Rie
Fah 2 ea 24
Lael al Booklet : 24
qf fret ater. 100
‘No. of Questions in Booklet : 100
Subject Code : 01
faa / SUBJECT :
AGRICULTURE CHEMISTRY
wrt: 2.00 a0
Time : 2.00 Hours
AARO Agriculture Chem isry -2op
eco gfe err,
Question Paper Booklet No.
625309
ORAA-91
tieaterat & fer Pree
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vege ice ier at er any, at ae ow Fra
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1 tes ee Fe He 13 NITRATE
sae 3 eel agg ae ae feck Mh wer oe a aw
Sea fe st ar a dehig nt ee a TT
veer See 34h A TT |
serge eer eer ver wh wr 3 ar er
afar & 1 aft fret seerdl one tat ait afer at
fer & oh sar fore arn rer Frasrgare aria at
rer 1
9. ga ater de amy aie ane ne we TRUr et
1 er erage en ee wet Oe § ker er eh HE
Beem aeL
io, ae fee se Frc mere tf cor eT ee wt
fe ah ser fed oer ath weed Fa oi era
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aarartt: sere ait ana per wad es A SA TT
3 ate sesiepe arnt we oh tat aa sect Pee fs
sree eof at ag Fafa Free cen erat
srt rea ar et re wt a gS arc Fo wt
et atest & Rae ax re F 1
ere fire Ue sue Uae @ te sieves ae wt eect ue wharell ae we a fin gah wea
‘afer Wag we den sifted at sat ow We aif E | ga wig ferme ai at hers a ga ETT
are ee tara eet oe fated seal at cet
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Do not open this Test Booklet until you are asked to do so.
inact
CANA Oe1
rea 6 fale Son ag & fie
sara S ate fies 33 aa:
() >a
2) sftrry
G) Bt seat & any
G) seer edi 3 |
8G U5 ye a pF am ae. aia
z
(1) ow1g
G3) leg
Q) ow7
4 lez
We itr ea ae ah fara ect
Ta Sree teh 8 2
() O83 ana
@ AR-16 awe
@) 1Sa30arg
@ ABB -isaa
83 Bre aC Road argesetar ara
ich 8 2
CQ 133Rm
Speer FA rere eg
Fat oy ee gerer ore 8
(1) 90°- 109 °¢ Q) 105°- 11000
@ U5°-120°C (4) 1259. 13900
Specific heat of quartz among the
different soil constituents is
(lowest
Q) highest
(3) similar to other constituents
4) variable
The pF value of saturated soil and oven
dry soil is
(1) Oand 14
G) Land 14
2) Oand7
(4) Land 7
The available water retained in soil is
between
() 0103 bar
@) -1 0-1/3 bar
(3) 15030 bar
@) ~18 to~15 bar
At field capacity the moisture is held
with soil water potential
(1) <1 bar @) <05 bar
@) <14 bar (4) > 13 bar
In gravimettic method of soil moisture
‘Measurement, the soil is oven dtied at
() 90°- 100° (ay 105°- 110°C
@) 115°- 120°C (4) 125° 130 °@
91 (Agriculture Chemistry)6. Peri ata a frye sera i gat
faftret <6 ata arit ard 2 2
(1) Fafa eseifedl fa
(2) tafieivtier fate
(3) Bezier fate
(4) =igr sta far
7 Fa H safer set (ger ae afer)
‘ferret ara FS |
aH yal + ates = 200 aT
ae yer + staat = 160 oF
cage @1 a9 — 50 0TH
(1) 22.22%
GB) 36.36%
(2) 40.60%
(4) 36.84%
8. qed areata a avert a feet sre
Rata ehe
C) Berventeess a 1
(2) Rervenfeeas &
(3) wer ets confess & 1
(4) Barags ees @ |
9. yg a wer at age aed yet oe ore
‘Pah cre st eet see Be seat
we feat Hadi sar 8, meer e
() wife rea
(2) srenfees
(3) Frere vente ferftte
(4) sare caries forte
01 (Agriculture Chemistry)
Which of the following method of
measurement of soil moisture is
considered as check for all other
methods ?
(1) Electrical conduetivity method
(2) Tensiometer method
(3) Gravimetric method
(4) Neutron probe method
Estimate the percent moisture in a
given:
Weight of moist soil + box = 200 am
Weight of oven dry soil + box = 160 am
Weight of empty box ~ 50 gm
(1) 22.22% (2) 40.60%
(3) 36.36% (4) 36.84%
If wire is formable but soil mass is
easily deformable, then the soil is
(1) Non-plastic
(2) Plastic
(3) Slightly plastic
(4) Very plastic
Moisture content of soil at a point
where the soil water mass flows under
an applied force and fails to retain its
shape is called
(1) plastic index
(2) non-plastic
(3) lower plastic limit
(4) upper plastic limit10.
i.
