheat pasta with artichoke, sun-dried

tomatoes and tofu 38-,
400 g vegan G Uo So A Fr

cashews, yeast flakes, garlic, dried tomatoes,

artichokes, tofu

Campanelle with broccoli and pesto 39-,

400 g vegetarian G Uo A Fr L

broccoli, basil, sour cream, parmesan, garlic,

cashew

Mushrooms and spinach lasagna 40-,

420 g vegetarian G Ț So L O

spinach, mushrooms, egg, milk, flour, butter,

mozzarella, tomato sauce, garlic, onion

Porcini and cream pappardelle* 40-,

400 g vegetarian G Uo So A Fr L

porcini mushrooms, sour cream, parmesan,

garlic, onion

Tapioca mac&cheese 38-,

350 g vegetarian L A Fr

tapioca pearls, milk, parmesan, blue cheese,

mozzarella, walnuts

Paccheri with quattro formaggi sauce, black grapes

and walnuts 39-,
400 g vegetarian G O L A Fr

nuts, grapes, sour cream, blue cheese, parmesan,

mozzarella

05 Sides

Mixed salad with vinaigrette 10-,

60 g raw-vegan S

Basmati rice 10-,

150 g vegan

French fries 10-,

150 g vegan

Roasted potatoes with greens and parmesan 14-,

150 g vegetarian L

06 Stir-Fry

Fried rice with crispy tofu and shiitake 39-,

400 g vegan So G

rice, carrots, zucchini, shiitake mushrooms, tofu,

panko breadcrumbs, soy sauce

Spicy Bamboo Noodles 38-,

400 g vegan So G

wheat noodles, carrots, zucchini, onions, red

peppers, wood ear mushrooms, bamboo, chili
pepper, soy sauce

Stir-fried Mangetout with baby corn and shimeji

mushrooms 38-,
400 g vegan So G

wheat noodles, red pepper, baby corn, shimeji

mushrooms, mangetout, soy sauce

07 Sushi

Maki raw 33-,

200 g raw-vegan Ț So

carrots, pickled shiitake mushrooms, celery, avocado,

cucumber, nori seaweed sheets, homemade cashew
cream, Tamari sauce, wasabi, pickled ginger

Samsara Platter 38-,

300 g vegan So

sushi rice, pickled ginger, soy sauce, wasabi, tomatoes,

avocado, coconut flakes, mango, tofu

Sushi platter mix 39-,

400 g vegan So L

sushi rice, king oyster mushrooms, shimenji mushrooms,

soy sauce, pickled ginger, wasabi, nori seaweed sheets,
Philadelphia cream cheese

California Platter 38-,

320 g vegetarian L So

sushi rice, pickled ginger vinegar, wasabi, zucchini

tempura, cream cheese Philadelphia, avocado,
pickled daikon, fried onion, sriracha sauce,
green onion

08 Dessert

Raw cake with dates* 25-,

135 g raw-vegan A Fr

almonds, walnut kernels, dates, salt, coconut oil,

cashews, vanilla, coconut butter

Chocolate bar with peanut butter* 25-,

120 g vegan A Fr

cashew, agave syrup, chocolate, peanut butter,

orange, almond, cocoa butter

Caribbean pudding 25-,

150 g vegan
coconut milk, tapioca pearls, agave syrup,
strawberries, pineapple, blueberries

Coconut mousse flambéed with rum* 25-,

120 g vegetarian G O

ROM Plantation, eggs, flour, coconut cream, sugar,

hazelnuts, white chocolate, cocoa butter
! contains alcohol

Crème de fraises* 25-,

150 g vegetarian L

whipped cream, strawberries, sugar, white chocolate

Brownies with berry sorbet* 25-,

150 g vegetarian G O L A Fr

butter, eggs, chocolate, sugar, hazelnuts, flour,

cranberries, walnuts

09 Cheese selection

Aged Romanian cheese selection 57-,

200 g vegetarian L A Fr G

Romanian matured cheeses, prunes, walnuts,

sourdough bread

* The dishes contain certain ingredients that come from frozen products.
Unintentional cross-contamination with allergens may occur during
product preparation.