January 3, 2017

Dear Valued Customer,

Greater Omaha Packing Co., Inc. has determined in its HACCP plan, based
on historic customer feedback, that as long as Safe Handling Instructions are
followed, the shelf life of product is 90 days at 40° F or less and 4 to 12 Months
at 0° F.

Please feel free to contact me with any questions.

Sincerely,

Angel Besta
Technical Resources Manager
Greater Omaha Packing Co., Inc.
abesta@greateromaha.com

Trade Secret – Confidential Commercial Information

This document is exempt from disclosure pursuant to the Freedom of Information Act 5 U.S.C. § 552(b)(4).