12.
13.
‘after, =r wen ae ca A TH
aight 8 ger aot raha eh 7
Gd) wees Q) LTT
@ aaas = 4) eA
gi fda ered ud snes atiaeres FT
safe ter arden ear ® 2
() wae
Q Wwe
@) rere
@ fea-meat
aa in & arm ed gam Bt ETA
arco 3 fer Baa an aan 8 7
@) Glue)
(2) Arq (Value)
(3) #11 (Chroma)
(4) @wF ae] (Huc and Value both)
era ye 1 Arter aA aT :
10.
i.
12.
13.
Presence of silica, lime and other salts
in soil, the colour of soil appears like
(1) dark coloured (2) brown coloured
(3) redcoloured (4) light coloured
Presence of organic matter and iron
oxides in the soil, the colour of soil
appears like
(1) red colour
(2) brown colour
(3) dark colour
(4) yellow, red colour
Which of the following represents the
purity or strength of colour in Munsell
colour chart ?
(1) Hue
2) Value
3) Chroma
(4) Hue and Value both
Identify the 1 : 1 clay mineral of soil among
the following :
(1) Vermiculite clay
(2) Kaolinite clay
(3) Montmorillonite clay
(4) Chlorites clay
01 (Agriculture Chemistry)14, a0 Ste Pater apr arses Gerace aH
2
(1) NO, > OH > H,PO, > $0.7
Q) OH>H,PO, >S0,~ >No,
(@) SO, ~>NO,;> OH™> H,POS
() HPO, > 80,7 > NO, > OH
15, aval, anda qari A aracfter anda
agtail sa Rremert dar 2 ven afer
‘aifeemt (Na) % we feed Bi sing ele
() Cat* 2) Me’
G) Ht (4) Kt
16, %t yeré Fre igs Frets wT EC <
4 dsm, ESP > 15 Gi pH > 8.52 at
end fra Dot anh 7
Q) want
@) ania
3) waite ara
(4) saehors entra (Degraded alkali)
17, Wend faréi eae oe aren yur ee fears
tar 2 aa Ta ame aS A ai &
meer &
Q) aevha Er
(2) waoha area yer
G) area ye
@ Far
01 (Agriculture Chemistry)
14,
15.
16.
17.
The general relative order of anion
exchange is
(1) NO, > OH > H,PO, >SO,~
(@) OH>H,P0,>S0,;~>NO,
(@) $0/7>NO,-> OH > H,PO,
(4) H,PO, > SO,” >NO, > OH”
In case of degraded alkali soil, there is,
a leaching of saline — sodie soil occurs
and part of exchangeable Na is
frequently replaced by
qa) Cat () Mg**
@) @) K
The soils having EC < 4 dsm,
ESP > 15 and pH more than > 8.5 the
soils is
(1) Saline
(2) Alkali
(3) Saline alkali
(4) Degraded alkali
Soils having Grey brown upper crust
and are hard on walking are known as
(1) Saline soil
(2) Saline alkali soil
(3). Sodie soils soil
(4) Normal soils soil20.
2.
-craoftey ea eater eel feo yer Ate
amet 2
Q) were 2) ware
(3) Atefiste @) widata
wrauhte eer eardta ard fees age ore
a?
() srefgs wt arerge
Q) Wriva ea ster
G) Waren we yee
@) wea ed sane
‘atte hy aigen (fear. /f are) SA tei
rata % fea atria
() > 13 fim, / fam
Q) 0.75 -1.5 fim. / eae
3) 0.7-0.25 Fm. / Fe.
(4) <02 fia. / fam
dyad cea A craviia weitere 4 SAR
AA sare gaz
oO ——
Care Met
2
gy Met _
Ca*+ +Na*
2
@ —a—
Na* +Mg**
2
18.
20.
2.
‘The saline and alkali soils fall in which
order?
(1) Entisol (2) Alfisol
(3) Molisol (4) Aridisol
The saline and alkali soils fall in which
soil order ?
(1) Orthids and Argids
(2) Albolls and Xerolls
(3) Aqualts and Humults
(4) Andepts and Ochrepts
The boron concentration (mg/kg)
unsafe for plant growth
(1) > 15 mg/kg
(2) 0.15 -1.5 mg/kg
(3) 0.7-0.25 mg/kg,
(4) <02 mg/kg
U.S. Salinity Laboratory developed the
concept of SAR, that is equal to
Nat
1
0 ae
2
5
) Care Mg**
2
Mgt+
te) =
Catt +Nat
2
@ Ca
01 (Agriculture Chemistry)22. facet HA Ae He (FeSOs - 7H20) TI
“SeraT SIM SH LT BIT AG OH TH FTCA
‘Sle STATS?
dQ) loa (2) 0.57%
@) 1628 (4) 0.80e
23. fia & orf HCO, HCO, Ca
‘der Mg** sara Ht AAT 1, 4, 2.5 wa 1.5
mel! @ 1 HH: FRET RSC waTgy
(mel!)
