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machinery so that tha faed cosi remans tne same in tre snort run
92
For eg., cost of preparing 100 meals is Rs.5C0 and 110 mos.
is Rs.600 then MC = Rs.100 that Is additidnal total,costs (Rs. 10 enls
to prepare additional meals (10 meals) MC = 100 Rs100)
10 Rs.10
d)AverageTotalCost: The
ATC or more commonly known as
AC
AC declines first and then rises
upwards. The significant print too
be noted here is that the terning
point M. The addition of the AVC
of production to the AFC of
production gives the average cost
curve of short run which wilh.be a M
U'shaped curve asshownin fig.4. o (ic 41 culput X
At sirst AC is high due to large fixed cost and'smalf output. As outpu
increases the fixed cost is thinly spread over the larger number of units
produced and the AC accordingly falls. This is due to the fullest use
returns sets
of the plant, machinery, labour etc. But when diminishing
is due to difficulties of management and limitations of plants, capacity
increase in
spåce, the varibale costs increases which leads
to
and
lower end of the curve turns up and gives it
average costs. So,the
a U-shape
Cost of production of a Firm
Eg.
Units of | Total Total Total Average/Average
Average Margina
cost
Cost fxed variable cost
output Fixed variable|
cost costcost| cost
(243) (2+1) (31)(5+6)
4 5 6 7
3
30 10
3 30 40
10 40 30 8
30 9 24
18 48 15 6
2 30 18
24 54 10 8
3 30 7.5 8 15.5
32 62 16. 16
30 80 6 19
30 50
5
102 5 12 17
5 30 72
Cost
Curves
hert run outputcoat Guryes
curves)
different cost
Rlationship between AG
The cost output realtionship y