(dy 01 2) 10.0
(3) 0.01 @ 1.0
24, dise—cea atpeafine (asec A > 2.3
ad
(1) Sr
@ =
Q) Re
@) =e
2s. siete cat faieaar (fers)
wees faezn (DRIS) feo age arr
ferme 7
() Raafers afer
@) ae (4) aaa
26. FA UAH ST ATF Baga Git AGH (Nz)
wl SAAT (NH) # afeaetar wee
Oa Qe
(3) AIggisrsr (4) STR
01 (Agriculture Chemistry)
22.
2.
24,
25.
26.
The amount of iron sulphate
(FeSO, -7H:0) in tons is equivalent to 1.0
ton (one ton) of gypsum to improve soil
(1) 1.0 ton (2) 0.57 ton
@) 1.62 ton (4) 0.80 ton
The irrigation water contains CO,~~
1d Mg** ion 1, 4, 2.5 &
1.5. Caleulate the RSC in isrigation
HCO5, Cat
water mel"),
@) o4
(3) 0.01
@) 10
4) 10
‘The nutrient index value : Area with
nutrient index value is > 2.3, then
(1) high medium
@) low (4) low medium
Diagnosis and Recommendation
Integrated System (DRIS) approach
was provided by
(1) Mitectierlich’s (2) Beaufils
(3) Liebig’s @) Wallace
Name the enzyme responsible for
reducing nitrogen (Na) to ammonia
(NB3).
(1) Peptase
(3) Nitrogenase
(2) Urease
() Amylase
aBs
28.
29,
30.
31.
am rae Ga Harare & Te gate
aren stat @t at Reeth war Hi sare
arian gra are % Ga Hi fae At ot
a?
(1) 10-20 kgN/ha
(2) 20-30 kgN/ha
(3) >50kgN/ha
(4) 30-40 kgN/ha
feria oh at ore Ga was Sa
N aiPrehterco (KgN/ha/year) we & ?
Q) Aereett
(3) weiter
Q) wat
4) HeRTesT
BH NOY > NOs % siiaefepeet
fea Pea a or aT Gerstta see 2 7
(1) arggisiviarst (2) aTegeaet
@) Ser 4) easier
‘vitren i feet depo Ft Sa eT
(organic) 4 AA HFM (inorganic or
mineral) Hager @, weer &
(Q) TRE) Seer
3) fieerfier (4) atedengsert
NO, @ N, Seat N,O sea Thea Sit
gentam Al werent at al 2,
weer 8
() frees (2) agi
@) Saat @) aes
21.
28.
29.
30.
31.
If azolla is grown in rice field along
with rice crop, then how much nitrogen
fixed by azolla in rice field ?
is
(1) 10-20 kgN/ha
20-30 kgN/ha
3) > 50 kgN/ha
(4) 30-40 kgN/ha
Which legume crop fix highest
N (kg Nrha/year) ?
(1) Groundnut (2) Cowpea
GB) Clover (4) Alfalfa
Bacteria responsible for oxidizing
NO, > NO, in soils
(1) Nitrosomonas (2) Nitrobacter
(3) Pseudomonas (4) Rhizobium
The process of conversion of organic
form to inorganic form (mineral form)
of nutrient element is called
(1) Nitrification (2) Denitrification
(3) Mineralization (4) Volatilization
‘The processes of reduction of NO5 to
N) or N,O mediate by micro-organism
is known as,
(1) mineralization
(2) nitrification
(3) denitrification
(4) volatilization
01 (Agriculture Chemistry)32.
33.
34.
35.
36.
37.
gansta Sit areta mea F Pe — Pe
Gra aie) artaetoner & fore arta 2
() Bers 2) arta
@) @eaafara (4) ameter
SageR aaeRe args (VAM)
feat 8 a a get Tess aT
rainy er HAG HI Hee HATS 7
(1) Fe Q cu
@) Zn (4) Ni
Se genta aor ara 8 St her A tar at
sft tiara Haare @
(1) aniafiera = 2) aaetaferera
@) Bers (4) oaeiaeer
staal di agit eyes Sra
A sign St calles aia ted @ 2
(1) #4 50—70 p (Mue)
(2) F< 50 u(Muc)
G) F70-90p
(@) F> 90 n
force cht gerasficran ect @
a) 3% (2) 50%
@) 0.25% (4) 0.10%
ug firan a gear (S) A aT ae
() 21% (2) 23%
3) 26% ) 16%
01 (Agriculture Chemistry)
| 32.
34.
35.
36.
37.
The bacteria responsible for oxidizing
Fe —
under acidic environment
Fe** (ferrous to ferric form)
(1) Pseudomonas (2) Thiobacillus
(3) Lactobacillus (4) Orthobacter
Vascular Arbuscular
(VAM) increase uptake of
Mycorthiza
() Fe @Q) Cu
G) Zn @) Ni
Identify the microb which have also
control the plant disease.
(1) Thiobacillus (2) Lactobacillus
(3) Pseudomonas (4) Orthobacter
The highest enzymatic activity is
observed in which type of soil particle
(clay size)?
(1) clay 50 ~70 pt (Mue)
@) clay <50 p (Mue)
(3) clay 70-90 u
(4) clay < 90.
Solubility of gypsum is
() 5% (2) 50%
(3) 0.25% (4) 0.10%
The Sulphur (S) content in pure
gypsum is
(1) 21%
GB) 26%
Q) 23%
(4) 16%38.
39,
40,
41.
42.
4B.
fai weg Fi faim (Zn) Bi ara ee
(1) 21% Q) 23%
(3) 20% (4) 16%
aie it arg (FYM) 4 vase, Blew
P2Os tel Fe K20 At ere Hea Bie
(1) 1.0, 0.6 Sit 1.0%
(2) 2.0, 1.0 34% 0.5%
(3) 0.5, 0.2 site 0.5%
(4) 3.0, 2.0 38% 1.0%
saan hh ae & ar oe a ten Sar
thea & fered fear?
a) sera Q) Fatwa
GO) taewRi @ Rie
Gites aaa feadae (B.N.F.) fra Get
aa & Gro aga a 7
qd) Cu (2)
@B (4) Mo
alae & Ga Fae Ht aah BSF arch
Gu Sard & sre Ga fara or at fears
eae?
Q) Wwe = @) Haas
QB) TASS 4) THATS
fare diss cea Ht ah Saha a ae
‘Bera Bra 2 wea a Ht aga ww GTS
(Stunted growth) 2
(1) Na @ a
(3) Mo @ N
10
38.
39.
40.
41.
42.
43.
The Zn content in ZnSOs (Zine
sulphate)
(1) 21% 2) 23%
3) 20% (4) 16%
Farm Yard Manure (FYM) have N,
P2Os and K2O approximately
(1) 1.0,0.6 and 1.0%
(2) 2.0, 1.0 and 0.5%
(3) 0.5, 0.2 and 0.5%
(4) 3.0, 2.0 and 1.0%
Deficiency of N
yellowing of
in plant causes
(1) upperleaf (2) lower leaf
(3) middle leaf (4) whole plant
Biological Nitrogen Fixation (B.N.F.)
is catalized by
(i) Cu
G) B
2) Zn
(4) Mo
Due to deficiency of Zn causes Khaira
disease in rice field, the disease caused
of rice field appear
(1) necrotic
(2) yellow coloured
(3) copper brownish coloured
(4) reddish coloured
Nutrient deficiency of which nutrient
causes chlorosis and stunted growth :
(1) Na Q) cr
(@) Mo (4) N
01 (Agriculture Chemistry)44,
46.
47.
48.
49.
cha At og A gf 8 Pa he a A
nrgergel yfircr gich @ 7
(1) Fas (N) (2) wrEBiea (P)
G) eK) @) Hrs (vn)
freraa ae ar tne ara che RS
an aedifear gra afta tit a site
er EATS 7
() a8
3) Terr
Q) BREE
@) Sheer
Previa oe ar tise ae afer gree ae
aifiren feet Ht entice ar em sree 7
ayn Qk
@) Zn (4) Ca
fred a ais ar thee aes ae ae
sairtein a eee & 7
aN
@) Ca
Q) Mg
@K
‘fiea seer Hl yer prEBHA Bt HE
fort aiteran fats ores arch 2 7
Q) sett
Q) erfa ye
(3) gaa ethers WAI
(4) Sass arta yar
ao wore & er Ht Pa Proarior fear
ara 2
(1) NaHCO, aT
(@) NH,Clanr
Q) NH Fae
(4) Na,CO, zr
01 (Agriculture Chemistry)
47.
Which nutrient stimulate the root
growth of plant ?
WN
@ K
QP
(4) Mn
Which of the following nutrient impart
resistance to plants against fungal and
bacterial diseases ?
ay) N
@) K
QP
(4) Ca
Which of the plant nutrient is
constituent of cell wall and essential to
stability to cell membrane ?
a) N Qk
@) Za @ Ca
Which of the following nutrient is
constituent of chlorophyll and
chromosome ?
a) N
G) Ca
@) Me
@K
In which type of soil Olsen’s method
for phosphorus determination is used ?
(1) Acidic soit
2) Saline soil
(3) Neutral and ealeareous soil
(4) Degraded alkali soil
Extraction of P by Brays method is
done by
(1) NaHCO, = @) NEF
@) NH,CI (4) Na,CO,50.
51.
52.
53.
DIPA diet 25
22-56 >80
22-56 >56
22-56 120-280
OL%
(1) 0.5-1.0
(2) 0.5-1.0
(3) 0.5 -0.75
(4) 0.5-0.75
isa pH AF CaCO, tara yer A
we ae 8
qa) <7.0 Q) >7.0
@G) <84 (4) > 84
01 (Agriculture Chemistry)
2B
55.
56.
37.
58.
Amount of NPK in poultry manure :
N PK
(1) 05 03 05%
Q) 3.0 10 2.0%
@) 30 25 15%
@ 07 15 12%
Biogas is combination of following
Bases :
(1) CH,, Hy, 0, and CO,
(2) CyHy, Hy, CO, and Ny
(3) CO», H,, O, and Ny
(4) CH,,CO,, Hy and N,
Bone is rich source of
(1) Ponly (2) PandCa
(3) Nand K (4) Pand Mg
The soils having medium fertility will
contains organic carbon, phosphorus
and potash
Available Available
P05
0.C% — (kgha"!)K,0 (kg har)
(1) 05-10 10-30 >25
(2) 05-10 22-56 >80
(3) 05-0.75 22-56 >56
(4) 0.5-0.75 22-56 120-280
‘The CaCO, is commonly absent in the
soils having pH
() <70 Q >70
(G3) <84 (4) >8459.
60,
61.
62.
63.
sai ee at are aur ar ata 8
(1) orgie (2) AIRST
G) esert @ wet
Sa as a Sa veel Haat & fea
ware em eae
(1) 1.720 (2) 1.750
(3) 2.205 (4) 1.724
aed vd we te & eer eT A eT
Frepren ara @ 7
@) Ny
@) OC
@Q) K,0
(4) P05
yer i K,0 (tere) at aaftren ara fare
ata A aiggehl ai aaieh 8 2?
(1) Fee
(2) aeigense
(3) aeiinse
(4) Arediciiarge
RII aT aT HH H dors (AR
dept anid ate 8
@ 40
@) 10
2) 30
(4) 20
sarreren 4 sre precica ven sieferer
yer a ae: fea faerers gr Peart
wae ?
(1) aifgan wee @ NaHCO, RT
2) Na,CO, sana Rese aT
(3) NaHCO, a wellfes ufas art
(4) NaHCO, a anh fits get
6
60.
61.
62.
63.
The dominant mineral of sand, fine
sand and course silt soils
(1) Pyroxine Q) Mica
(3) Feldspar 4) Quartz
Conversion factor of organic carbon to
‘organic matter
(i) 1.720
@) 2.205
(2) 1.750
(4) 1.724
Walkley & Black method is used to
determine
() Ny
(3) OC
Q) Ko
(4) PO.
High amount of K,0 (Potash) in the
soil indicate the presence of
(1) Illite
(2) Vermiculate
(3) Chiorite
(4) Montmorillonite
What is the normality of concentrated
hydrochloric acid (AR grade) in
general ?
(a) 40
@) 10
(2 30
(4) 20
Available phosphorus (Olsen’s method)
and available potassium extracted from
soil in laboratory respectively
(2) Sodium acetate and NaHCO,
(2) Na,CO, and Morgan reagent
(3) NaHCO, and acetic acid
(4) NaHCO, and Morgan's reagent
01 (Agriculture Chemistry)63, saineren 4 fea fafa (Method) @ 4at
Aries aca Prepren aT’ 2
(1) dices fata ara
(2) alee we coten fatty ger
3) eeaifed fate art
(4) Uemeres Tair fate aT
66. Waa wresha i sites eT ae
Sager ate aa the a-orer ae aA 7
() CuM@iNi— ) Feta Zn
G) MaB (4) NiBECA
67. usr dere wei (Alk
KMaO,) faf St yet 4 sacte aa
ara HES fl oii HATS, Ase:
() atic art
Q) dar
3) Bada ee afro ara
(4) gage ee eT et
DIPA (REAM saan Sah wat
vier) fafa go gen tise ae At sia
wool i fatty fare dante grr dtd 2
(1) are ee ew aT
2) fared wa ate at
@) var
(4) sitea
01 (Agriculture Chemistry)
15
65.
66.
67.
Laboratory method of sulphur
identification in soil is
(1) Olsen's method
2) Walkley and black method
(3) Turbidity method
(4) Alkaline permanganate method
Excesses of phosphorus in soil may cause
deficiency of which micro-nutrients ?
(1) Cu&Ni Q Fe&Zn
G) Mn&B (4) Ni&Cd
The alkaline potassium permanganate
method (Ak. KMn0,)
determination of available nitrogen (N)
for
in soil was given by
(1) Olsen
2) Bray
(3) Subbiah and Asija
(4 Subbiah and Makhija
‘The determination of micro-nutrients
‘on atomic absorption spectro
photometer by DIPA was given by
(1) Walkley and Black
(2) Lindsay and Norwell
(3) Bray's
@) Olsen's69.
10.
1.
‘afer & dei gro Ca? aft Ge A
savin fra i a fea wa A eta
a?
() Setfemge > eee >
Areifeeiarge > ve
(2) dhetifeinnse > tte > Setter
> eee
(3) vie > Saiferne > ere >
rirenifeiiarge
(@) te > gage > toitfernge >
‘afiigeree
fre 48 fea aeie arr Pater sed
Ha HL HAS 7
ECiW
() LR=305¢,,) — ECiw
ECSE,
2) LR=S0EC,,) — ECsoil
@) LR
S(ECs;
(4) LR =ECiw * ECsoil
gan frat eran aifean fafa segura
(SAR) = 25.02 @ atfgan witada arr
‘SGA (ESR) EFT
(1) 0.398
(3) 0.425
(2) 0.375
(4) 0.596
16
69. The case of replacement of Ca?* from
70.
nm
colloids by plant uptake varies in order :
(1) Kaolinite > Ilite>
Montmorillonite > Peat
(2). Montmorillonite > Peat >
Kaolinite > Mlite
(3) Peat > Kaolinite > lite >
Montmorillonite
Peat > Illite > Kaolinite >
@
Vermiculite
Leaching requirement can be estimated
by which of following relationship ?
(4) LR = ECiw * ECsoil
If the Exchangeable Sodium Ratio
(SAR) of given soil is 25.0, then
calculate the ESR.
(1) 0.398 2) 0.375
(3) 0.425 (4) 0.596
01 (Agriculture Chemistry)72. We ATHESR = 0.39 8a gah ESP A
sora eft
(1) 36% (2) 26%
(3) 32.0% (4) 40.0%
73, sare Reh enter er a reer weet Ss fe
10.0 T frees Ft aragacrat ate 8, at
74% (Elemental Sulphur) #1 fet
at At aT ett 7
@) 08 @ 18T
@) 287 (4) 207
14. dati C,H OF Rech are at 2 7
(1) 95-96%
(2) 80-85%
(3) 90-95%
(4) 85-90%
75. wah sas as are chet HN Et argat
Behe
Q) 0.1-0.5%
@) 1-5%
@) 05-1%
() 5-7™%
76. Sr aT Ties cea Rela wher Ws Te
eel a Pritia em 2 en dee oe sr
wala Hea a 2
aN @ P
@) Ca @ K
01 (Agriculture Chemistry)
v7
2.
B.
4.
78.
16.
‘The exchangeable sodium ratio is 0.39,
then ESP of the soil will be
(1) 36% 2) 26%
(3) 32.0% (4) 40.0%
If requirement of 10 T gypsum is
needed to amend the soil, then element
sulphur wii be required
Q) 08T Q) 18T
G3) 2.8T 4) 20T
Carbon (C), Hydrogen (11) and Oxygen (O)
constitute about in plants
(1) 95-96%
2) 80-85%
(3) 90-95%
(4) 85-90%
The N concentration in N sufficient
plant varies :
(1) 0.1-0.5%
Q) 1-5%
@) 05-1%
(4) 5-7%
The nutrient element regulate the
opening and closing of stomata and
transformation of nutrients ?
WN Q) P
@) Ca @«K71.
8.
9.
80.
wet (S) aes are atti ofa ot acai
aqaaae
(1) staeire,
(2) fered, Reena oa wredine
@) Rradts, Rees wa Aries
(4) feén, SRrria ed aie
HM 12 Keal Hall dt arsitprebe sive A
‘dufea a8 ag FH AT BV (Molecule)
Fae ahaa STAT ?
(1) ADP (38)
(2) ATP (@&t.)
G) Coby:
@) fear
Mn #1 att & GF aren 7s
() AR SH
2) Sera a ctef fata der
(Q) Redanf ier
4) SK afta at an
cafe figt % aa a eae AT 1.5 (38)
M gm 2 dl 0 ~ 10 om TaUd oH OH
Beet yet or AE kg HST
(1) 2.2 10° fm.
(2) 1.5 * 108 fam.
(3) 2.25 « 106 fam,
@) 3.0 10° fem.
71.
7B.
79.
Sulphur containing amino acids in
mustard are
(1) Auxines
(2) Cysteine, Cystine and Phytines
(3) Cysteine, Cystine and Methionine
(4) Cysteine, Methionine and Auxines
If 12 k cal energy is accumulated in two
pyrophosphate bond, then which
molecule stores that energy ?
qd) App
@ ATP
) CeH,20,
(4) Ketones
‘Mn deficiency causes
(1) Grey speck of oat
(2) Speckled yellow of sugar beet
(3) Marsh spot of pea
(4) Allofthese
If bulk density of soil is 1.5 (one and
half) M gm, find the weight of
0~ 10 em depth of one hector soil in kg.
(1) 2.2 = 10% kg
Q) 15 * 10% kg
(3) 2.25 « 10% kg.
@)
3.0 « 108 kg
01 (Agriculture Chemistry)81. Reet genase aman (FC), aa rat
(PWP) a Sree et H Bde aS |
(1) FC=AWC-PWP
(2) AWC =FC-PWP
(3) PWP=FC-AWC
(4) AWC=PwP-FC
82. fara feetae diéfirrat Eh Fe 32 Pet?
Hager’ 7
(Q) O.18H015 (2) 0.389032
G) 0.208028 (4) 0.2880.22
at foraepr ama feftes erermatiis feer—
‘aMrz 8 | Bail See (Ustic) frat faa
wart dar 2 2
(1) Berra at
Q) tara aaa
3) Hides at (ger ach)
(4) flere a 4 Cast)
84, ard oad fea Gee gro Saat oat A
seria at 8, sa ere Te Te
‘Bf aad 2
Q) Aart aa
2) SR art arr
(3) Bal & eri arr
@) Be ReR aferat grr
01 (Agriculture Chemistry)
a9
81.
82.
‘The relationship among the Field
Capacity (FC), wilting point and
Available Water Capacity (AWC) is
(1) FC= AWC-Wilting Point (PWP)
@) AWC=FC-PWP
(3) PWP=FC-AWC
(4) AWC=PWP-FC
‘The Redox potential Eh of Fe“ to F
at which change in form occur ?
(1) 0.18100.15 (2) 0.3810 0.32
(3) 0.20100.28 (4) 0.28 to 0.22
The Nomenclature of sol is typie hyper
thermic ustipssment is, then the ustic
stand for
a)
2)
GB)
(a)
temperature regime
textural class
moisture regime
mineral class
Heavy metals are accumulated in
higher (large amount) amount when
irrigated with untreated sewage
(1) Wheat seeds (grains)
(2) Barley seeds (grains)
(3) Mustard seeds
(4) Leafy vegetables85, AHS! ZaMT a aust fer & Fame aT
aeore ware (WRITE) Hi tier ze
(1) r@ BOD, COD
(2) #4 BOD, COD
(3) #=@8 BOD, COD
(4) =e CoD
86. aaeT se Hans Al wafer a gre Feat
sian 2, Aiton i sia ah orf aa a
agai & fea sere ares B 2
a) ce
@) ce
@) crs
(4) wa fea a HS ag eT
87. arg Bieai & dan vara a PTT a a
Sunt rg area ade 2
() CraNi @) maFe
3) Cua Pb (4) Zn3Cu
88. Be aeil Hf ez (Blue) Aah farsi aH
athe Praia fire fae ht safes ArT
BAH are ee ?
a) ca 2) NOx
@) Pb @) Ni
20
85.
88.
‘Tannery and textile industrial effluents
are characterized by
(1) High BOD, COD
(2) Low BOD, COD
(3) Medium BOD, COD
(4) High COD
‘Tannery is treated with chromium (Cr)
which form of chromium is more
hazardous to animal and human being
q@ ce
@) cr
@) cre
(4) None of these
Metal finishing industries effluents are
rich in which heavy metals ?
(1) CrandNi (2) Znand Fe
(@) CuandPb 4) Znand Cu
Blue baby syndrome is caused by
excesses presence of
a) ca 2) NO,
3) Pb @) Ni
01 (Agriculture Chemistry)89,
90.
OL.
92.
seard ed dion ve nd rg area
oaftre Her aa S acta 2
() Pb (2) Ni
@) Cd (4) Cr
afseran ata gdeat USSR # ael a
eff fare opie QP cen srefter sft Bt oat
aft woh 2
() afr (2) are
@) Fifa (4) Ha
faer a a sta or agifscher sar arto aa
a
(2) afta stare A arftresar
Q) Sete that cen weet ht ante
(3) arrefre erg gf ort A area
(4) wel ven gaits Fi qu
fren a aor aft oir rae tra 6% 3 eT
Hare Sia aire ree eR A ATE See 7
() N,0 @) CO,
G) SO, (@) NH;
01 (Agriculture Chemistry)
a
91.
92.
The itai-itai disease is caused by higher
content of which heavy metal in rice ?
@) Pb Q) Ni
@) ca @ Cr
Nuclear Power Plant accident took
place which place in then USSR
causing great hazard to agricultural soil
and aquatic life :
(1) Beijing (2) Moscow
(3) Chemobyl (4) Kieve
Which of the following is not result of
eutrophication?
(1) accumulation of algae
high aquatic planv/fish mortality
detrimental change in water
quality
Improving the water quality and
good eco system
Which of the following gas (green house
gas) contribute around 6.0% to the
anthropogenic green house effect ?
() N,0 Q C0,
@) So, (4) NH,93.
94,
95.
96.
ait. (sitehfes day wi tat
arafia afin ramr fart Saf.
er am feeafafiad fa MKS eo
AT we 7
OP = 0.36 x EC
() Sal argv sta tet
(2) Raa afr a. Het
(3) reat ete afer a, Arex
(4) Seth rdte fa 8. set
the gfe % fea ois difear weit
(R8.C) Bafa en (mel!) BIAS
(1) <1.25 (mel!) (2) <2.5 (mel!)
(3) <4.0 (mer) 4) > 4.0 (mel)
aa A Rares srawrect (LR) eh
aon farang wet Ht LA. dsm! cet TH
Frapra set 1 $a. 10 dsm! Ba
(1) 20.5% (2) 35.4%
(3) 40.0% (4) 40.3%
aera ved A aon tigi wea eI
wl I BATA (P.D.)
(1) id ates ae ez |
(2) Fema!
(3) et aan’ fee asa e |
(4) meme
2
93.
94.
95.
96.
The relation between Osmatic Pressure
(bar or atmosphere) and electrical
conductivity for salt mixture is
OP =0.36 EC, the EC is expressed as
in MKS system
(1) dsm
(2) mhos/em
(3) pmhos/em
(@) dimhos/em
The sale limit of Residual Sodium
Carbonate (R.
growth is?
.C.) mel“! for the plant
(1) <1.25mel @Q) <2.5 mel!
G) <4.0mer! (4) > 4.0 melt
What will be the Leaching Requirement
(LR) of the given irrigation water
having EC 4 dsm! when EC of
drainage water is 10 dsm?
(1) 20.5% (2) 35.4%
() 40.0% (4) 40.3%
With the increase in organic matter of the
given soil the Particle Density (P.D.) ?
(1) Does not change (No change)
(2) Increases
(3) First decreases and then increases
(4) Decreases
01 (Agriculture Chemistry)97. sa wi wefhfien sites wa
erdgiange feu we & afera € 7
(), eet staat
2) eel sesftectt
(3) sfeerdt
(4) softer
98. Her A fetes Heit af ara eit @
(1) 0,-20%,N,~ 80%, CO,-0.21%
ars 0.90%
(2) O, - 20%, N, ~ 78.6%, CO, —
0.50% Wa ars 0.90%
(3) O, ~ 22%, Ny ~ 76.8%, CO,
1.5% Ui sir 0.95%
(4) 0, -24%, Ny ~ 74%, CO, ~ 2.0%
Galt 1.5%
99, fafire son St oforen @ fe ser Ft ae
sae St eet 1 are aeret apr fase art
agn & faa stars 8 7
@) PF @) °K
@) °C (4) 01°F
fevehh waned A eT err ata Tea Bet
2 a weet FF faite Son at vert At
ae
100.
(WaT
Q) Tee
3) INSTT |
(4) Fe
01 (Agriculture Chemistry)
97.
99,
100.
Iron and aluminium oxides and
hydroxides are the colloidal material of
which of the following nature ?
(1) Slowly reversible
(2) Slowly irreversible
(3) Reversible
(4) Irreversible
What is the composition of soil air ?
(1) 0,~20%, N,-80%, CO, 0.21%
and argon 0.90%
(2) 0, ~ 20%, Ny ~ 78.6%, CO, ~
0.50% and argon 0.90%
(3) O, — 22%, N, — 76.8%, CO, -
1.5% and argon 0.95%
(4) 0, -24%, Ny ~ 74%, CO, ~ 2.0%
and argon 1.5%
Specific heat may be defined as the
amount of heat required to raise the
temperature of one gram substance by
() 1°F Q) eK
@) °C (4) 01°F
The heat capacity of given material is
equal to its specific heat
(1) divided by the mass of given
material
(2) added by the mass of given
material
(3) multiplied by the mass of given
material
(4) subtracted by the mass of given
materialcrane fare SIF / SPACE FOR ROUGH WORK
OL _cagricutture Chemistry) 24